Line Cook Salary in Haymarket, VA

Lake Ridge, VA
Average Salary: $39,400
Working as a cook in Lake Ridge, VA, offers a dynamic and fast-paced kitchen environment. Many restaurants in the area focus on diverse cuisines, providing an opportunity to work with various dishes. Popular spots like local diners and family-owned eateries can be great places to gain experience.
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Arlington, VA
Average Salary: $36,746
In Arlington, VA, culinary professionals find a vibrant dining scene. The area is home to a mix of casual eateries and upscale restaurants. Working in Arlington, you will encounter a variety of cuisines and styles, offering excellent growth opportunities in a bustling community.
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Occoquan, VA
Average Salary: $36,158
Occoquan, VA, presents a charming setting for cooks looking to work in a quieter environment. The local restaurants often serve traditional American dishes, making it a great place for those who enjoy classic cooking. You’ll find a close-knit community where your skills are highly valued.
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Reston, VA
Average Salary: $36,156
In Reston, VA, cooks thrive in a modern and professional kitchen setting. The city has a mix of restaurants offering diverse menus. Being in Reston means you have access to many opportunities to learn and grow, with many companies looking for skilled culinary talent.
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Ashburn, VA
Average Salary: $35,762
Ashburn, VA, is a growing area with a bustling food scene. Many local restaurants focus on contemporary and international cuisines, providing an exciting environment for culinary professionals. Working here offers diverse experiences and networking opportunities in a fast-growing community.
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Vienna, VA
Average Salary: $35,000
Vienna, VA, offers a sophisticated dining environment with many upscale restaurants. Cooks here work in elegant settings and prepare gourmet dishes. The area's dining scene attracts food enthusiasts, making it a rewarding place to enhance your culinary skills.
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Chantilly, VA
Average Salary: $34,946
Chantilly, VA, provides a diverse culinary landscape with options ranging from casual diners to high-end restaurants. Working here allows you to explore various cuisines and cooking styles. The city's growth offers many opportunities for career advancement in a dynamic food industry.
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Woodbridge, VA
Average Salary: $34,173
In Woodbridge, VA, cooks will find a mix of traditional and modern dining options. The area is known for its welcoming atmosphere and community-focused restaurants. Working in Woodbridge offers the chance to develop your skills in a supportive and engaging environment.
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Gainesville, VA
Average Salary: $34,169
Gainesville, VA, presents a quaint and friendly setting for culinary professionals. Local restaurants often serve classic American dishes, making it a great place to refine your cooking skills. The close-knit community in Gainesville values quality food and skilled cooks.
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Sterling, VA
Average Salary: $34,067
In Sterling, VA, cooks work in a vibrant and diverse dining scene. The area has a variety of restaurants offering different cuisines, providing plenty of opportunities to learn and grow. Working in Sterling means being part of a dynamic community with a strong food culture.
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Hilton Garden Inn Hotel
Average Salary: $31,656
Hilton Garden Inn Hotel offers exciting opportunities for Line Cooks in Haymarket, VA. The hotel has a bustling kitchen and is known for its high standards of service. Line Cooks here work in a fast-paced environment and get to prepare delicious dishes for guests. This company operates multiple locations, providing a chance for professional growth and experience in a reputable setting.

Papa John's
Average Salary: $24,667
At Papa John's, Line Cooks in Haymarket, VA play a key role in making delicious pizzas. The job involves following recipes, preparing ingredients, and ensuring high-quality food. This company has several locations, offering Line Cooks the chance to gain valuable experience. Papa John's emphasizes teamwork and efficiency, making it a great place for those looking to advance in the culinary field.

Sous Chef
Average Salary: $56,833
A Sous Chef works closely with the head chef to oversee kitchen operations. They handle kitchen staff, schedule duties, and ensure that food is prepared with high standards. Sous Chefs at local Haymarket restaurants often collaborate with local farms to source fresh ingredients.
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Restaurant Manager
Average Salary: $48,764
A Restaurant Manager leads the team to provide excellent customer service. They handle staff scheduling, manage inventory, and oversee dining area cleanliness. Haymarket restaurants value managers who can keep the kitchen running smoothly and ensure a positive dining experience.
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Pastry Cook
Average Salary: $33,550
A Pastry Cook creates delicious baked goods for customers. They follow recipes and ensure consistency in quality. Many pastry cooks in Haymarket work in busy restaurants, baking cakes, pies, and desserts that delight guests.
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Dishwasher
Average Salary: $32,000
A Dishwasher cleans dishes and kitchen tools. They work in the back of the house to keep the kitchen clean and efficient. Dishwashers in Haymarket restaurants play a crucial role in maintaining a hygienic environment and supporting the kitchen team.
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Sandwich Artist
Average Salary: $27,263
A Sandwich Artist crafts tasty sandwiches for customers. They follow specific recipes and presentation guidelines. Sandwich Artists in Haymarket bring creativity and speed to their work, making each sandwich a delight for guests.
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