How much does a Line Cook make in Kuna, ID?
In Kuna, Idaho, a Line Cook earns an average yearly salary of $28,199. This figure can vary based on experience and the specific restaurant. Many Line Cooks earn between $24,450 and $32,055 annually. This range shows that with more experience, a Line Cook can expect to earn a higher salary.
The salary for a Line Cook in Kuna, ID, reflects the cost of living and the demand for culinary skills in the area. Factors like the type of restaurant, the size of the kitchen, and the number of shifts worked can also affect the salary. Line Cooks often have opportunities to grow their skills and move into higher positions, which can lead to better pay over time. This career path offers a chance to earn a steady income while gaining valuable experience in the food industry.
What are the highest paying cities for a Line Cook near Kuna, ID?

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Eagle, ID
Average Salary: $37,805
In Eagle, ID, culinary professionals thrive in a vibrant dining scene. With a mix of local eateries and popular chains, cooks enjoy a dynamic work environment. Notable places like The Village at Eagle Landing offer excellent career growth.
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McCall, ID
Average Salary: $37,715
McCall, ID, provides a serene setting for those passionate about cooking. The town's focus on outdoor activities means a steady flow of diners. Working at places like McCall Brewing Company allows for a relaxed yet engaging kitchen experience.
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Garden City, ID
Average Salary: $36,509
Garden City, ID, offers a close-knit community atmosphere for cooks. The local dining scene is growing, with establishments like The Garden City Cafe providing a supportive environment. It's a great place for those looking to build a career in a friendly setting.
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Boise, ID
Average Salary: $36,090
Boise, ID, boasts a bustling culinary scene with many opportunities for chefs. The city's diverse dining options, from trendy restaurants to established chains, offer a dynamic work environment. Working at places like The Village at Eagle Landing can lead to significant career advancement.
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Star, ID
Average Salary: $33,778
Star, ID, provides a charming setting for culinary professionals. The town's welcoming atmosphere makes it easy to connect with the community. Working at local spots like Star Restaurant allows for a relaxed yet fulfilling kitchen experience.
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Meridian, ID
Average Salary: $33,549
Meridian, ID, offers a vibrant dining scene with many opportunities for cooks. The city's growing popularity means a steady flow of diners. Working at places like The Village at Eagle Landing provides a dynamic and rewarding kitchen experience.
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Caldwell, ID
Average Salary: $31,887
Caldwell, ID, provides a supportive environment for culinary professionals. The town's focus on community means a steady flow of diners. Working at local spots like Caldwell Cafe offers a welcoming and engaging kitchen experience.
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Idaho Falls, ID
Average Salary: $31,368
Idaho Falls, ID, offers a dynamic dining scene for cooks. The city's diverse culinary options provide many opportunities. Working at places like Idaho Falls Brewing Company allows for a vibrant and engaging kitchen experience.
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Twin Falls, ID
Average Salary: $31,312
Twin Falls, ID, provides a welcoming setting for culinary professionals. The town's focus on community means a steady flow of diners. Working at local spots like Twin Falls Restaurant offers a supportive and engaging kitchen experience.
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Ontario, OR
Average Salary: $31,271
Ontario, OR, offers a vibrant dining scene for cooks. The city's diverse culinary options provide many opportunities. Working at places like Ontario Brewing Company allows for a dynamic and rewarding kitchen experience.
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What are the best paying companies for a Line Cook in Kuna, ID?

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Enrique's Mexican Restaurant
Average Salary: $28,207
Enrique's Mexican Restaurant offers exciting opportunities for Line Cooks in Kuna, ID. This company is known for its vibrant atmosphere and delicious menu. Line Cooks here prepare a variety of dishes, ensuring high-quality food for customers. Enrique's Mexican Restaurant operates multiple locations, providing a chance for career growth.
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Domino's
Average Salary: $26,965
Domino's provides a dynamic environment for Line Cooks in Kuna, ID. This company is a leader in the pizza industry, with a focus on fast and efficient service. Line Cooks at Domino's are responsible for preparing pizzas, ensuring they meet the company's high standards. Domino's has several locations, offering opportunities for both experienced and entry-level cooks.
What are the best paying Line Cook related jobs in Kuna, ID?

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Sous Chef
Average Salary: $60,000
A Sous Chef oversees the kitchen staff and helps the head chef. They manage food preparation, ensure quality, and maintain kitchen standards. In Kuna, ID, Sous Chefs work in various restaurants, including family-owned eateries and larger establishments.
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Restaurant Manager
Average Salary: $33,200
A Restaurant Manager runs the day-to-day operations of a restaurant. They handle staff, customer service, and inventory. In Kuna, ID, managers work in diverse settings, from casual diners to upscale bistros, ensuring smooth service and customer satisfaction.
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Dishwasher
Average Salary: $29,471
A Dishwasher cleans dishes and kitchen equipment. They work in a fast-paced environment, ensuring cleanliness and efficiency. In Kuna, ID, Dishwashers are essential in many local restaurants, helping to keep the kitchen running smoothly.
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Restaurant Crew
Average Salary: $29,000
Restaurant Crew members assist in various kitchen tasks. They help with food prep, cooking, and serving. In Kuna, ID, crew members work in many restaurants, gaining valuable experience in a busy kitchen environment.
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Baker
Average Salary: $27,583
A Baker prepares bread, pastries, and desserts. They follow recipes and ensure high-quality products. In Kuna, ID, Bakers work in bakeries and restaurants, creating delicious baked goods for customers.
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Sandwich Artist
Average Salary: $26,605
A Sandwich Artist creates custom sandwiches and salads. They work with a variety of ingredients and flavors. In Kuna, ID, Sandwich Artists work in fast-food chains and sandwich shops, crafting tasty meals for customers.
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