How much does a Line Cook make in Greenfield, MA?
In Greenfield, Massachusetts, a Line Cook typically earns around $33,168 each year. This is the average yearly salary for someone in this role. Line Cooks work in fast-paced kitchen environments, preparing meals quickly and efficiently. They often work under pressure, so they need to be skilled and quick on their feet.
The salary for Line Cooks in Greenfield varies. The lower end of the salary range starts around $32,000. At the higher end, some Line Cooks earn up to $38,000 annually. Factors that can affect salary include experience, the type of restaurant, and the specific hours worked. Many chefs see higher earnings as they gain more experience and possibly move into supervisory roles.
What are the highest paying cities for a Line Cook near Greenfield, MA?

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South Deerfield, MA
Average Salary: $41,714
In South Deerfield, MA, you will find a lively culinary scene. Cook in a fast-paced environment preparing delicious dishes for local diners. Well-known eateries, like local bistros and cafés, are always looking for skilled hands.
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Deerfield, MA
Average Salary: $41,067
Deerfield, MA, offers a charming atmosphere for culinary professionals. Here, cooks work in cozy restaurants that focus on fresh, local ingredients. Enjoy the small-town charm while gaining valuable kitchen experience.
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Athol, MA
Average Salary: $39,429
Athol, MA, is a great place to cook with a relaxed yet efficient pace. Local diners and family-owned restaurants are common. Working here means you'll be part of a tight-knit community that values skilled culinary talent.
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Franklin, MA
Average Salary: $38,797
Franklin, MA, features a mix of traditional and modern eateries. Cooks here enjoy a dynamic kitchen environment where creativity is key. From local diners to upscale restaurants, there are plenty of opportunities to grow your skills.
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Northampton, MA
Average Salary: $38,420
In Northampton, MA, culinary professionals thrive in a vibrant arts scene. Cook in a kitchen that values creativity and fresh ingredients. The city’s diverse dining scene offers many options for those looking to advance their career.
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Chicopee, MA
Average Salary: $37,570
Chicopee, MA, has a growing food culture with plenty of opportunities for cooks. Restaurants here focus on quality and efficiency. Working in this city means you'll be part of a community that appreciates great food.
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Springfield, MA
Average Salary: $37,338
Springfield, MA, offers a bustling culinary environment. Cooks here work in a variety of settings, from fast-food joints to fine dining establishments. The city’s diverse food scene provides a wealth of learning opportunities.
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Holyoke, MA
Average Salary: $37,122
Holyoke, MA, features a mix of traditional and innovative restaurants. Cooks in this city enjoy a diverse menu and a fast-paced kitchen. The area’s rich cultural background adds flavor to the dining experience.
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Hadley, MA
Average Salary: $37,001
Hadley, MA, is known for its welcoming community and charming restaurants. Cooks here enjoy a laid-back kitchen environment with plenty of opportunities to showcase their skills. The town’s emphasis on quality makes it a great place to work.
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Amherst, MA
Average Salary: $36,781
Amherst, MA, offers a vibrant and educational culinary scene. Cooks work in a variety of settings, from university eateries to local favorites. The city’s emphasis on fresh and local ingredients provides a unique cooking experience.
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What are the best paying companies for a Line Cook in Greenfield, MA?

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Friendly's
Average Salary: $35,386
Friendly's in Greenfield, MA, offers rewarding opportunities for Line Cooks. Workers prepare delicious food for customers. Friendly's is known for its ice cream and American dishes. It has many locations in New England.
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Domino's
Average Salary: $32,000
Domino's in Greenfield, MA, seeks skilled Line Cooks. Here, you will prepare pizzas from scratch. This company is a global leader in pizza delivery and carryout. Domino's has over 5,900 stores in the U.S. and more than 80 countries.
What are the best paying Line Cook related jobs in Greenfield, MA?

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Restaurant Manager
Average Salary: $39,438
Manages the daily operations of a dining establishment. Oversees staff and ensures high-quality service. Works closely with the kitchen team to maintain smooth service flow.
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Culinary Specialist
Average Salary: $39,150
Creates and improves recipes for various dishes. Works in a fast-paced environment, ensuring consistency in taste. Collaborates with chefs to enhance menu offerings.
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Baker
Average Salary: $38,728
Prepares baked goods such as bread, pastries, and desserts. Follows recipes and uses various kitchen tools. Works in a controlled environment to ensure food safety and quality.
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Dietary Cook
Average Salary: $37,400
Prepares meals that meet specific dietary needs. Follows nutritional guidelines to create balanced meals. Works in healthcare or school settings to ensure meals are safe and appropriate.
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Sous Chef
Average Salary: $36,600
Assists the head chef in managing kitchen operations. Trains and supervises kitchen staff. Plays a key role in menu development and recipe testing.
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Cook, Cashier, Food Prep
Average Salary: $35,037
Prepares food items and ensures they are ready for service. Handles cash transactions and customer inquiries. Requires multitasking skills and attention to detail.
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Dishwasher
Average Salary: $35,014
Cleans dishes, utensils, and kitchen equipment. Maintains a clean and organized kitchen area. Works in shifts to support the kitchen staff's operations.
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Sandwich Artist
Average Salary: $30,000
Creates custom sandwiches and other food items. Works in a fast-paced environment to meet customer orders. Ensures food is prepared to the highest standards.
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