Line Cook Salary in Hampton, NH

Sandwich, MA
Average Salary: $46,384
In Sandwich, MA, kitchen professionals thrive in a vibrant culinary scene. With popular restaurants like The Mews Restaurant, chefs enjoy a community that values fresh, local ingredients. The area's rich maritime history adds a unique flavor to the dining experience.
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Scarborough, ME
Average Salary: $43,478
Scarborough, ME, offers a dynamic environment for food enthusiasts. Working in local eateries such as The Tides allows chefs to create dishes that highlight the region's seafood bounty. The coastal location provides a fresh, inspiring backdrop for culinary creativity.
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Kennebunk, ME
Average Salary: $43,476
Kennebunk, ME, is a charming town where culinary talent shines. Chefs in this picturesque area enjoy working in establishments like The Kennebunk Inn, where they craft dishes that reflect the local culture. The town's vibrant atmosphere makes for an enjoyable work environment.
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Newburyport, MA
Average Salary: $43,457
Newburyport, MA, provides a historic setting for culinary professionals. Chefs here work in renowned places like The Black Trumpet, where they prepare dishes that celebrate the area's maritime heritage. The town's rich history adds depth to the culinary experience.
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Salisbury, MA
Average Salary: $43,447
Salisbury, MA, offers a welcoming environment for kitchen staff. Chefs in this town enjoy working in places like The Sea Grill, where they create dishes that highlight the region's fresh seafood. The community's friendly nature makes for a pleasant work atmosphere.
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Watertown, MA
Average Salary: $42,800
Watertown, MA, is a bustling area for culinary professionals. Chefs here work in popular spots like The French Market, where they prepare dishes that reflect the town's diverse culture. The vibrant community offers many opportunities for culinary growth.
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York, ME
Average Salary: $42,367
In York, ME, kitchen staff enjoy a lively culinary scene. Chefs work in well-known places like The York Inn, where they craft dishes that showcase the area's fresh produce. The town's historic charm adds a unique touch to the dining experience.
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Exeter, NH
Average Salary: $42,110
Exeter, NH, offers a charming setting for culinary professionals. Chefs here work in places like The Exeter Inn, where they prepare dishes that highlight the region's local ingredients. The town's historic atmosphere provides a unique backdrop for culinary creativity.
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North Hampton, NH
Average Salary: $41,422
North Hampton, NH, provides a picturesque environment for kitchen staff. Chefs in this town enjoy working in places like The Water Street Cafe, where they create dishes that reflect the area's coastal charm. The town's serene setting makes for a pleasant work atmosphere.
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Amesbury, MA
Average Salary: $41,320
Amesbury, MA, offers a vibrant culinary scene for kitchen professionals. Chefs here work in popular spots like The Olde Mill Tavern, where they prepare dishes that celebrate the town's rich history. The community's welcoming nature makes for an enjoyable work environment.
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Hagan's Grill
Average Salary: $49,000
Hagan's Grill offers competitive salaries for Line Cooks. They focus on a family-friendly atmosphere and serve a variety of dishes. Located in Hampton, NH, they provide a dynamic work environment. Line Cooks here work in a fast-paced setting, preparing meals quickly and efficiently.

401 Tavern
Average Salary: $38,000
401 Tavern is known for its welcoming environment and diverse menu. Line Cooks at 401 Tavern work in a team-oriented kitchen, preparing delicious meals for guests. The company operates in Hampton, NH, and values teamwork and customer service. Line Cooks here enjoy a supportive work environment.

Holiday Hire
Average Salary: $68,000
Holiday positions offer seasonal work in busy dining spots. These roles often involve preparing meals for large groups. Companies like local cafes and restaurants look for dependable staff.
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Restaurant Manager
Average Salary: $51,207
A restaurant manager oversees daily operations. They ensure smooth service and manage staff. Local eateries seek experienced managers to lead their teams.
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Sous Chef
Average Salary: $51,160
A sous chef assists the head chef in kitchen duties. They help plan menus and manage kitchen staff. Many restaurants in the area value a skilled sous chef.
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Sandwich Artist
Average Salary: $48,500
This role focuses on creating delicious sandwiches. Artists work in fast-paced environments. Local delis and sandwich shops hire creative and skilled workers.
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Cook Supervisor
Average Salary: $45,000
Cook supervisors lead kitchen teams. They ensure food quality and safety. Restaurants need experienced supervisors to manage their kitchens.
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Baker
Average Salary: $34,375
Bakers prepare bread, pastries, and desserts. They work in commercial kitchens. Local bakeries and restaurants seek skilled bakers to create tasty treats.
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Dishwasher
Average Salary: $33,087
Dishwashers clean dishes and utensils. They work behind the scenes in dining areas. Restaurants need reliable dishwashers to keep their kitchens clean.
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Cook, Cashier, Food Prep
Average Salary: $33,000
These roles involve preparing food, serving customers, and handling cash. Workers need to be quick and organized. Local eateries hire staff for these versatile positions.
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