Position
City
Salary
In La Mesa, CA, a Line Cook earns an average yearly salary of $37,722. This figure represents the middle point in the salary range for this role. The data shows that most Line Cooks in the area earn between $36,000 and $41,000 annually. The spread of salaries indicates a reasonable range for those looking to enter or advance in this profession.
The salary range offers several tiers. About 15.83% of Line Cooks make between $35,000 and $36,000. Another 15.83% earn between $40,000 and $41,000. The largest percentage, 31.67%, falls within the $37,000 to $38,000 range. This distribution helps job seekers understand what to expect in terms of earnings at different stages of their career.

Poway, CA
Average Salary: $45,212
In Poway, working in the culinary scene means you’ll find yourself in a community that values fresh, local ingredients. Restaurants here focus on quality, offering a chance to work with top-notch chefs in a fast-paced environment.
Find Line Cook jobs in Poway, CA
La Jolla, CA
Average Salary: $43,114
La Jolla is known for its upscale dining scene. As a cook here, you will serve a clientele that appreciates fresh seafood and sophisticated flavors. Working in this vibrant community means you’ll be part of an environment that prizes excellence and creativity.
Find Line Cook jobs in La Jolla, CA
San Diego, CA
Average Salary: $41,866
San Diego offers a diverse culinary landscape. From trendy cafes to iconic restaurants, you will gain experience in various styles and cuisines. The city’s rich food culture provides a dynamic environment for culinary growth.
Find Line Cook jobs in San Diego, CA
Coronado, CA
Average Salary: $41,648
Coronado’s dining scene is lively and elegant. Working here means you’ll have the chance to cook for a mix of locals and tourists. The island’s upscale restaurants provide a setting where you can refine your skills and enjoy beautiful views.
Find Line Cook jobs in Coronado, CA
Santee, CA
Average Salary: $41,500
Santee features a community-focused dining environment. Here, you’ll find family-owned establishments that value tradition and quality. Working in this city allows you to connect with customers and build lasting relationships.
Find Line Cook jobs in Santee, CA
Bonita, CA
Average Salary: $39,750
Bonita has a range of casual to upscale dining options. As a cook here, you’ll experience a blend of local flavors and innovative dishes. The close-knit community atmosphere fosters a supportive work environment.
Find Line Cook jobs in Bonita, CA
Chula Vista, CA
Average Salary: $39,537
Chula Vista’s culinary scene is vibrant and diverse. Here, you can work in a variety of settings, from family-run eateries to modern restaurants. The city’s multicultural influence brings exciting opportunities to learn and grow.
Find Line Cook jobs in Chula Vista, CA
El Cajon, CA
Average Salary: $39,090
El Cajon offers a mix of traditional and contemporary dining experiences. Working as a cook here means you’ll be part of a community that values quality and authenticity. The area’s diverse offerings provide a rich learning environment.
Find Line Cook jobs in El Cajon, CA
Lemon Grove, CA
Average Salary: $38,700
In Lemon Grove, you will find a charming and cozy dining scene. The city’s small businesses create a welcoming atmosphere. Working here allows you to enjoy a slower pace while still honing your culinary skills.
Find Line Cook jobs in Lemon Grove, CA
National City, CA
Average Salary: $38,320
National City has a strong culinary tradition. As a cook here, you’ll experience a mix of casual diners and more formal dining establishments. The city’s cultural diversity adds depth and flavor to the food scene.
Find Line Cook jobs in National City, CA

Shawarma King
Average Salary: $38,286
Shawarma King offers exciting Line Cook positions with a focus on Middle Eastern cuisine. The company operates multiple locations in La Mesa, CA, providing a chance to work in a fast-paced environment that demands skill and efficiency. Employees enjoy a supportive team environment and the opportunity to develop their culinary talents.
Pietro's Cucina Italiana
Average Salary: $34,500
Pietro's Cucina Italiana is a renowned Italian restaurant with several locations in La Mesa, CA. As a Line Cook here, you will be part of a vibrant team that creates delicious Italian dishes. The restaurant values teamwork and provides a chance to hone your cooking skills in a classic setting. Pietro's offers a welcoming work environment and a menu that highlights fresh, high-quality ingredients.

Sous Chef
Average Salary: $77,400
Sous chefs support the executive chef by managing kitchen staff, preparing menus, and ensuring food quality. They work closely with cooks and servers to deliver exceptional dishes. In La Mesa, this role is available at establishments such as The Little Grill and The Old Spaghetti Factory.
Find Sous Chef jobs in La Mesa, CA
Restaurant Manager
Average Salary: $48,428
Restaurant managers oversee daily operations. They handle staff, manage customer service, and ensure smooth workflows. Positions are available at places like The Cheesecake Factory and Olive Garden. Managers work to create a welcoming dining experience.
Find Restaurant Manager jobs in La Mesa, CA
Cook, Cashier, Food Prep
Average Salary: $46,020
Cooks prepare meals while cashiers handle payments. Food prep staff get ingredients ready for cooking. They often work in fast-paced environments, like Chipotle and Jack in the Box. Teamwork is essential to keep the service running smoothly.
Find Cook, Cashier, Food Prep jobs in La Mesa, CA