Line Cook Salary in Kissimmee, FL

A Line Cook in Kissimmee, FL, can expect to earn a competitive salary. On average, Line Cooks in this area make around $31,746 per year. This figure can vary depending on experience, the specific restaurant, and other factors. Many Line Cooks start at the lower end of the salary range, around $26,000 per year, and they can work their way up to higher salaries with more experience and skills.

Several factors can influence a Line Cook's salary in Kissimmee. These include the type of cuisine the restaurant serves, the size of the restaurant, and the demand for chefs in the area. Some Line Cooks may also earn tips, which can add to their overall income. Additionally, those who work in high-end restaurants or during peak hours may see higher earnings. Job seekers should consider these factors when looking for opportunities in the area.

1. Orlando, FL
   Average Salary: $33,603
   In Orlando, culinary professionals thrive in a vibrant dining scene. With attractions like Disney World, chefs can expect a steady flow of visitors. Notable restaurants include The Capital Grille and The Melting Pot.
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2. Winter Park, FL
   Average Salary: $33,437
   Winter Park offers a charming atmosphere for cooks. The city's upscale dining scene attracts a diverse clientele. Popular spots include The Abbey and The Capital Grille.
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3. Winter Garden, FL
   Average Salary: $32,980
   Winter Garden provides a relaxed yet dynamic environment for cooks. The city's growing population supports a variety of dining options. Restaurants like The Capital Grille and The Melting Pot are well-regarded.
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4. Ocoee, FL
   Average Salary: $32,735
   Ocoee's dining scene is expanding, offering opportunities for cooks. The community's focus on family-friendly dining creates a welcoming environment. Local favorites include The Melting Pot and The Capital Grille.
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5. Davenport, FL
   Average Salary: $32,180
   Davenport's culinary scene is vibrant, with a mix of casual and fine dining. The city's growing population supports a variety of restaurants. Notable places include The Capital Grille and The Melting Pot.
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6. Lake Alfred, FL
   Average Salary: $31,667
   Lake Alfred offers a cozy dining environment for cooks. The city's small-town charm attracts a loyal local clientele. Popular spots include The Melting Pot and The Capital Grille.
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7. Altamonte Springs, FL
   Average Salary: $31,659
   Altamonte Springs provides a bustling dining scene for culinary professionals. The city's diverse population supports a range of restaurants. Notable places include The Capital Grille and The Melting Pot.
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8. Windermere, FL
   Average Salary: $31,426
   Windermere offers a refined dining experience for cooks. The city's upscale clientele supports high-quality restaurants. Popular spots include The Capital Grille and The Melting Pot.
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9. Apopka, FL
   Average Salary: $30,804
   Apopka's dining scene is growing, offering opportunities for cooks. The city's community-focused atmosphere creates a welcoming environment. Local favorites include The Melting Pot and The Capital Grille.
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10. Winter Haven, FL
    Average Salary: $30,724
    Winter Haven provides a vibrant dining environment for culinary professionals. The city's diverse dining options attract a wide range of customers. Notable restaurants include The Capital Grille and The Melting Pot.
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1. Kobe Ichiban Japanese Steakhouse - Florida
   Average Salary: $42,250
   Kobe Ichiban Japanese Steakhouse offers exciting Line Cook positions in Kissimmee, FL. This company is known for its high-quality dining experience. It operates multiple locations in Florida, including Kissimmee.
   

   
   

2. Talk of the Town Restaurant Group
   Average Salary: $38,200
   Talk of the Town Restaurant Group provides Line Cook jobs in Kissimmee, FL. This group is recognized for its diverse menu and vibrant restaurant atmosphere. It has several locations in Kissimmee.
   

   
   

3. Rock and Brews Restaurant
   Average Salary: $36,750
   Rock and Brews Restaurant offers Line Cook positions in Kissimmee, FL. This company is known for its casual dining environment and wide selection of beers. It operates in Kissimmee.
   

   
   

4. Grille 29
   Average Salary: $36,000
   Grille 29 provides Line Cook jobs in Kissimmee, FL. This restaurant is known for its American cuisine and family-friendly atmosphere. It has locations in Kissimmee.
   

   
   

5. Burgerfi
   Average Salary: $35,167
   Burgerfi offers Line Cook positions in Kissimmee, FL. This company is recognized for its gourmet burgers and fast-casual dining. It operates in Kissimmee.
   

   
   

6. Route 66 Roadhouse
   Average Salary: $35,000
   Route 66 Roadhouse provides Line Cook jobs in Kissimmee, FL. This restaurant is known for its American diner style and classic dishes. It has locations in Kissimmee.
   

   
   

7. Hampton Golf
   Average Salary: $34,038
   Hampton Golf offers Line Cook positions in Kissimmee, FL. This company is known for its golf course dining experience. It operates in Kissimmee.
   

   
   

8. Red Robin
   Average Salary: $33,819
   Red Robin provides Line Cook jobs in Kissimmee, FL. This restaurant is recognized for its American cuisine and casual dining. It has locations in Kissimmee.
   

   
   

9. Bahama Breeze
   Average Salary: $33,675
   Bahama Breeze offers Line Cook positions in Kissimmee, FL. This company is known for its Caribbean-inspired menu and relaxed atmosphere. It operates in Kissimmee.
   

   
   

10. Flippers Pizzeria
    Average Salary: $33,000
    Flippers Pizzeria provides Line Cook jobs in Kissimmee, FL. This restaurant is recognized for its delicious pizzas and casual dining. It has locations in Kissimmee.
    

1. Sous Chef
   Average Salary: $69,574
   A Sous Chef oversees kitchen operations. They assist the head chef in managing daily tasks. They ensure food quality and kitchen staff performance.
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2. Restaurant Inspector
   Average Salary: $67,222
   A Restaurant Inspector ensures food safety. They check kitchen cleanliness and staff practices. They work to maintain high standards in dining establishments.
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3. Restaurant Manager
   Average Salary: $48,271
   A Restaurant Manager runs the daily operations of a restaurant. They oversee staff, manage inventory, and ensure customer satisfaction. They work in various dining environments, including cafes and bistros.
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4. Pastry Cook
   Average Salary: $45,276
   A Pastry Cook specializes in baking desserts. They create cakes, pastries, and other sweet treats. They work in bakeries, cafes, and restaurants, focusing on delicious and visually appealing desserts.
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5. Culinary Specialist
   Average Salary: $38,828
   A Culinary Specialist focuses on food preparation and presentation. They develop recipes and ensure food quality. They work in restaurants, hotels, and catering companies.
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6. Baker
   Average Salary: $31,528
   A Baker prepares bread, pastries, and other baked goods. They follow recipes and ensure products meet quality standards. They work in bakeries, supermarkets, and restaurants.
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7. Dietary Cook
   Average Salary: $30,732
   A Dietary Cook prepares meals for specific dietary needs. They follow special diets and ensure meals are nutritious. They work in hospitals, schools, and care facilities.
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8. Dishwasher
   Average Salary: $29,277
   A Dishwasher cleans dishes and kitchen equipment. They ensure a clean and safe kitchen environment. They work in restaurants, cafes, and hotels.
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9. Restaurant Crew
   Average Salary: $29,000
   A Restaurant Crew member assists in various kitchen tasks. They help prepare food, clean, and maintain the kitchen. They work in busy dining environments, supporting chefs and cooks.
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10. Sandwich Artist
    Average Salary: $26,837
    A Sandwich Artist creates custom sandwiches. They use various ingredients to make tasty and unique sandwiches. They work in delis, sandwich shops, and fast-food restaurants.
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