Position
City
Salary
In Jasper, GA, line cooks can expect to earn a competitive salary. The average yearly salary for this position stands at about $32,556. This income level is a solid foundation for those starting their career in the food industry.
Most line cooks in Jasper earn between $29,000 and $38,091 annually. This range allows for growth and potential salary increases with more experience. Some top earners in this role can make up to $39,000 per year. This reflects the value of skill, efficiency, and a strong work ethic in the kitchen.

Ball Ground, GA
Average Salary: $37,333
Working in Ball Ground offers a peaceful setting with a chance to grow in the food service industry. Enjoy a tight-knit community feel while serving delicious meals in local restaurants. Opportunities exist in both casual diners and upscale eateries.
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Atlanta, GA
Average Salary: $35,687
Atlanta is a bustling hub with a vibrant culinary scene. Cook in high-energy kitchens, serving a variety of dishes to a diverse clientele. Many top-rated restaurants provide a chance for professional development and networking.
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Ellijay, GA
Average Salary: $34,394
Ellijay's charming atmosphere makes it a great place to work in the food industry. Enjoy working in a relaxed setting while contributing to the local dining experience. Local favorites provide a friendly environment for culinary growth.
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Blue Ridge, GA
Average Salary: $34,235
In Blue Ridge, a Line Cook can enjoy a slower pace of life while creating delicious meals. The scenic backdrop adds to the appeal of working in local restaurants that value quality and community.
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Canton, GA
Average Salary: $33,909
Canton offers a mix of suburban and small-town charm. Working here means serving a loyal local crowd in a variety of dining settings. The area is growing, providing new opportunities for culinary professionals.
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Adairsville, GA
Average Salary: $33,430
Adairsville presents a friendly environment for those in the food industry. Small-town warmth makes for a pleasant work experience. Enjoy a close-knit community while contributing to local dining options.
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Buford, GA
Average Salary: $33,202
Buford's growing community offers diverse dining options. Cooks can work in a variety of settings from casual cafes to family-owned restaurants. This area provides a chance to be part of a thriving food scene.
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Dahlonega, GA
Average Salary: $32,878
Dahlonega combines small-town charm with a growing food culture. Working here means serving a mix of locals and visitors. The scenic location adds to the unique dining experience in this area.
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Kennesaw, GA
Average Salary: $32,873
Kennesaw's diverse dining scene offers many opportunities for culinary professionals. Enjoy a dynamic work environment with a range of dining options. The area's growth provides new avenues for career advancement.
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Marietta, GA
Average Salary: $32,488
Marietta's vibrant dining culture makes it an exciting place to work as a cook. The area offers many dining options, from casual eateries to upscale restaurants. A chance to grow and innovate in a thriving food scene.
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Big Canoe POA, Inc.
Average Salary: $39,000
Big Canoe POA, Inc. offers a competitive salary for Line Cooks. They provide excellent training and growth opportunities. The company operates in Jasper, GA, and values teamwork and dedication. Their kitchen environment is dynamic and fast-paced.
Sidelines Grille
Average Salary: $29,800
Sidelines Grille offers a solid salary for Line Cooks. They emphasize a fun and friendly atmosphere. The company operates in Jasper, GA, and focuses on customer satisfaction. The work environment is supportive, encouraging skill development.

Restaurant Manager
Average Salary: $54,917
These managers oversee kitchen staff and ensure smooth operations. They coordinate schedules and handle inventory at local eateries. They also manage customer service in dining areas.
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Restaurant Crew
Average Salary: $47,500
Team members in this role assist in various areas of the restaurant. They help prep ingredients and serve customers. They work closely with cooks and waitstaff in busy environments.
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Baker
Average Salary: $29,667
Bakers create bread, pastries, and desserts for local diners. They follow recipes and ensure consistent quality. Bakers use ovens and mixing tools to craft delicious treats.
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Dietary Cook
Average Salary: $28,750
These cooks prepare meals for special dietary needs. They work in healthcare facilities and follow strict guidelines. They create nutritious and tasty options for patients.
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Dishwasher
Average Salary: $26,150
Dishwashers clean kitchen tools and cookware. They ensure cleanliness in dining areas. This role helps keep the kitchen running smoothly and hygienically.
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Sandwich Artist
Average Salary: $20,887
These professionals craft sandwiches and wraps. They use fresh ingredients and follow recipes. They work in fast-paced environments, ensuring quick service to customers.
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