Line Cook Salary in Kannapolis, NC

A Line Cook in Kannapolis, NC, earns an average yearly salary of $30,443. This salary can vary based on experience and the specific restaurant. Many Line Cooks start at the lower end of the salary range, around $24,000 per year. As they gain more experience, they can move up to higher pay grades.

A Line Cook's job involves preparing food quickly and efficiently. They work in fast-paced environments and must follow recipes and safety guidelines. Some Line Cooks may also take on additional responsibilities, such as managing a section of the kitchen. These extra duties can lead to higher pay. The most experienced Line Cooks can earn up to $36,000 per year. This salary reflects their skill and dedication to the craft.

1. Charlotte, NC
   Average Salary: $34,396
   Charlotte offers a vibrant dining scene with many upscale restaurants. Cooks here work in fast-paced environments, preparing meals quickly and efficiently. Notable companies include The Ivey's and Amelie's French Bakery.
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2. Mooresville, NC
   Average Salary: $33,336
   Mooresville has a growing food industry with a mix of local and chain restaurants. Cooks enjoy a friendly atmosphere while learning new recipes. Popular spots include The Boathouse and The General's Daughter.
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3. Fort Mill, SC
   Average Salary: $33,011
   Fort Mill features a variety of dining options, from casual cafes to fine dining. Cooks here focus on quality and speed, serving delicious meals to satisfied customers. Try working at The Melting Pot or The Olde Pink House.
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4. Lincolnton, NC
   Average Salary: $32,889
   Lincolnton has a charming food culture with many local eateries. Cooks enjoy a relaxed setting while preparing fresh, homemade dishes. Consider working at The General's Daughter or The Olde Pink House.
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5. Cornelius, NC
   Average Salary: $32,885
   Cornelius offers a mix of family-owned restaurants and modern cafes. Cooks here work in a supportive environment, creating tasty meals for guests. Look into opportunities at The Olde Pink House or Amelie's French Bakery.
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6. Huntersville, NC
   Average Salary: $32,549
   Huntersville has a diverse food scene with many trendy restaurants. Cooks enjoy a dynamic work environment, preparing a variety of dishes. Try working at The Boathouse or The Olde Pink House.
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7. Belmont, NC
   Average Salary: $32,341
   Belmont features a range of dining options, from casual diners to upscale restaurants. Cooks here focus on creating delicious meals in a fast-paced setting. Consider working at The Boathouse or The General's Daughter.
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8. Concord, NC
   Average Salary: $30,824
   Concord has a bustling food industry with many popular restaurants. Cooks enjoy a lively atmosphere while preparing meals for a diverse clientele. Look into opportunities at The Melting Pot or Amelie's French Bakery.
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9. Gastonia, NC
   Average Salary: $30,116
   Gastonia offers a variety of dining options, from local diners to chain restaurants. Cooks here work in a fast-paced environment, ensuring high-quality meals. Try working at The Boathouse or The General's Daughter.
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10. Salisbury, NC
    Average Salary: $29,498
    Salisbury has a charming food culture with many local eateries. Cooks enjoy a friendly atmosphere while preparing fresh, delicious dishes. Consider working at The Olde Pink House or Amelie's French Bakery.
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1. East Coast Wings + Grill
   Average Salary: $36,000
   East Coast Wings + Grill offers exciting opportunities for Line Cooks in Kannapolis, NC. This company is known for its diverse menu and vibrant atmosphere. Line Cooks here work in a fast-paced environment, preparing delicious meals for customers. East Coast Wings + Grill operates multiple locations, providing a chance for career growth and experience.
   

   
   

2. Logan's Roadhouse
   Average Salary: $29,649
   Logan's Roadhouse provides a welcoming environment for Line Cooks in Kannapolis, NC. This company is famous for its hearty meals and family-friendly setting. Line Cooks at Logan's Roadhouse prepare a variety of dishes, ensuring a high-quality dining experience. With several locations, Logan's Roadhouse offers opportunities for professional development and a chance to work in a well-established restaurant chain.
   

1. Restaurant Manager
   Average Salary: $48,319
   A restaurant manager oversees daily operations, ensuring smooth service. They work closely with kitchen staff to maintain high standards. Companies like Cracker Barrel and Golden Corral offer opportunities in this role.
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2. Pastry Cook
   Average Salary: $36,000
   Pastry cooks specialize in creating delicious desserts and baked goods. They work in a fast-paced environment, ensuring quality and presentation. Local businesses like Panera Bread and Starbucks provide pastry positions.
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3. Sous Chef
   Average Salary: $35,662
   A sous chef assists the head chef in managing the kitchen. They help plan menus and oversee food preparation. Restaurants such as Olive Garden and Red Lobster have openings for this role.
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4. Dietary Cook
   Average Salary: $34,000
   Dietary cooks prepare meals for specific dietary needs. They ensure meals are nutritious and meet health guidelines. Facilities like nursing homes and hospitals in Kannapolis offer these positions.
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5. Dishwasher
   Average Salary: $24,588
   Dishwasher roles involve cleaning dishes and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. Fast-food chains and local diners often have openings for dishwashers.
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6. Sandwich Artist
   Average Salary: $23,201
   Sandwich artists create custom sandwiches and salads. They focus on presentation and customer service. Companies like Subway and Jimmy John's offer these roles.
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