How much does a Line Cook make in Lahaina, HI?
A Line Cook in Lahaina, HI, earns an average yearly salary of $56,076. This salary can vary based on experience, skill, and the specific restaurant. Lower-tier cooks, just starting, may earn around $40,000 per year. Cooks with a few years of experience can expect to make between $45,000 and $50,000 yearly. More experienced chefs can earn between $55,000 and $60,000.
Lahaina's vibrant food scene provides numerous opportunities for Line Cooks. Higher-tier salaries often come with more responsibilities and a chance to work in prestigious restaurants. Cooks who show great skill and dedication can see their salaries rise above $60,000, with top earners reaching $68,000 per year. Job seekers in this role should consider the local economy and the demand for culinary expertise when looking at salary data.
What are the highest paying cities for a Line Cook near Lahaina, HI?

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Lahaina, HI
Average Salary: $56,084
Working in Lahaina means being part of a vibrant culinary scene. Many local restaurants and hotels are looking for skilled chefs to join their teams. With the beautiful beaches nearby, this can be a great spot for those who love the ocean view while cooking.
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Kula, HI
Average Salary: $48,296
In Kula, the focus is on fresh, local ingredients. Chefs here enjoy working in a community that values farm-to-table dining. This area offers a slower pace, perfect for those who prefer a relaxed kitchen environment. Look for opportunities at family-owned restaurants.
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Paia, HI
Average Salary: $44,111
Paia offers a unique blend of laid-back charm and culinary creativity. Chefs here often work in cozy, welcoming restaurants. The community atmosphere makes for a friendly work environment. Nearby natural beauty provides a serene backdrop for daily work.
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Makawao, HI
Average Salary: $44,000
Makawao presents a tranquil setting for those who enjoy cooking. The town's smaller size means close-knit work environments. Chefs here often find themselves working in family-owned eateries that value tradition and quality. The scenic surroundings add to the peaceful work experience.
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Wailea, HI
Average Salary: $43,498
Wailea is known for its upscale dining scene. Chefs here work in high-end resorts and restaurants, catering to a diverse clientele. The focus is on exquisite dishes and excellent service. It’s an ideal place for those who thrive in fast-paced, upscale kitchens.
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Wailuku, HI
Average Salary: $42,848
In Wailuku, culinary talent is in demand at various establishments. This city offers a mix of casual diners and more formal restaurants. Chefs here often work with a mix of local and international cuisine. The town's rich history adds an interesting backdrop to daily work life.
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Kahului, HI
Average Salary: $41,853
Kahului has a diverse food landscape with many opportunities for chefs. The area features a mix of local favorites and international cuisine. Chefs can find work in both casual and fine dining settings. It’s a good place for those who enjoy variety in their kitchen duties.
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Haiku, HI
Average Salary: $31,600
Haiku offers a close-knit culinary community. Chefs here often work in smaller, family-run restaurants. The focus is on fresh, local ingredients and community spirit. It’s a wonderful place for those who appreciate a supportive and intimate work environment.
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What are the best paying companies for a Line Cook in Lahaina, HI?

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Hyatt Vacation Ownership
Average Salary: $69,056
Hyatt Vacation Ownership offers an excellent opportunity for Line Cooks in Lahaina. As part of a luxury hospitality group, this role involves preparing meals in large kitchens. Hyatt Vacation Ownership is known for its upscale resorts, providing a great environment for those who want to work in high-end culinary settings.
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Marriott Vacations Worldwide
Average Salary: $66,223
Marriott Vacations Worldwide is another top employer in Lahaina. Line Cooks here will find themselves in a bustling kitchen where teamwork is key. Marriott Vacations Worldwide operates several resorts, and the job offers the chance to work in beautiful locations with a supportive team.
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Marriott International
Average Salary: $60,698
Marriott International provides a rewarding experience for Line Cooks in Lahaina. With a focus on high standards, this role involves preparing fresh, delicious meals for guests. Marriott International's various properties offer a dynamic and challenging work environment.
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Maui Brewing Company
Average Salary: $49,667
Maui Brewing Company is a great place for Line Cooks in Lahaina. This company blends the worlds of food and drink, creating a vibrant kitchen atmosphere. Working here means being part of a team that values creativity and quality, with opportunities to grow in a lively environment.
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Captain's Galley
Average Salary: $48,250
Captain's Galley offers a friendly and welcoming environment for Line Cooks in Lahaina. This company emphasizes family and community, making it a great place for those who enjoy a close-knit team atmosphere. Captain's Galley is known for its delicious meals and the chance to work in a beloved local spot.
What are the best paying Line Cook related jobs in Lahaina, HI?

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Restaurant Crew
Average Salary: $90,000
Support kitchen staff in busy eateries. Work with chefs to prepare meals. Serve guests and ensure smooth kitchen operations.
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Sous Chef
Average Salary: $74,416
Assist the head chef in kitchen management. Oversee daily menu preparations. Ensure high standards of food quality and presentation.
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Restaurant Inspector
Average Salary: $73,264
Ensure dining establishments meet health and safety regulations. Conduct regular inspections of kitchen and dining areas. Report findings and help restaurants comply with standards.
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Culinary Specialist
Average Salary: $64,000
Develop and refine menu items in food service settings. Collaborate with chefs and kitchen staff. Focus on creating unique and appealing dishes.
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Pastry Cook
Average Salary: $61,428
Create delicious baked goods in a restaurant. Work closely with bakers and chefs. Ensure desserts are fresh and visually appealing.
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Restaurant Manager
Average Salary: $58,967
Oversee the daily operations of a dining establishment. Manage staff and ensure customer satisfaction. Coordinate between kitchen and front of house.
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Baker
Average Salary: $52,730
Prepare bread, pastries, and other baked items. Work in a professional kitchen environment. Follow recipes and ensure quality and consistency.
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Dishwasher
Average Salary: $46,952
Clean dishes and kitchen equipment. Ensure a clean and sanitary workspace. Work efficiently to support kitchen operations.
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