How much does a Line Cook make in Indian Wells, CA?
In Indian Wells, CA, a Line Cook earns an average yearly salary of $39,244. This figure provides a clear picture of the earning potential for those in this role. The salary range can vary, with some Line Cooks earning as little as $36,000 and others reaching up to $48,000 annually. This range reflects the different levels of experience and the specific restaurants where one might work.
The distribution of salaries shows that most Line Cooks fall within the middle of this range. For instance, 53.59% of Line Cooks earn between $36,000 and $40,364. This majority indicates a stable earning potential for those in the profession. Additionally, a smaller percentage of Line Cooks earn at the higher end, showing that there are opportunities for growth and higher earnings with experience and dedication.
What are the highest paying cities for a Line Cook near Indian Wells, CA?

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Coachella, CA
Average Salary: $43,143
In Coachella, working in the food industry offers a vibrant atmosphere. Many local restaurants and cafes seek skilled cooks. Opportunities exist in both casual dining and upscale settings.
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Joshua Tree, CA
Average Salary: $43,071
Joshua Tree provides a unique culinary experience. With a mix of local diners and tourist-focused eateries, cooks can enjoy a dynamic work environment. The town's laid-back vibe makes for a pleasant work atmosphere.
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Palm Springs, CA
Average Salary: $40,693
Palm Springs boasts a lively dining scene. Cooks can find work in a variety of restaurants, from fine dining to casual eateries. The city's tourism draws a diverse clientele, enhancing the work experience.
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Palm Desert, CA
Average Salary: $40,381
Palm Desert offers a range of culinary opportunities. Many restaurants focus on fresh, local ingredients. Cooks can enjoy a supportive work environment with potential for growth.
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Rancho Mirage, CA
Average Salary: $40,224
Rancho Mirage features a mix of upscale dining and casual eateries. Cooks can find work in both resort restaurants and local favorites. The city's affluent population provides a steady demand for quality food.
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Riverside, CA
Average Salary: $39,826
Riverside has a diverse food scene with many opportunities for cooks. From family-owned restaurants to larger chains, there is a variety of settings to work in. The city's growing population supports a robust culinary market.
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Ontario, CA
Average Salary: $39,613
Ontario offers a dynamic culinary environment. Cooks can find work in a variety of restaurants, from fast-food chains to local eateries. The city's diverse population ensures a wide range of cuisines to prepare.
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Cathedral City, CA
Average Salary: $39,556
Cathedral City provides a range of culinary opportunities. Many restaurants focus on serving tourists and locals alike. Cooks can enjoy a vibrant work environment with plenty of variety in their tasks.
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Indio, CA
Average Salary: $39,161
Indio has a growing food scene with many opportunities for cooks. The city's diverse population supports a variety of cuisines. Cooks can find work in both casual and upscale dining establishments.
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La Quinta, CA
Average Salary: $38,752
La Quinta offers a mix of culinary experiences. Cooks can work in resort restaurants or local eateries. The city's focus on tourism provides a steady demand for quality food.
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What are the best paying companies for a Line Cook in Indian Wells, CA?

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Toscana Country Club
Average Salary: $41,000
Toscana Country Club offers Line Cook positions with a competitive salary. Line Cooks work in a fast-paced environment, preparing meals for guests. The club is located in Indian Wells, CA, and is known for its beautiful setting and excellent service.
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Sands Hotel and Spa
Average Salary: $37,000
Sands Hotel and Spa provides Line Cook jobs with a focus on quality and efficiency. Line Cooks here prepare a variety of dishes for hotel guests. The hotel is located in Indian Wells, CA, and is known for its luxurious amenities and relaxing atmosphere.
What are the best paying Line Cook related jobs in Indian Wells, CA?

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Private Chef
Average Salary: $132,500
Private chefs prepare meals for clients in their homes. They work closely with the client to understand their preferences and dietary needs. This role requires excellent cooking skills and attention to detail.
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Restaurant Manager
Average Salary: $74,743
Restaurant managers oversee daily operations in dining establishments. They ensure smooth service and manage staff. This position involves coordinating with cooks and other kitchen staff to maintain high standards.
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Sous Chef
Average Salary: $70,144
Sous chefs work under the head chef to manage kitchen operations. They help plan menus, supervise cooks, and ensure food quality. This role is ideal for those who enjoy leadership and culinary creativity.
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Baker
Average Salary: $46,700
Bakers prepare a variety of baked goods. They follow recipes and ensure the quality of their products. This job requires precision and a passion for baking delicious treats.
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Pastry Cook
Average Salary: $40,317
Pastry cooks specialize in creating desserts and pastries. They work in restaurants, bakeries, and cafes. This role demands creativity and skill in crafting delightful sweet treats.
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Dishwasher
Average Salary: $37,062
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in fast-paced environments to keep the kitchen running smoothly. This job is essential for maintaining a clean and efficient kitchen.
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