How much does a Line Cook make in Key West, FL?
In Key West, FL, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $40,567. This figure provides a good benchmark for those considering this career path. The salary range can vary, with some Line Cooks earning as little as $34,100 and others reaching up to $49,000 annually.
Several factors can influence a Line Cook's salary in Key West. Experience, skill level, and the specific restaurant can all play a role. Those with more experience or specialized skills may find themselves at the higher end of the salary range. Additionally, working in a high-end restaurant or one with a strong reputation can also lead to higher earnings. This variety in salary potential makes it a rewarding career for those who enjoy culinary work.
What are the highest paying cities for a Line Cook near Key West, FL?
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Marco Island, FL
Average Salary: $39,539
In Marco Island, culinary professionals thrive in a vibrant dining scene. With a focus on fresh seafood, restaurants like The Moorings offer a chance to work with top chefs. The island's atmosphere makes for a relaxed yet productive environment.
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Palm Beach, FL
Average Salary: $38,660
Palm Beach boasts a dynamic culinary landscape. Working in upscale restaurants like The Breakers, cooks enjoy crafting gourmet dishes. The city's luxury market provides a unique setting for culinary excellence.
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Naples, FL
Average Salary: $37,815
Naples offers a blend of casual and fine dining. At establishments like The Fish House, cooks prepare fresh, local ingredients. The city's growing food scene provides many opportunities for career growth.
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Islamorada, FL
Average Salary: $37,677
In Islamorada, the focus is on fresh, local seafood. Restaurants like The Fish House serve up delicious meals. The laid-back vibe makes for a pleasant work environment.
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Boca Raton, FL
Average Salary: $36,162
Boca Raton's dining scene is diverse. Working at places like The Oceanaire offers a chance to create innovative dishes. The city's upscale restaurants provide a dynamic culinary experience.
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Cocoa Beach, FL
Average Salary: $35,824
Cocoa Beach offers a mix of beachside casual dining and fine restaurants. At places like The Beachcomber, cooks prepare fresh, local seafood. The vibrant atmosphere makes for a lively work environment.
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Miami, FL
Average Salary: $35,769
Miami's culinary scene is vibrant and diverse. Working at restaurants like La Brisa offers a chance to explore Latin flavors. The city's fast-paced environment provides many opportunities for growth.
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Sarasota, FL
Average Salary: $35,705
Sarasota offers a mix of casual and fine dining. Working at places like The Beach Club provides a chance to create delicious dishes. The city's relaxed atmosphere makes for a pleasant work environment.
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Charlotte Harbor, FL
Average Salary: $35,256
Charlotte Harbor offers a laid-back dining scene. Working at places like The Fish House provides a chance to prepare fresh seafood. The small-town feel offers a relaxed work environment.
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Hollywood, FL
Average Salary: $35,161
Hollywood's dining scene is diverse and dynamic. Working at restaurants like The Funky Biscuit offers a chance to create unique dishes. The city's vibrant atmosphere provides many opportunities for culinary creativity.
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What are the best paying companies for a Line Cook in Key West, FL?
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Noble House Hotels & Resorts
Average Salary: $42,000
Noble House Hotels & Resorts offers exciting Line Cook positions in Key West, FL. They provide a vibrant work environment with opportunities to grow. Their locations include the beautiful beaches of Key West.
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Hyatt
Average Salary: $40,000
Hyatt is a top choice for Line Cooks in Key West. They offer competitive salaries and a chance to work in a well-known hospitality brand. Hyatt operates in various locations around Key West, providing diverse experiences.
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The Perry Hotel
Average Salary: $39,050
The Perry Hotel is known for its welcoming atmosphere. They offer Line Cook jobs with a focus on teamwork and skill development. The Perry Hotel is located in the heart of Key West, offering easy access to local attractions.
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Ocean's Edge Resort
Average Salary: $36,083
Ocean's Edge Resort provides a great opportunity for Line Cooks in Key West. They emphasize a fun and dynamic work environment. Their resort is situated along the stunning coastline of Key West.
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Hard Rock International
Average Salary: $35,143
Hard Rock International offers Line Cook positions with a lively and energetic atmosphere. They provide a chance to work in a globally recognized brand. Hard Rock International operates in various locations in Key West.
What are the best paying Line Cook related jobs in Key West, FL?
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Restaurant Inspector
Average Salary: $90,150
These professionals ensure that restaurants meet health and safety standards. They work closely with kitchen staff to maintain cleanliness and safety. They often visit restaurants in the area and provide feedback to improve operations.
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Sous Chef
Average Salary: $60,550
A Sous Chef helps manage the kitchen and assists the head chef. They oversee daily tasks and ensure the kitchen runs smoothly. They work with cooks to prepare meals and maintain a high standard of food quality.
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Restaurant Manager
Average Salary: $59,423
Restaurant Managers oversee the entire operation of a restaurant. They manage staff, handle customer service, and ensure smooth daily operations. They work with kitchen staff to keep the restaurant running efficiently.
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Restaurant Crew
Average Salary: $53,938
Crew members work in various roles within a restaurant. They help with food preparation, cooking, and serving. They often work in fast-paced environments and need to be flexible and quick on their feet.
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Baker
Average Salary: $51,158
Bakers specialize in creating breads, pastries, and desserts. They work in commercial kitchens and follow recipes to produce high-quality baked goods. They often work closely with cooks to ensure the menu is complete.
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Pastry Cook
Average Salary: $49,000
Pastry Cooks focus on making sweet and savory baked items. They work in restaurants and bakeries, creating delicious desserts and pastries. They need to be creative and precise in their work.
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Private Chef
Average Salary: $45,000
Private Chefs prepare meals for individuals or families. They work in private homes and cater to specific dietary needs. They often create custom menus and ensure meals are prepared to perfection.
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Culinary Specialist
Average Salary: $44,000
Culinary Specialists focus on the science of cooking. They develop new recipes and improve existing ones. They work in research and development for food companies, often testing new ingredients and techniques.
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Cook, Cashier, Food Prep
Average Salary: $36,250
These roles involve preparing food, serving customers, and handling cash. They work in various settings, from fast-food restaurants to fine dining establishments. They need to be efficient and friendly to provide excellent service.
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Dishwasher
Average Salary: $32,383
Dishwashers clean dishes and kitchen equipment. They work behind the scenes to keep the kitchen clean and ready for service. They need to be detail-oriented and work well under pressure.
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