Position
City
Salary
Line cooks in Ladson, SC, generally earn an average yearly salary of around $33,521. This number represents the middle point in the range of salaries. Some cooks earn less while others earn more. These salaries can change based on experience, skills, and the restaurant they work for. Many people find working as a line cook to be a good start in their food service careers. It can lead to higher paying jobs in the future.
When looking at the salary distribution, most line cooks earn between $31,550 and $35,499 per year. A smaller group earns more, between $38,461 and $42,410. This range shows that with hard work and dedication, it is possible to earn more. Many cooks aim to move up in their careers by gaining more experience and learning new skills. This can lead to better job opportunities and higher pay.

Awendaw, SC
Average Salary: $44,429
In Awendaw, working in a kitchen can be an enjoyable experience. Local restaurants focus on fresh, local ingredients. Seafood lovers will find plenty of opportunities in this charming town.
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Isle of Palms, SC
Average Salary: $40,377
The Isle of Palms offers a vibrant dining scene with many beachside restaurants. Here, cooks can enjoy the ocean breeze while preparing meals. This town attracts a steady flow of tourists, ensuring a busy kitchen.
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Folly Beach, SC
Average Salary: $40,282
Folly Beach’s culinary environment is lively and bustling, especially during peak tourist seasons. Cooks here enjoy a fast-paced atmosphere with a focus on quick, delicious meals. The community vibe makes it a great place to work.
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Daniel Island, SC
Average Salary: $40,246
Daniel Island offers a mix of residential and dining experiences. Cooks here can enjoy a steady stream of patrons from both locals and nearby residents. The area’s growing population provides ample job opportunities.
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Charleston, SC
Average Salary: $38,189
Charleston’s rich culinary heritage makes it an exciting place to work in the kitchen. The city’s historic charm attracts many visitors, providing a constant flow of diners. Cooks can explore a variety of cuisines in this vibrant city.
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Mount Pleasant, SC
Average Salary: $37,385
Mount Pleasant’s dining scene is diverse and growing. This town offers a mix of family-owned eateries and trendy restaurants. Cooks here enjoy a dynamic work environment with lots of variety.
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Moncks Corner, SC
Average Salary: $33,500
Moncks Corner provides a more relaxed kitchen environment. Here, cooks can expect a steady pace with a focus on community. The town’s smaller size means a close-knit work atmosphere.
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Ladson, SC
Average Salary: $33,388
In Ladson, kitchens are often busy with locals and nearby workers. This town’s dining scene is expanding, offering new opportunities for cooks. The community feel makes for a pleasant work environment.
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North Charleston, SC
Average Salary: $32,818
North Charleston’s diverse population creates a rich culinary environment. Cooks here can expect a variety of cuisines and busy kitchens. The city’s growth provides many job opportunities in the food service industry.
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Summerville, SC
Average Salary: $32,131
Summerville offers a mix of modern and traditional dining experiences. The town’s growing community means a steady demand for fresh, delicious meals. Cooks here enjoy a supportive and friendly work environment.
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Charleston Hospitality Group
Average Salary: $33,735
Charleston Hospitality Group offers competitive salaries for Line Cook positions. They operate in several high-quality restaurants in Ladson, SC. Their Line Cooks work in a fast-paced environment, preparing delicious meals efficiently. They value teamwork and provide opportunities for growth.
AVI Foodsystems, Inc
Average Salary: $33,092
AVI Foodsystems, Inc provides steady employment for Line Cooks in Ladson, SC. They focus on creating a supportive workplace where cooks can thrive. Line Cooks here are trained to handle busy kitchen operations, ensuring that meals are served on time. AVI Foodsystems, Inc is dedicated to employee satisfaction and professional development.

Restaurant Manager
Average Salary: $53,820
A restaurant manager oversees daily operations. They handle staff and schedules. This role requires strong leadership skills.
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Restaurant Crew
Average Salary: $30,725
Crew members assist in various kitchen tasks. They help cooks and servers. This job is fast-paced and team-oriented.
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Baker
Average Salary: $28,517
A baker prepares bread and pastries. They follow recipes and measure ingredients. This position needs attention to detail.
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Sandwich Artist
Average Salary: $25,719
A sandwich artist creates sandwiches. They assemble ingredients and ensure quality. This role offers creativity and speed.
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Dishwasher
Average Salary: $24,457
A dishwasher cleans dishes and utensils. They work in the kitchen area. This job requires good time management skills.
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