How much does a Line Cook make in Industry, CA?
A Line Cook in Industry, CA, generally earns an average yearly salary of around $36,409. This role involves preparing food in a fast-paced kitchen environment. The pay can differ based on the restaurant’s size and type. Line Cooks often receive tips, which can increase their total earnings. Some Cooks might earn more if they work in high-end restaurants.
The salary for Line Cooks in Industry, CA, can vary based on experience and specific job duties. Entry-level positions might start at the lower end of the salary range. Cooks with more experience can earn towards the higher end. Many Cooks work full-time, but part-time positions are also available. Some Cooks may work during peak hours, which can lead to higher wages. This career offers the chance to learn new skills and advance in the food service industry.
What are the highest paying cities for a Line Cook near Industry, CA?

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Baldwin Park, CA
Average Salary: $45,409
In Baldwin Park, line cooks join a bustling restaurant scene, preparing meals with speed and efficiency. Local eateries often emphasize fresh, local ingredients, offering a vibrant culinary experience. Opportunities range from family-owned spots to larger chains.
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Pomona, CA
Average Salary: $41,723
Pomona presents a dynamic environment for line cooks, with a mix of traditional and contemporary dining options. Workers can expect to manage high-pressure kitchens, focusing on quick service. Nearby universities and diverse population add to the lively atmosphere.
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Los Angeles, CA
Average Salary: $41,715
In Los Angeles, line cooks enjoy a diverse culinary landscape, ranging from gourmet restaurants to casual cafes. The city’s trend-setting food scene offers numerous opportunities to work with innovative chefs. The competitive market can lead to rapid skill development.
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Azusa, CA
Average Salary: $41,125
Azusa’s restaurant industry provides a solid foundation for line cooks, with a focus on quality and community. Smaller establishments often require a versatile skill set. The city’s close-knit community creates a welcoming environment for new cooks.
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Monterey Park, CA
Average Salary: $39,334
Monterey Park offers line cooks the chance to work in a vibrant neighborhood known for its diverse food offerings. The city’s strong emphasis on family-style dining means cooks will often prepare hearty, comforting meals. Local markets provide fresh ingredients daily.
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West Covina, CA
Average Salary: $39,006
West Covina’s dining scene caters to a variety of tastes, offering line cooks a chance to refine their skills in different settings. The city’s growing population brings new customers to its many restaurants, creating steady demand for culinary talent.
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Walnut, CA
Average Salary: $38,908
In Walnut, line cooks find a mix of casual and upscale dining options. The city’s focus on family-friendly eateries means cooks will often prepare meals that cater to all ages. The quiet, suburban setting provides a relaxed atmosphere for learning and growth.
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Covina, CA
Average Salary: $38,358
Covina’s restaurant industry supports line cooks with a range of opportunities, from casual diners to fine dining. The city’s diverse population ensures a steady demand for a variety of cuisines. Local events often boost business, providing extra hours for experienced cooks.
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Alhambra, CA
Average Salary: $38,250
Alhambra presents line cooks with a rich tapestry of culinary traditions, especially within its Asian-influenced restaurants. The city’s vibrant community life often brings a steady stream of customers, ensuring a bustling kitchen environment. Cooks here can explore a range of authentic dishes.
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Rancho Cucamonga, CA
Average Salary: $38,229
Rancho Cucamonga’s dining scene offers line cooks a blend of casual and family-style dining. The city’s expanding business community provides many new restaurants, offering dynamic work environments. Opportunities exist in both independent and chain establishments.
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What are the best paying companies for a Line Cook in Industry, CA?

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Pacific Palms Resort
Average Salary: $40,000
Pacific Palms Resort offers rewarding line cook positions with opportunities to work in their fine dining restaurants. Located in Industry, CA, this company provides a vibrant environment with many chances for growth and skill development.
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Benihana
Average Salary: $35,625
Benihana is known for its dynamic kitchen and teppanyaki cooking style. Line cooks here enjoy a fast-paced atmosphere, perfect for those who thrive under pressure. This popular restaurant chain has several locations in Industry, CA.
What are the best paying Line Cook related jobs in Industry, CA?

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Sous Chef
Average Salary: $48,000
A Sous Chef works closely with the Head Chef, managing kitchen staff and preparing meals. In top restaurants, Sous Chefs lead food preparation and ensure quality. They balance busy shifts and create delicious dishes.
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Baker
Average Salary: $47,183
Bakers craft bread, pastries, and other baked goods. They follow recipes and oversee the baking process. Companies often look for bakers who can adapt to different tasks and produce high-quality baked items.
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Cook, Cashier, Food Prep
Average Salary: $39,154
Cooks prepare meals, while cashiers manage sales and payments. Food prep workers handle the initial stages of food preparation. They work together to serve customers well in busy kitchens.
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Dishwasher
Average Salary: $37,889
Dishwashers clean dishes and utensils. They ensure everything is ready for the next shift. This job needs attention to detail and the ability to handle repetitive tasks efficiently.
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Restaurant Manager
Average Salary: $37,366
Restaurant Managers oversee daily operations. They handle staff schedules and customer service. Managers work to create a positive dining experience and keep the kitchen running smoothly.
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Holiday Hire
Average Salary: $34,000
Holiday Hires often help during busy seasons. They support kitchen and front-of-house duties. Companies look for flexible workers who can adapt to increased demands.
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