How much does a Line Cook make in Haverhill, MA?
A Line Cook in Haverhill, MA, typically earns an average yearly salary of $41,623. This figure provides a clear picture of the earnings potential in this role. Many cooks find this profession rewarding both financially and in terms of job satisfaction.
The salary distribution shows a variety of income levels. The most common salaries fall between $38,582 and $43,164. This range helps to understand what most Line Cooks can expect to earn in Haverhill. Some factors that can influence earnings include experience, the specific restaurant, and the complexity of the menu. Cooks with more experience or those working in high-end restaurants may find themselves earning towards the higher end of this range.
What are the highest paying cities for a Line Cook near Haverhill, MA?

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Newburyport, MA
Average Salary: $43,953
Newburyport offers a bustling culinary scene with its historic charm. Many local restaurants and cafes provide opportunities to cook a variety of dishes. Popular spots include The Whaler and Water Street, where you can work in a vibrant, fast-paced environment.
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Amesbury, MA
Average Salary: $43,667
In Amesbury, you’ll find a mix of cozy eateries and family-owned businesses. Working as a cook here means you’ll be part of a tight-knit community. Local favorites such as The Cove and Top Notch Pizza offer a chance to prepare delicious meals in a friendly setting.
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Georgetown, MA
Average Salary: $42,317
Georgetown is known for its welcoming atmosphere and local dining scene. Cooks here enjoy working in a supportive environment. Restaurants like The Village Tap and The Lantern provide opportunities to create tasty dishes that are enjoyed by the local community.
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Methuen, MA
Average Salary: $41,910
Methuen has a diverse food landscape, with many restaurants looking for skilled cooks. Working in Methuen’s kitchens offers exposure to different cuisines. At places like The Galley and The Fish Market, you can hone your cooking skills and enjoy a dynamic work environment.
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Tyngsboro, MA
Average Salary: $41,653
Tyngsboro’s culinary scene is thriving, with several places seeking experienced cooks. Here, you’ll find a variety of dining options, from casual cafes to fine dining. Working in Tyngsboro’s kitchens means being part of a close-knit team that values quality and service.
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Andover, MA
Average Salary: $40,940
Andover offers a rich food culture with a range of dining options. Cooks in Andover enjoy working in environments that emphasize fresh, local ingredients. Places like The Lobster Pot and The Old Brick provide a chance to prepare exquisite meals in a warm, inviting setting.
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Dracut, MA
Average Salary: $40,922
Dracut’s culinary scene is vibrant, with many establishments offering exciting opportunities for cooks. Restaurants like The Lighthouse and Giovanni’s provide a chance to work in busy kitchens and create delicious dishes for guests. The atmosphere is dynamic and collaborative.
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North Andover, MA
Average Salary: $40,830
North Andover’s dining scene is expanding, with many local restaurants looking for talented cooks. Working in North Andover’s kitchens means being part of a growing community. Restaurants such as Bella Italia and The Bistro offer a chance to prepare a variety of dishes in a bustling environment.
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Lowell, MA
Average Salary: $40,757
Lowell’s culinary scene is diverse and vibrant, with many opportunities for cooks. The city’s restaurants offer a mix of traditional and modern cuisine. Working in Lowell’s kitchens means being part of a fast-paced environment where creativity and teamwork are key. Popular spots include The Rail and The Front Porch.
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Tewksbury, MA
Average Salary: $40,289
Tewksbury offers a welcoming culinary environment with many local restaurants. Cooks here enjoy working in a supportive and friendly atmosphere. Restaurants like The Purple Parrot and Bella Italia provide opportunities to prepare delicious meals in a lively setting.
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What are the best paying companies for a Line Cook in Haverhill, MA?

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Whittier Health Network
Average Salary: $50,800
Whittier Health Network offers competitive pay for Line Cook jobs. They run several facilities across Haverhill, providing a variety of dining experiences. These include cafes and private dining rooms.
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Renaissance Golf Club
Average Salary: $44,200
The Renaissance Golf Club values its Line Cook staff, providing a good salary. They serve delicious meals at their club's dining areas. The club is located on a beautiful golf course, providing a unique work environment.
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NexDine
Average Salary: $41,875
NexDine offers a fair salary for Line Cook positions. They focus on delivering high-quality meals across different locations. NexDine operates in several restaurants in Haverhill, each offering a different culinary experience.
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OTTO Pizza
Average Salary: $41,000
OTTO Pizza provides a decent salary for Line Cook roles. They offer a variety of Italian dishes at their Haverhill locations. Working here means being part of a team that makes delicious pizzas and pastas.
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Ninety Nine Restaurant & Pub
Average Salary: $40,000
Ninety Nine Restaurant & Pub offers a solid salary for Line Cooks. They serve a mix of American cuisine in a casual setting. With locations across Haverhill, this company provides a friendly work environment.
What are the best paying Line Cook related jobs in Haverhill, MA?

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Culinary Arts Instructor
Average Salary: $91,734
This role involves teaching students about food preparation and kitchen techniques. Instructors often work in community colleges or vocational schools. Many programs partner with local restaurants to provide hands-on experience.
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Sous Chef
Average Salary: $69,846
A sous chef takes charge of the kitchen in the absence of the head chef. They help manage kitchen staff and ensure food quality and presentation meet high standards. Local restaurants and fine dining establishments seek experienced sous chefs.
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Restaurant Manager
Average Salary: $63,500
A restaurant manager oversees daily operations and staff in a restaurant setting. They handle customer service, inventory, and staff scheduling. Local eateries and casual dining spots offer various opportunities for restaurant managers.
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Cook, Cashier, Food Prep
Average Salary: $43,940
This job includes preparing food, serving customers, and handling cash registers. It is a versatile position that combines kitchen duties with customer interaction. Various restaurants in the area offer these roles.
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Cook Supervisor
Average Salary: $40,250
A cook supervisor leads kitchen staff and ensures food preparation meets quality standards. They assign tasks, maintain a clean kitchen, and manage kitchen staff. This role is common in busy dining establishments.
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Pastry Cook
Average Salary: $39,000
Pastry cooks specialize in creating delicious baked goods and desserts. They work in bakeries and restaurants, crafting a variety of sweet treats. Local bakeries and cafes often seek pastry cooks with a knack for baking.
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Dietary Cook
Average Salary: $37,000
Dietary cooks prepare meals for people with specific dietary needs, such as those in hospitals or care facilities. They ensure meals meet nutritional guidelines and taste great. Many healthcare institutions and senior living communities offer these positions.
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Dishwasher
Average Salary: $33,600
Dishwashers clean and sanitize dishes, utensils, and kitchen equipment. They work in fast-paced restaurant kitchens and must handle high volumes of dishes efficiently. Many local restaurants seek reliable dishwashers to keep operations running smoothly.
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