Line Cook Salary in Inverness, FL

In Inverness, FL, a Line Cook earns an average yearly salary of $31,029. This salary can vary based on experience and the specific restaurant. Many Line Cooks start with a base salary and may earn more through tips and overtime.

The salary range for Line Cooks in Inverness, FL, shows a spread from $27,000 to $37,000. Most Line Cooks fall within the middle of this range. Factors such as the type of cuisine, the restaurant's location, and the chef's experience can affect earnings. Some Line Cooks may also receive benefits like health insurance and paid time off, which can add to their overall compensation.

1. Tampa, FL
   Average Salary: $34,846
   In Tampa, culinary professionals thrive in a vibrant food scene. With many high-end restaurants, chefs can work in upscale environments. Notable places include The Keg Steakhouse and The Brasserie.
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2. Beverly Hills, FL
   Average Salary: $33,556
   Beverly Hills offers a refined dining experience. Chefs here often work in elegant settings. Popular spots include The Grill on the Alley and The Capital Grille.
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3. Floral City, FL
   Average Salary: $33,238
   Floral City provides a cozy atmosphere for cooks. The town's smaller size means chefs work in intimate settings. Local favorites include The Patio and The Blue Plate Diner.
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4. New Port Richey, FL
   Average Salary: $33,188
   New Port Richey has a welcoming dining culture. Chefs here enjoy a mix of casual and fine dining. Restaurants like The Boathouse and The Oyster Bar offer diverse experiences.
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5. Hudson, FL
   Average Salary: $33,077
   Hudson offers a laid-back culinary environment. Chefs work in a variety of settings, from casual diners to upscale eateries. Local gems include The Rusty Spoon and The Hudson Grill.
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6. The Villages, FL
   Average Salary: $32,909
   The Villages is known for its vibrant senior community. Chefs here cater to a diverse crowd. Popular dining spots include The Village Market and The Silver Spoon.
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7. Dunnellon, FL
   Average Salary: $32,833
   Dunnellon provides a charming setting for culinary work. Chefs enjoy a mix of local and tourist diners. Notable places include The River Grille and The Old Mill Restaurant.
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8. Tarpon Springs, FL
   Average Salary: $32,705
   Tarpon Springs offers a rich cultural dining experience. Chefs here often work in family-owned restaurants. Local favorites include The Greek Food Festival and The Tarpon Springs Sponge Docks.
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9. Lake Panasoffkee, FL
   Average Salary: $31,778
   Lake Panasoffkee provides a peaceful environment for culinary work. Chefs enjoy a mix of casual and family-style dining. Local spots include The Lake House and The Fish Fry.
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10. Ocala, FL
    Average Salary: $31,269
    Ocala offers a diverse dining scene. Chefs here work in a variety of settings, from casual diners to upscale restaurants. Popular places include The Silver Spoon and The Ocala Grill.
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1. Hen House Cafe
   Average Salary: $34,339
   Hen House Cafe in Inverness, FL, offers a welcoming environment for Line Cooks. They focus on fresh, local ingredients and a family-friendly atmosphere. This cafe is located in the heart of Inverness, making it a popular spot for both locals and visitors.
   

   
   

2. Olive Garden
   Average Salary: $31,783
   Olive Garden provides a dynamic setting for Line Cooks in Inverness, FL. They emphasize a fast-paced kitchen environment with a focus on Italian cuisine. This restaurant is part of a larger chain, offering opportunities for growth and development within the company.
   

   
   

3. The Diner
   Average Salary: $27,750
   The Diner in Inverness, FL, is a cozy spot that values its Line Cooks. They serve classic American dishes in a laid-back setting. This diner is a local favorite and offers a chance to work in a community-focused environment.
   

1. Restaurant Manager
   Average Salary: $35,125
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role often works in busy dining establishments.
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2. Culinary Specialist
   Average Salary: $33,722
   A culinary specialist focuses on creating delicious dishes. They work in high-end restaurants and hotels. This job requires creativity and attention to detail.
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3. Sous Chef
   Average Salary: $32,250
   A sous chef assists the head chef. They manage kitchen staff and ensure food quality. This position is found in various dining venues.
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4. Dietary Cook
   Average Salary: $30,900
   A dietary cook prepares meals for specific dietary needs. They work in hospitals and care facilities. This role demands precision and care.
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5. Dishwasher
   Average Salary: $26,952
   A dishwasher cleans dishes and kitchen tools. They work in busy restaurants and cafes. This job is important for keeping the kitchen clean.
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6. Sandwich Artist
   Average Salary: $24,836
   A sandwich artist creates custom sandwiches. They work in fast-food and sandwich shops. This role involves creativity and speed.
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