Line Cook Salary in Hackensack, NJ

Teaneck, NJ
Average Salary: $41,786
In Teaneck, culinary professionals thrive in a vibrant food scene. Many restaurants offer dynamic work environments. Notable places include local cafes and bistros.
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Lyndhurst, NJ
Average Salary: $41,000
Lyndhurst offers a variety of cooking opportunities in a lively community. Cooks work in diverse settings, from casual diners to fine dining establishments. Local favorites provide a chance to learn and grow.
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Fort Lee, NJ
Average Salary: $39,392
Fort Lee's bustling culinary world offers many positions for cooks. Restaurants here value teamwork and creativity. Many establishments focus on fresh, local ingredients.
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Englewood, NJ
Average Salary: $38,983
Englewood boasts a thriving food industry with many restaurants seeking skilled cooks. The area’s diverse dining scene offers plenty of learning opportunities. Popular restaurants include those known for their quality and service.
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Hackensack, NJ
Average Salary: $38,812
Hackensack’s culinary environment is both dynamic and supportive. Cooks here enjoy working in various settings. The city’s restaurants value innovation and skill.
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Tenafly, NJ
Average Salary: $38,164
Tenafly offers a peaceful yet productive environment for culinary professionals. Cooks can find jobs in charming spots. The town’s restaurants often emphasize high-quality food.
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South Hackensack, NJ
Average Salary: $37,819
South Hackensack provides a close-knit community with many cooking jobs. The area is known for its welcoming atmosphere. Cooks here often enjoy a strong sense of camaraderie.
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Ridgewood, NJ
Average Salary: $36,589
Ridgewood’s culinary landscape is vibrant and diverse. Cooks here enjoy a supportive environment. Many local eateries focus on fresh, locally-sourced ingredients.
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Paramus, NJ
Average Salary: $36,362
Paramus offers a bustling dining scene with many cooking positions. Restaurants here value teamwork and creativity. The area’s diverse eateries provide ample opportunities for growth.
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Wood-Ridge, NJ
Average Salary: $36,300
Wood-Ridge’s culinary community is small but thriving. Cooks here enjoy a close-knit environment. The town’s restaurants emphasize quality and service.
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Morton's The Steakhouse
Average Salary: $44,250
Morton's The Steakhouse offers Line Cook positions with a focus on quality and service. They operate several locations in Hackensack, NJ, providing a great environment for culinary skills to shine. The company values teamwork and experience, making it a prime choice for aspiring chefs.

P.F. Chang's
Average Salary: $42,000
At P.F. Chang's, Line Cooks prepare delicious Asian-inspired dishes. The restaurant chain operates multiple locations in Hackensack, NJ. They emphasize a collaborative kitchen environment and offer opportunities for professional growth.

True Food Kitchen
Average Salary: $38,235
True Food Kitchen provides Line Cook roles focused on healthy and fresh ingredients. They have several locations in Hackensack, NJ. The company prioritizes sustainability and creativity in the kitchen, making it an excellent place for innovative cooks.

Maggiano's Little Italy
Average Salary: $38,000
Maggiano's Little Italy offers Line Cook positions with a family-friendly atmosphere. They operate in various locations across Hackensack, NJ. The company values hospitality and tradition, providing a warm environment for culinary professionals.

The Cheesecake Factory
Average Salary: $37,223
The Cheesecake Factory offers diverse Line Cook positions with a variety of dishes to prepare. They have several locations in Hackensack, NJ. The company is known for its inclusive culture and opportunities for career advancement.

Rosa Mexicano
Average Salary: $35,333
Rosa Mexicano offers Line Cook roles with a focus on authentic Mexican cuisine. They operate multiple locations in Hackensack, NJ. The company values culinary tradition and offers a vibrant kitchen environment.

Restaurant Manager
Average Salary: $68,284
A restaurant manager oversees daily operations, staff schedules, and ensures the smooth running of the kitchen. In Hackensack, NJ, managers at establishments like The French Bee or Blue Moon Diner work closely with chefs to maintain high standards.
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Sous Chef
Average Salary: $64,194
The sous chef assists the head chef in managing the kitchen team and food preparation. They often lead a team of cooks and ensure all dishes meet quality standards. At places like The French Bee, a sous chef works in a dynamic environment.
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Baker
Average Salary: $37,413
A baker creates pastries, bread, and desserts. They follow recipes and ensure all baked goods are fresh and delicious. Bakers at local bakeries like Bake & Jake’s in Hackensack, NJ, bring creativity to every batch.
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Dietary Cook
Average Salary: $35,283
Dietary cooks prepare meals that meet specific nutritional needs. They work in healthcare facilities or schools, ensuring meals are both tasty and healthy. In Hackensack, NJ, this role can be found at Hackensack Meridian Health.
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Dishwasher
Average Salary: $35,255
A dishwasher cleans dishes, utensils, and kitchen equipment. This role is essential for keeping the kitchen area clean and organized. Dishwashers at restaurants like The French Bee or Blue Moon Diner play a key role in daily operations.
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Culinary Specialist
Average Salary: $34,120
Culinary specialists focus on developing and perfecting recipes. They often work in food production companies or hotels. In Hackensack, NJ, specialists work on creating innovative dishes for local restaurants.
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Holiday Hire
Average Salary: $32,000
Holiday hires work temporarily during peak seasons, such as the holidays. They assist in all kitchen duties, ensuring smooth operations. Hackensack, NJ restaurants often bring on holiday hires to handle the increased demand.
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Sandwich Artist
Average Salary: $31,900
A sandwich artist creates delicious sandwiches and wraps. They work in fast-casual restaurants and focus on quick, high-quality food prep. At places like Subway, sandwich artists in Hackensack, NJ, ensure every customer gets a tasty meal.
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