Line Cook Salary in Greenwich, CT

Scarsdale, NY
Average Salary: $44,962
In Scarsdale, culinary excellence is at the heart of many fine dining experiences. Chefs work in upscale restaurants like Le Coucou, where they focus on delivering high-quality dishes. Team collaboration is key, and the opportunity to grow in a vibrant food scene is available.
Find Line Cook jobs in Scarsdale, NY

Bronxville, NY
Average Salary: $44,060
Bronxville's culinary world is bustling with activity in establishments such as The Oak. Here, cooks manage busy kitchens, ensuring timely and delicious meals. The town’s diverse dining options offer a dynamic environment for growth and learning.
Find Line Cook jobs in Bronxville, NY

Rye, NY
Average Salary: $43,925
Rye, known for its charming atmosphere, has several renowned restaurants where cooks shine. At The Old Whaler, for example, the focus is on fresh, seasonal ingredients. This city offers a perfect blend of tradition and innovation in cooking.
Find Line Cook jobs in Rye, NY

Wilton, CT
Average Salary: $43,636
In Wilton, culinary professionals thrive in an elegant setting, crafting dishes that meet high standards. Restaurants like The Mad Maple offer a serene environment to hone skills. The town's commitment to quality dining provides a rewarding work atmosphere.
Find Line Cook jobs in Wilton, CT

Mamaroneck, NY
Average Salary: $43,460
Mamaroneck’s culinary scene is vibrant, with restaurants like The Red Lion Inn offering rich experiences for cooks. The town’s focus on quality dining ensures that chefs are part of a fulfilling professional journey. Team dynamics are strong, supporting a collaborative kitchen environment.
Find Line Cook jobs in Mamaroneck, NY

Larchmont, NY
Average Salary: $43,100
Larchmont boasts a diverse dining culture, where chefs in places like The Oyster Bar create memorable dining experiences. The town’s variety of eateries provides ample opportunities to develop skills and creativity in cooking.
Find Line Cook jobs in Larchmont, NY

Darien, CT
Average Salary: $42,639
Darien offers a serene culinary environment, with restaurants like The Boathouse providing a peaceful backdrop for chefs. Here, attention to detail and customer satisfaction are paramount. The town's emphasis on quality dining supports professional growth.
Find Line Cook jobs in Darien, CT

Thornwood, NY
Average Salary: $42,440
In Thornwood, culinary excellence is celebrated in places like The Cottage. Cooks here focus on creating dishes that delight customers. The town’s warm dining culture makes it a pleasant place to work and grow in the culinary field.
Find Line Cook jobs in Thornwood, NY

Harrison, NY
Average Salary: $42,220
Harrison is a town where culinary professionals can thrive in a vibrant dining scene. At establishments like The Village Inn, chefs contribute to a lively kitchen environment. Opportunities for innovation and teamwork are abundant here.
Find Line Cook jobs in Harrison, NY

White Plains, NY
Average Salary: $42,117
White Plains offers a dynamic culinary landscape with restaurants such as The French Horn. Cooks here focus on crafting delicious meals that meet high standards. The city’s diverse dining options provide a stimulating environment for culinary growth.
Find Line Cook jobs in White Plains, NY

Round Hill Club
Average Salary: $44,500
At Round Hill Club, Line Cooks prepare delicious meals for club members and guests. The club offers a range of dining options. It is located in Greenwich, CT. This company values teamwork and attention to detail.

Burning Tree Country Club
Average Salary: $42,971
Burning Tree Country Club in Greenwich, CT, offers Line Cook positions that require skill and dedication. Line Cooks here work to serve high-quality meals. They focus on creating a great dining experience for members. This club is known for its lively atmosphere.

Garden Catering
Average Salary: $36,250
Garden Catering offers Line Cook jobs in Greenwich, CT. These positions are perfect for those who enjoy preparing food for events. This company works with many local venues to provide catering services.

Private Chef
Average Salary: $160,526
Private chefs prepare and cook meals for their clients, often in their homes. This role requires creativity and knowledge of various cuisines. Companies in the area, like Chefs Catering, offer private chef positions.
Find Private Chef jobs in Greenwich, CT

Household Manager
Average Salary: $130,000
A household manager oversees the kitchen staff and kitchen operations in a private residence. This job involves planning menus and coordinating meal preparations. Opportunities exist with local families and hospitality services.
Find Household Manager jobs in Greenwich, CT

Restaurant Crew
Average Salary: $74,765
Members of the restaurant crew assist in all areas of the kitchen, including prep and service. This role demands flexibility and teamwork. Greenwich restaurants, such as The Lobster Pot, offer such positions.
Find Restaurant Crew jobs in Greenwich, CT

Sous Chef
Average Salary: $67,886
The sous chef helps manage the kitchen and supports the head chef. This position requires strong leadership skills and culinary expertise. Companies like The Oyster Bar offer opportunities for those looking to advance.
Find Sous Chef jobs in Greenwich, CT

Restaurant Manager
Average Salary: $65,184
A restaurant manager oversees all kitchen and front-of-house operations. This role involves managing staff, handling customer service, and ensuring smooth operations. Greenwich restaurants often seek experienced managers.
Find Restaurant Manager jobs in Greenwich, CT

Sandwich Artist
Average Salary: $46,850
Sandwich artists craft delicious sandwiches with a variety of ingredients. This job requires attention to detail and a passion for food. Local delis, like Village Market, hire sandwich artists regularly.
Find Sandwich Artist jobs in Greenwich, CT

Baker
Average Salary: $39,100
Bakers prepare and cook bread, pastries, and desserts. This position demands precision and creativity. Bakery shops in the area, such as Greenwich Bakery, need skilled bakers.
Find Baker jobs in Greenwich, CT

Pastry Cook
Average Salary: $39,000
Pastry cooks specialize in creating sweet treats and desserts. This role involves following recipes and experimenting with new flavors. Local patisseries and cafes, such as Sweet Treats, look for pastry cooks.
Find Pastry Cook jobs in Greenwich, CT

Dishwasher
Average Salary: $37,061
Dishwashers clean kitchen tools, dishes, and utensils. This job requires reliability and attention to detail. Many local restaurants, such as The Seafood Grill, employ dishwashers.
Find Dishwasher jobs in Greenwich, CT

Culinary Specialist
Average Salary: $36,300
Culinary specialists develop recipes and oversee food preparation in commercial kitchens. This role involves culinary skills and menu planning. Food service companies, like Caterer A, often need culinary specialists.
Find Culinary Specialist jobs in Greenwich, CT