Position
City
Salary
A Line Cook in Jamestown, NY, typically earns a yearly salary of around $32,619. This job involves preparing ingredients and cooking food under tight schedules in a fast-paced kitchen. The pay can vary based on experience and the type of restaurant.
In Jamestown, NY, Line Cooks can earn between $32,000 and $33,950 annually. The salary distribution shows that many cooks earn close to the average. Some factors that may affect pay include the size of the restaurant, the cuisine, and the hours worked. Many Line Cooks also receive tips, which can add to their total earnings.

Buffalo, NY
Average Salary: $37,068
Buffalo offers a rich culinary scene with many restaurants seeking skilled cooks. Opportunities exist in fine dining at establishments like Del Frisco's Double Eagle Steakhouse. The vibrant food culture makes it a great place for cooks to enhance their skills.
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Rochester, NY
Average Salary: $36,765
In Rochester, aspiring cooks can find positions in family-owned eateries and high-end restaurants. Companies such as Midtown Market Café provide a platform to showcase talent. The city's diverse food landscape ensures variety and growth for cooks.
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Orchard Park, NY
Average Salary: $35,862
Orchard Park provides a cozy dining environment with a variety of eateries. Cooks can work in restaurants that emphasize fresh, local ingredients. It's a place where chefs can build strong community connections.
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Tonawanda, NY
Average Salary: $35,276
Tonawanda has a mix of casual diners and upscale restaurants. Cooks here can find jobs in family-run establishments or larger chains. The community's demand for quality meals offers steady work.
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Brockport, NY
Average Salary: $34,855
Brockport's dining scene includes both traditional and modern cuisine. Cooks can work in vibrant cafes or fine dining restaurants. The laid-back atmosphere allows for a good work-life balance.
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Lakewood, NY
Average Salary: $33,940
Lakewood offers a variety of dining options that cater to different tastes. Cooks here can gain experience in both casual and formal settings. The smaller size of the city means close-knit work environments.
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Mayville, NY
Average Salary: $33,333
Mayville provides a quiet, community-focused setting for cooks. Restaurants here often emphasize local and seasonal ingredients. It's an ideal place for those who prefer a slower pace.
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Olean, NY
Average Salary: $33,279
Olean's dining scene is marked by a blend of traditional and innovative cuisine. Cooks can find employment in charming local diners or modern bistros. The city's supportive food community fosters professional development.
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Dunkirk, NY
Average Salary: $33,100
In Dunkirk, cooks can work in a variety of establishments, from lakeside cafes to family-run restaurants. The city’s maritime influence adds a unique twist to local dishes, offering cooks a chance to innovate.
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North East, PA
Average Salary: $31,200
North East provides a mix of casual dining and family-owned eateries. Cooks can find stable positions in places that value quality and tradition. The town’s close-knit nature supports a friendly work environment.
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Bob Evans Restaurants
Average Salary: $32,698
Bob Evans Restaurants offers line cook positions with a focus on preparing classic American dishes. This company has various locations throughout Jamestown, NY, providing many opportunities for local job seekers. Line cooks here work in a fast-paced environment and focus on quality and customer service.
Wegmans Food Markets
Average Salary: $32,125
Wegmans Food Markets is well-known for its excellent food services and offers competitive line cook positions. The company operates several locations in Jamestown, NY, and provides comprehensive training programs. Line cooks at Wegmans work in a supportive team environment, preparing fresh and delicious meals for customers.

Restaurant Manager
Average Salary: $45,818
This role oversees daily operations in local eateries. Managers coordinate staff, handle customer service, and ensure kitchen standards. Companies like The White House Diner and Buffalo Wild Wings offer opportunities in Jamestown.
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Sous Chef
Average Salary: $37,415
A Sous Chef supports the head chef in preparing menu items. They manage kitchen staff, ensure food quality, and help with menu planning. Positions are available at eateries such as The Old Mill and The Village Inn.
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Baker
Average Salary: $32,500
Bakers create a variety of bread, pastries, and desserts. They follow recipes, measure ingredients, and manage ovens. Local businesses like Jamestown Bakery and Cupcake Corner often have openings.
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Sandwich Artist
Average Salary: $30,288
This job focuses on preparing and assembling sandwiches. Artists take orders, manage ingredients, and ensure customer satisfaction. Brands like Jimmy John's and Subway offer roles for those who love creating delicious sandwiches.
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Dishwasher
Average Salary: $30,224
Dishwasher positions involve cleaning dishes, utensils, and kitchen equipment. This job is crucial for keeping the kitchen area tidy. Local restaurants, including Red Lobster and Applebee's, often hire for these roles.
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