How much does a Line Cook make in Hanover, NH?
In Hanover, NH, a Line Cook earns an average yearly salary of $44,445. This salary can vary based on experience and the specific restaurant. Many cooks start at the lower end of the salary range, around $35,800. As they gain more experience, they can move up to higher pay grades, with some earning as much as $64,120 per year.
The salary distribution shows that most Line Cooks earn between $38,375 and $43,524 annually. This range includes the majority of cooks, with 38% falling into this category. A smaller percentage, about 16%, earn between $40,949 and $43,524. Those with the most experience, around 8%, reach the highest salary bracket, earning $61,545 or more each year. This data provides a clear picture of the earning potential for Line Cooks in Hanover, NH.
What are the highest paying cities for a Line Cook near Hanover, NH?

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Norwich, VT
Average Salary: $46,222
In Norwich, VT, culinary professionals thrive in a vibrant food scene. With a mix of local eateries and renowned establishments, cooks enjoy a dynamic environment. The town's charm adds to the appeal of working in its kitchens.
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Lebanon, NH
Average Salary: $40,753
Lebanon, NH, offers a bustling culinary landscape. Cooks here work in a variety of settings, from casual diners to upscale restaurants. The city's diverse dining options provide ample opportunities for growth and learning.
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Woodstock, VT
Average Salary: $38,722
Woodstock, VT, is known for its picturesque setting and welcoming community. Cooks enjoy a relaxed yet professional atmosphere. The town's focus on local ingredients makes for a unique and rewarding kitchen experience.
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Littleton, NH
Average Salary: $37,133
Littleton, NH, provides a friendly environment for culinary professionals. Cooks here work in a range of establishments, from family-owned restaurants to larger chains. The town's supportive community fosters a positive work environment.
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Keene, NH
Average Salary: $36,548
Keene, NH, offers a vibrant food scene with plenty of opportunities for cooks. The city's diverse dining options and active community make it an exciting place to work. Cooks here can enjoy a mix of traditional and modern culinary experiences.
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West Lebanon, NH
Average Salary: $36,330
In West Lebanon, NH, cooks find a supportive and dynamic culinary environment. The city's mix of local and chain restaurants provides diverse opportunities. The friendly community adds to the appeal of working in its kitchens.
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Brattleboro, VT
Average Salary: $35,679
Brattleboro, VT, offers a charming setting for culinary professionals. Cooks here enjoy a mix of local and regional influences in their work. The town's supportive community and vibrant food scene make it a great place to work.
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Lyndonville, VT
Average Salary: $35,071
Lyndonville, VT, provides a welcoming environment for cooks. The town's mix of local eateries and larger restaurants offers diverse opportunities. Cooks here can enjoy a supportive community and a variety of culinary experiences.
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Claremont, NH
Average Salary: $34,968
Claremont, NH, offers a vibrant culinary scene for cooks. The city's diverse dining options and supportive community make it an exciting place to work. Cooks here can enjoy a mix of traditional and modern culinary experiences.
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Enfield, NH
Average Salary: $33,075
Enfield, NH, provides a friendly and dynamic environment for culinary professionals. Cooks here work in a variety of settings, from casual diners to upscale restaurants. The town's supportive community adds to the appeal of working in its kitchens.
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What are the best paying companies for a Line Cook in Hanover, NH?

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Dartmouth College
Average Salary: $63,397
Dartmouth College offers rewarding Line Cook positions. These roles involve preparing meals in a fast-paced environment. The college operates in Hanover, NH, providing a vibrant community for culinary professionals. Line Cooks here enjoy a supportive work environment and opportunities for growth.
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Hanover Inn at Dartmouth College
Average Salary: $42,050
The Hanover Inn at Dartmouth College provides Line Cook jobs with a focus on quality and service. Cooks work in a hotel setting, preparing meals for guests. The inn is located in the heart of Hanover, NH, offering a dynamic atmosphere. Employees benefit from a team-oriented culture and the chance to work in a prestigious establishment.
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Boloco
Average Salary: $42,000
Boloco is a popular spot for Line Cook jobs in Hanover, NH. Cooks here prepare delicious meals in a casual dining environment. The restaurant is known for its vibrant atmosphere and friendly service. Line Cooks at Boloco enjoy a fun work environment and the opportunity to create tasty dishes for customers.
What are the best paying Line Cook related jobs in Hanover, NH?

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Household Manager
Average Salary: $77,500
Household managers oversee kitchen operations in private homes. They prepare meals, manage kitchen staff, and ensure a clean, efficient kitchen. Companies like local catering firms and private households offer these roles.
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Restaurant Manager
Average Salary: $66,067
Restaurant managers handle daily operations in dining establishments. They coordinate kitchen staff, manage inventory, and ensure customer satisfaction. Local eateries like The Hanover Inn and other restaurants in the city provide these opportunities.
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Sous Chef
Average Salary: $57,193
Sous chefs assist head chefs in managing kitchen staff and preparing meals. They ensure food quality and kitchen efficiency. Opportunities exist at fine dining restaurants such as The Hanover Inn and other local establishments.
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Baker
Average Salary: $44,383
Bakers specialize in creating bread, pastries, and desserts. They follow recipes, manage ingredients, and ensure products meet quality standards. Local bakeries and restaurants offer these positions.
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Dishwasher
Average Salary: $39,762
Dishwashers clean dishes, utensils, and kitchen equipment. They maintain a clean and organized kitchen. Opportunities are available at restaurants and cafes in the city.
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Cook, Cashier, Food Prep
Average Salary: $34,114
These roles involve preparing food, serving customers, and handling transactions. Cooks prepare meals, cashiers manage payments, and food prep workers handle ingredient preparation. Local eateries and cafes offer these positions.
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