How much does a Line Cook make in Hampton, VA?
In Hampton, VA, a Line Cook can expect to earn a salary that ranges widely. The average yearly salary for a Line Cook in this area is around $31,258. This range shows that the earnings can vary based on experience, the type of restaurant, and other factors.
The salary distribution indicates that most Line Cooks earn between $26,000 and $34,550 annually. Here is a breakdown of the earnings:
- 5% of Line Cooks earn $26,000
- 10% of Line Cooks earn between $26,000 and $28,332
- 20% of Line Cooks earn between $28,332 and $30,664
- 30% of Line Cooks earn between $30,664 and $32,995
- 40% of Line Cooks earn between $32,995 and $34,550
What are the highest paying cities for a Line Cook near Hampton, VA?

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Gloucester Point, VA
Average Salary: $44,500
In Gloucester Point, cooks can find roles in family-owned eateries and seafood restaurants. The local market for fresh produce and seafood offers exciting opportunities. Popular places like Waterside Grille provide a vibrant kitchen environment.
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Richmond, VA
Average Salary: $34,607
Richmond’s culinary scene thrives with many trendy restaurants and cafes. Cooks here enjoy a mix of Southern comfort food and modern cuisine. Popular establishments include The Croaker’s Spot, known for its dynamic kitchen atmosphere.
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Williamsburg, VA
Average Salary: $34,240
Working in Williamsburg means serving a steady stream of tourists and locals. The historic area offers many opportunities in upscale restaurants. Places like Two Guys from Harrison County serve a mix of classic and contemporary dishes.
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Virginia Beach, VA
Average Salary: $33,805
Virginia Beach provides a lively kitchen environment with a focus on seafood. Cooks here enjoy working in beachside restaurants. Popular spots include Neptune’s Feast, offering a vibrant and fast-paced kitchen.
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Smithfield, VA
Average Salary: $33,384
In Smithfield, cooks often work in restaurants that highlight local pork and barbecue. The area’s rich culinary traditions offer unique experiences. Places like The Oyster Bar provide a community-focused kitchen environment.
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Norfolk, VA
Average Salary: $32,493
Norfolk’s diverse culinary scene includes seafood and international cuisines. Cooks here work in busy kitchens that serve a variety of dishes. Popular spots include Nauticus, known for its vibrant and busy kitchen.
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Newport News, VA
Average Salary: $32,487
Newport News offers a mix of local and international dining options. Cooks here enjoy a dynamic kitchen environment. Restaurants like The Brick Oven Café provide a welcoming and busy kitchen setting.
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Tappahannock, VA
Average Salary: $32,333
Tappahannock provides a cozy kitchen environment with a focus on Southern comfort food. Cooks here enjoy working in smaller, family-owned restaurants. Popular places include The Dock, offering a friendly kitchen atmosphere.
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Poquoson, VA
Average Salary: $32,167
In Poquoson, cooks can find roles in a variety of dining establishments. The area’s focus on fresh seafood provides exciting opportunities. Popular spots like Poquoson Marina serve a mix of local and fresh seafood dishes.
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Portsmouth, VA
Average Salary: $32,026
Portsmouth’s culinary scene includes a blend of traditional and modern dishes. Cooks here work in diverse kitchens. Popular establishments like The Boathouse serve a variety of seafood and local favorites.
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What are the best paying companies for a Line Cook in Hampton, VA?

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Bar Louie
Average Salary: $34,550
Bar Louie is a popular restaurant in Hampton, VA known for its vibrant atmosphere and delicious American cuisine. Line Cooks at Bar Louie work in a fast-paced environment, preparing a variety of dishes for patrons. The company is located at 2244 Executive Dr.
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Atrium Hospitality
Average Salary: $33,194
Atrium Hospitality operates several dining locations in Hampton, VA, offering a range of food options. Line Cooks at Atrium Hospitality have the opportunity to work in a supportive environment, focusing on creating quality meals. Locations include 1400 N Military Hwy.
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Bickford Senior Living
Average Salary: $30,572
Bickford Senior Living provides dining services for residents and guests. Line Cooks at Bickford Senior Living prepare meals that meet specific dietary needs. They contribute to a warm and welcoming dining experience. The company’s address is 1950 Executive Dr.
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Mission BBQ
Average Salary: $30,416
Mission BBQ is known for its barbecue specialties and family-friendly atmosphere. Line Cooks at Mission BBQ are key to delivering flavorful and consistent dishes. They work in a dynamic setting with locations at 1448 N Military Hwy.
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IHOP
Average Salary: $27,580
IHOP offers a classic American breakfast and brunch menu. Line Cooks at IHOP prepare signature dishes like pancakes and omelettes. They work in a busy kitchen to ensure a fast and friendly service. IHOP is located at 1358 N Military Hwy.
What are the best paying Line Cook related jobs in Hampton, VA?

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Restaurant Inspector
Average Salary: $100,000
This role involves ensuring that local dining establishments follow health and safety standards. Inspectors check food prep areas to make sure they meet all guidelines. They often work for the health department or a similar agency.
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Restaurant Manager
Average Salary: $54,199
Managers oversee daily operations in dining environments. They coordinate staff, handle customer service, and ensure smooth kitchen workflow. Many managers start in entry-level kitchen positions, like cooking, before advancing.
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Sous Chef
Average Salary: $45,157
A sous chef works closely with the head chef to manage kitchen staff and prepare meals. They handle special menu items and ensure the kitchen runs efficiently. This role offers a clear path from cooking positions for those seeking advancement.
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Culinary Specialist
Average Salary: $34,438
Culinary specialists focus on creating new recipes and improving menu offerings. They often work for food companies or large restaurants. This job combines creativity with a deep understanding of cooking techniques.
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Baker
Average Salary: $32,500
Bakers specialize in creating breads, pastries, and desserts. They work in bakeries, cafes, and restaurants. Bakers need attention to detail and a passion for crafting delicious baked goods.
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Dietary Cook
Average Salary: $30,710
Dietary cooks prepare meals for people with specific nutritional needs. They work in hospitals, schools, and care facilities. This role requires knowledge of dietary restrictions and meal planning.
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Cook, Cashier, Food Prep
Average Salary: $30,000
These positions involve various kitchen tasks and customer service. Cooks prepare food, cashiers handle payments, and food prep workers handle ingredient preparation. These roles provide a versatile skill set useful in many dining settings.
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Dishwasher
Average Salary: $29,117
Dishwashers clean dishes and kitchen equipment. They ensure the kitchen stays sanitary and well-stocked. This position is a great entry point into the food service industry and often leads to other kitchen roles.
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Restaurant Crew
Average Salary: $26,900
General crew members assist with various tasks in a restaurant. They help with food prep, clean tables, and support kitchen staff. This role offers a hands-on experience in the fast-paced environment of dining.
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Sandwich Artist
Average Salary: $26,818
Sandwich artists create a variety of sandwiches and salads. They work in fast-food and casual dining restaurants. This role combines culinary skills with a focus on customer satisfaction and speed.
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