Line Cook Salary in Kailua-Kona, HI

Lahaina, HI
Average Salary: $55,800
In Lahaina, culinary professionals thrive in a vibrant food scene. With popular restaurants like Lahaina Grill, chefs prepare fresh dishes for both locals and tourists. The laid-back atmosphere makes it a great place to work and enjoy island life.
Find Line Cook jobs in Lahaina, HI

Koloa, HI
Average Salary: $50,106
Koloa offers a unique blend of island charm and culinary excellence. At places like The Garden Cafe, chefs create delicious meals using local ingredients. The community-focused environment provides a supportive workplace for growing culinary skills.
Find Line Cook jobs in Koloa, HI

Princeville, HI
Average Salary: $50,069
Princeville is known for its upscale dining and beautiful surroundings. At St. Regis Princeville, chefs work in a luxurious setting, preparing gourmet dishes for guests. The serene environment allows for creativity and high-quality food preparation.
Find Line Cook jobs in Princeville, HI

Kula, HI
Average Salary: $47,899
Kula provides a peaceful setting for culinary professionals. At Kula Lodge, chefs focus on fresh, local ingredients to create delightful meals. The tranquil atmosphere makes it a great place to hone culinary skills and enjoy island life.
Find Line Cook jobs in Kula, HI

Kapaa, HI
Average Salary: $43,857
In Kapaa, chefs enjoy a mix of local and tourist dining experiences. At The Plantation House, culinary experts prepare delicious meals using fresh ingredients. The vibrant community offers a dynamic environment for culinary growth.
Find Line Cook jobs in Kapaa, HI

Wailuku, HI
Average Salary: $43,000
Wailuku offers a diverse culinary scene with options like Hale O Lono. Chefs here prepare a variety of dishes, from local Hawaiian to international cuisine. The town's rich history adds a unique backdrop to the culinary experience.
Find Line Cook jobs in Wailuku, HI

Makawao, HI
Average Salary: $42,857
Makawao provides a charming setting for culinary professionals. At Kula Lodge, chefs create delicious meals using fresh, local ingredients. The peaceful environment allows for creativity and high-quality food preparation.
Find Line Cook jobs in Makawao, HI

Hanalei, HI
Average Salary: $41,625
In Hanalei, chefs enjoy a mix of beachside dining and local cuisine. At Hanalei Bay Cafe, culinary experts prepare fresh, delicious meals. The scenic location offers a relaxing environment for culinary creativity and growth.
Find Line Cook jobs in Hanalei, HI

Kahului, HI
Average Salary: $41,595
Kahului offers a bustling dining scene with options like The Maui Brewing Company. Chefs here prepare a variety of dishes, from local Hawaiian to international cuisine. The vibrant community provides a dynamic environment for culinary growth.
Find Line Cook jobs in Kahului, HI

Honolulu, HI
Average Salary: $39,486
Honolulu is a culinary hotspot with a diverse food scene. At Duke's Waikiki, chefs prepare gourmet dishes for a wide range of guests. The city's vibrant atmosphere offers endless opportunities for culinary professionals to thrive and grow.
Find Line Cook jobs in Honolulu, HI

Aloha Hospitality Professionals
Average Salary: $52,800
Aloha Hospitality Professionals offers rewarding Line Cook positions in Kailua-Kona, HI. They focus on creating a warm and welcoming environment for their guests. The company operates multiple locations in the area, including beachfront resorts and downtown eateries.

Foster's Kitchen
Average Salary: $41,163
Foster's Kitchen provides excellent opportunities for Line Cooks in Kailua-Kona, HI. They emphasize fresh, local ingredients and a family-friendly atmosphere. Their restaurants are located in popular spots, such as the Kona Village Resort and the Kailua Village.

Island Naturals Kona
Average Salary: $37,571
Island Naturals Kona offers Line Cook jobs with a focus on healthy and organic food. They operate in various locations around Kailua-Kona, HI, including the Kona International Airport and the Kailua-Kona town center.

Outback Steakhouse
Average Salary: $33,429
Outback Steakhouse provides Line Cook positions in Kailua-Kona, HI, known for their vibrant and casual dining experience. The company has locations in key areas, such as the Kona Commons and the Kailua Shopping Center.

Sous Chef
Average Salary: $67,901
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily tasks, ensure food quality, and train kitchen staff. This role is ideal for those who want to advance their culinary skills and take on more leadership responsibilities.
Find Sous Chef jobs in Kailua-Kona, HI

Pastry Cook
Average Salary: $64,610
Pastry Cooks specialize in creating delicious baked goods and desserts. They work in restaurants, bakeries, and cafes. This job requires creativity and attention to detail. Pastry Cooks often work in fast-paced environments, ensuring that desserts are ready on time.
Find Pastry Cook jobs in Kailua-Kona, HI

Culinary Specialist
Average Salary: $58,000
Culinary Specialists focus on developing and improving recipes. They work in various settings, from restaurants to food companies. This role involves a lot of experimentation and testing. Specialists need to be knowledgeable about different cuisines and ingredients.
Find Culinary Specialist jobs in Kailua-Kona, HI

Private Chef
Average Salary: $48,000
Private Chefs prepare meals for individuals or families. They often work in clients' homes or private facilities. This job requires flexibility and the ability to cater to specific dietary needs. Chefs need to be creative and able to handle last-minute changes.
Find Private Chef jobs in Kailua-Kona, HI

Restaurant Manager
Average Salary: $46,298
Restaurant Managers oversee the day-to-day operations of a restaurant. They handle staff, inventory, and customer service. This role is perfect for those who enjoy leadership and want to ensure a smooth dining experience. Managers need strong communication and organizational skills.
Find Restaurant Manager jobs in Kailua-Kona, HI

Holiday Hire
Average Salary: $43,750
Holiday Hires work temporary positions during busy seasons. They assist in various kitchen tasks. This role is great for those looking for short-term work. Holiday Hires need to be adaptable and able to handle high-pressure situations.
Find Holiday Hire jobs in Kailua-Kona, HI

Cook, Cashier, Food Prep
Average Salary: $42,000
These roles involve preparing food, serving customers, and handling cash. They are entry-level positions in the food industry. Cooks need to follow recipes and ensure food is prepared safely. Cashiers handle transactions and provide customer service. Food Prep workers prepare ingredients for cooking.
Find Cook, Cashier, Food Prep jobs in Kailua-Kona, HI

Baker
Average Salary: $40,410
Bakers specialize in making bread, pastries, and other baked items. They work in bakeries, restaurants, and cafes. This job requires precision and creativity. Bakers need to follow recipes and ensure the quality of their products.
Find Baker jobs in Kailua-Kona, HI

Dishwasher
Average Salary: $37,259
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in restaurants and cafes. This job requires attention to detail and the ability to work efficiently. Dishwashers need to ensure that all items are clean and ready for the next use.
Find Dishwasher jobs in Kailua-Kona, HI

Sandwich Artist
Average Salary: $30,285
Sandwich Artists create custom sandwiches and other food items. They work in fast-food restaurants and cafes. This role requires creativity and speed. Artists need to be able to prepare sandwiches quickly and to customers' specifications.
Find Sandwich Artist jobs in Kailua-Kona, HI