Line Cook Salary in La Mesa, CA

A Line Cook in La Mesa, CA, earns a competitive salary. On average, they make about $34,709 per year. This figure can vary based on experience and the specific restaurant. Some cooks may earn more, especially if they have a few years of experience or work in a high-end restaurant.

The salary range for Line Cooks in La Mesa, CA, can be quite broad. The lowest-paid cooks earn around $31,750, while the highest-paid can make up to $44,000. This range shows that there are many opportunities for growth and advancement in this field. Cooks who work hard and gain experience can see their salaries increase over time.

1. Poway, CA
   Average Salary: $42,012
   In Poway, culinary professionals thrive in a vibrant community. The area offers a mix of family-owned eateries and upscale dining. Working here means you can enjoy a slower pace while still being part of a dynamic food scene.
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2. La Jolla, CA
   Average Salary: $39,974
   La Jolla boasts a lively culinary environment with a focus on fresh seafood. The city's upscale restaurants and trendy cafes provide a great setting for cooks. You can expect to work in a fast-paced yet rewarding atmosphere.
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3. San Diego, CA
   Average Salary: $39,541
   San Diego offers a diverse food scene with many opportunities for cooks. From beachside eateries to urban bistros, the city's culinary landscape is rich and varied. You can work in a bustling environment with plenty of growth potential.
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4. Imperial Beach, CA
   Average Salary: $38,500
   Imperial Beach provides a laid-back yet vibrant culinary scene. The area is known for its casual dining and family-friendly restaurants. Cooks here enjoy a relaxed atmosphere while still being part of a dynamic community.
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5. El Cajon, CA
   Average Salary: $38,405
   El Cajon offers a mix of traditional and modern dining options. The city's growing food scene provides many opportunities for cooks. Working here means you can be part of a community that values quality and creativity in food.
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6. Coronado, CA
   Average Salary: $37,950
   Coronado is known for its elegant dining and beautiful waterfront restaurants. The city's upscale eateries offer a sophisticated environment for cooks. Working here means you can enjoy a prestigious setting with a focus on fine dining.
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7. Lemon Grove, CA
   Average Salary: $37,200
   Lemon Grove provides a welcoming culinary environment with a mix of local and international cuisine. The city's family-owned restaurants offer a cozy atmosphere. Cooks here can enjoy a supportive community while working in a vibrant food scene.
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8. National City, CA
   Average Salary: $36,795
   National City offers a diverse food scene with many opportunities for culinary professionals. The city's restaurants range from casual diners to upscale bistros. Working here means you can be part of a dynamic and growing culinary community.
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9. Bonita, CA
   Average Salary: $36,511
   Bonita provides a charming culinary environment with a mix of local and international flavors. The city's family-owned eateries and cozy cafes offer a welcoming atmosphere. Cooks here can enjoy a supportive community while working in a vibrant food scene.
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10. Chula Vista, CA
    Average Salary: $36,007
    Chula Vista offers a vibrant food scene with many opportunities for culinary professionals. The city's diverse restaurants range from casual diners to upscale bistros. Working here means you can be part of a dynamic and growing culinary community.
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1. Claim Jumper
   Average Salary: $41,011
   Claim Jumper offers exciting opportunities for Line Cooks. They have multiple locations in La Mesa, CA. Line Cooks here prepare meals quickly and efficiently. They work in a fast-paced environment, ensuring high-quality food for customers.
   




2. Cohn Restaurant Group
   Average Salary: $38,583
   Cohn Restaurant Group provides a dynamic setting for Line Cooks. They operate several restaurants in La Mesa, CA. Line Cooks here focus on creating delicious dishes. They work closely with the kitchen team to meet customer demands.
   




3. Chili's
   Average Salary: $32,602
   Chili's is a popular chain with many locations in La Mesa, CA. Line Cooks here prepare a variety of meals. They work in a team-oriented environment, ensuring food is served on time and to the highest standards.
   

1. Culinary Arts Instructor
   Average Salary: $92,540
   This role teaches cooking skills to students. It involves preparing lessons and managing a classroom. Many culinary schools and community colleges offer these positions. They provide a chance to share your passion for food.
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2. Sous Chef
   Average Salary: $59,931
   A Sous Chef helps manage the kitchen. They assist the head chef in meal preparation and staff supervision. This role is common in busy restaurants and fine dining establishments. It offers a chance to lead a team and refine culinary skills.
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3. Restaurant Manager
   Average Salary: $42,037
   A Restaurant Manager oversees daily operations. They handle staff, customer service, and inventory. This position is available in various dining establishments. It offers a chance to lead and grow in the hospitality industry.
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4. Cook, Cashier, Food Prep
   Average Salary: $40,088
   These roles involve preparing food and serving customers. They are found in fast-food and casual dining restaurants. These jobs provide hands-on experience and the chance to work in a fast-paced environment. They are great for those looking to enter the food service industry.
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5. Baker
   Average Salary: $38,774
   A Baker specializes in making bread, pastries, and desserts. They work in bakeries, cafes, and restaurants. This role offers the chance to create delicious treats and work in a creative environment. It is ideal for those with a passion for baking.
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6. Holiday Hire
   Average Salary: $38,500
   Holiday Hire positions are temporary roles during busy seasons. They are available in various restaurants and food service companies. These jobs offer flexible hours and the chance to earn extra income during peak times. They are great for those looking for temporary work.
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7. Dietary Cook
   Average Salary: $38,405
   A Dietary Cook prepares meals for specific dietary needs. They work in hospitals, schools, and care facilities. This role requires attention to detail and a focus on nutrition. It offers the chance to help others through food.
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8. Dishwasher
   Average Salary: $32,956
   A Dishwasher cleans dishes and kitchen equipment. They work in restaurants, cafes, and hotels. This entry-level job provides a chance to learn about kitchen operations. It is a good starting point for those new to the food service industry.
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9. Sandwich Artist
   Average Salary: $30,436
   A Sandwich Artist creates custom sandwiches. They work in fast-food and sandwich shops. This role involves interacting with customers and preparing food quickly. It is ideal for those who enjoy making food and serving others.
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