How much does a Line Cook make in Key West, FL?
Line cooks in Key West, Florida, enjoy a steady and rewarding career. On average, a line cook makes around $42,782 a year. This amount can change based on many factors, such as experience and the restaurant's size and type.
Key West offers a unique culinary scene, with many restaurants and a high demand for skilled chefs. This creates good job opportunities for line cooks. Here is a breakdown of the salary distribution for line cooks in the area:
- 10% earn less than $36,950.
- 25% earn between $36,950 and $39,323.
- 50% earn between $39,323 and $42,882.
- 75% earn between $42,882 and $45,255.
- 90% earn less than $47,627.
- 100% earn less than $50,000.
These figures show the range of salaries and the potential for growth in the field.
What are the highest paying cities for a Line Cook near Key West, FL?
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Marco Island, FL
Average Salary: $42,041
Working in Marco Island as a cook means busy kitchens in charming settings. Enjoy fresh seafood in popular restaurants. Many local businesses offer a relaxed, yet professional, environment.
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Naples, FL
Average Salary: $39,831
Naples offers a vibrant culinary scene with many upscale restaurants. Cooks here work in elegant settings, preparing gourmet dishes. With a focus on quality, it’s a place for culinary creativity.
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Palm Beach, FL
Average Salary: $39,783
In Palm Beach, cooks find themselves in luxurious restaurants serving high-end cuisine. The city's affluent clientele demands top-notch food. It’s an exciting place to work for those who love fine dining.
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Islamorada, FL
Average Salary: $38,502
Islamorada, known for its fishing, also has a growing culinary scene. Cooks here enjoy preparing fresh, local seafood. The laid-back atmosphere suits those who value work-life balance.
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Boca Raton, FL
Average Salary: $37,651
Boca Raton's culinary world is diverse, with many upscale restaurants. Cooks work in a bustling environment, preparing delicious meals. The city's luxury market offers many opportunities for growth.
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Miami, FL
Average Salary: $37,097
Miami's kitchens buzz with energy, blending different cuisines. Cooks here work in fast-paced settings, crafting dishes from around the world. The city's vibrant culture makes it a dynamic place to cook.
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Sarasota, FL
Average Salary: $36,931
Sarasota offers a mix of casual and upscale dining options. Cooks here work in a relaxed yet professional environment. The city's growing food scene provides plenty of opportunities.
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Cocoa Beach, FL
Average Salary: $36,683
Cocoa Beach's kitchens often focus on fresh, local ingredients. Cooks here enjoy preparing simple, delicious meals. The beach town's relaxed vibe makes it a great place to work.
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Fort Lauderdale, FL
Average Salary: $36,118
Fort Lauderdale's culinary scene is diverse, with many trendy restaurants. Cooks work in dynamic kitchens, experimenting with new flavors. The city's vibrant atmosphere is ideal for culinary enthusiasts.
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Tampa, FL
Average Salary: $36,033
Tampa's kitchens are known for their bold flavors and innovative dishes. Cooks here work in a lively environment, with many opportunities to try new things. The city's growing food scene offers a lot of potential.
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What are the best paying companies for a Line Cook in Key West, FL?
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Square Grouper Islamorada
Average Salary: $49,167
Square Grouper Islamorada offers exciting opportunities for Line Cooks to work in their popular restaurant. The company is known for its vibrant atmosphere and commitment to quality. It operates locations in Islamorada, providing chefs with a chance to grow in a dynamic environment.
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CAFE
Average Salary: $45,000
CAFE is a well-regarded establishment that values its kitchen staff. Line Cooks here enjoy a supportive team and a variety of culinary projects. The company has multiple locations in Key West, allowing chefs to explore different settings within the city.
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Historic Tours of America
Average Salary: $44,000
Historic Tours of America provides Line Cook jobs that offer a unique experience in the hospitality industry. The company offers competitive pay and a chance to work in a historic setting. It operates multiple locations in Key West, offering diverse culinary experiences.
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Sunset Key Cottages
Average Salary: $42,867
Sunset Key Cottages seeks talented Line Cooks to join their team. They focus on creating a pleasant work environment. The company runs several locations in Key West, allowing chefs to enjoy the island’s beauty while working.
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123JOBS.COM
Average Salary: $42,333
123JOBS.COM is a recruitment platform that connects job seekers with employers. Line Cooks can find various opportunities with competitive salaries. The company has multiple listings in Key West, offering many choices for culinary professionals.
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Opal Key Resort & Marina
Average Salary: $42,000
Opal Key Resort & Marina offers Line Cook jobs in a stunning waterfront location. The resort provides a unique work setting with beautiful views. It operates in Key West, giving chefs a chance to enjoy the island's charm.
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Hyatt
Average Salary: $40,000
Hyatt is a renowned hotel chain that offers Line Cook positions with a high standard of service. Employees enjoy a professional environment and opportunities for growth. It operates locations in Key West, providing a variety of culinary experiences.
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Pier House Resort & Spa
Average Salary: $39,817
Pier House Resort & Spa provides Line Cook jobs with a focus on luxury hospitality. The resort offers a beautiful setting with excellent amenities. It operates in Key West, giving chefs a chance to work in a serene environment.
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The Bowery Hotel
Average Salary: $39,050
The Bowery Hotel is known for its trendy vibe and unique dining options. Line Cooks here enjoy a creative atmosphere. The hotel operates in Key West, offering a chance to work in a vibrant and stylish setting.
What are the best paying Line Cook related jobs in Key West, FL?
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Restaurant Inspector
Average Salary: $90,150
Inspectors ensure dining spots meet health standards. They check food prep areas and kitchen cleanliness. This job needs attention to detail and strong communication skills.
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Restaurant Manager
Average Salary: $77,500
Managers oversee daily restaurant operations. They handle staff and ensure smooth service. This role needs leadership skills and experience in the food service industry.
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Sous Chef
Average Salary: $61,818
Sous chefs help head chefs with kitchen operations. They manage kitchen staff and prepare recipes. This job demands culinary expertise and strong management skills.
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Pastry Cook
Average Salary: $49,000
Pastry cooks create delicious desserts. They work on cakes, pastries, and bread. Attention to detail and creativity are key for this role.
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Baker
Average Salary: $44,494
Bakers make bread, pastries, and other baked goods. They measure ingredients and follow recipes. This position needs precision and a love for baking.
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Cook, Cashier, Food Prep
Average Salary: $37,800
These roles involve preparing food and handling cash registers. Cooks prep ingredients and follow recipes. Cashiers manage transactions. Both roles need teamwork and customer service skills.
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Dishwasher
Average Salary: $35,973
Dishwashers clean dishes and kitchen tools. They work in fast-paced environments. Attention to detail and strong work ethic are important.
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