Line Cook Salary in Land O' Lakes, FL

In Land O' Lakes, FL, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $31,795. This figure provides a good benchmark for job seekers considering this career path. The salary range for Line Cooks in this area varies, with some earning as little as $29,000 and others reaching up to $36,000 annually.

The distribution of salaries shows that most Line Cooks earn between $30,273 and $33,455 per year. This range indicates a stable income with potential for growth. Factors such as experience, the specific restaurant, and additional skills can influence earnings. Aspiring Line Cooks in Land O' Lakes can aim for these figures while gaining experience and honing their culinary skills.

1. Palm Harbor, FL
   Average Salary: $35,170
   In Palm Harbor, culinary professionals thrive in a vibrant dining scene. With a mix of family-owned restaurants and upscale eateries, cooks enjoy a variety of kitchen environments. Notable establishments include The Crab Claw and The Oyster House.
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2. Dunedin, FL
   Average Salary: $35,074
   Dunedin offers a charming coastal atmosphere for cooks. The city's dining scene features a blend of casual cafes and fine dining. Popular spots include The Boathouse and The Old Salt Restaurant.
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3. Safety Harbor, FL
   Average Salary: $34,862
   Safety Harbor provides a serene setting for culinary careers. The city boasts a variety of restaurants, from cozy bistros to elegant dining rooms. Cooks can find opportunities at places like The Boathouse and The Old Salt Restaurant.
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4. Tampa, FL
   Average Salary: $34,846
   Tampa's dynamic food scene is ideal for cooks seeking diverse experiences. The city's restaurants range from trendy spots to traditional diners. Notable places include The Brasserie and The Oyster House.
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5. Clearwater, FL
   Average Salary: $34,136
   Clearwater offers a lively culinary environment with a mix of beachside cafes and urban restaurants. Cooks can enjoy working in a vibrant setting. Popular dining spots include The Boathouse and The Crab Claw.
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6. Apollo Beach, FL
   Average Salary: $33,440
   Apollo Beach provides a relaxed atmosphere for culinary professionals. The city's dining scene features a variety of casual and family-friendly restaurants. Cooks can find opportunities at places like The Crab Claw and The Oyster House.
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7. Trinity, FL
   Average Salary: $33,359
   Trinity offers a peaceful environment for cooks. The city's dining scene includes a mix of cozy cafes and family-owned restaurants. Notable places include The Boathouse and The Old Salt Restaurant.
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8. New Port Richey, FL
   Average Salary: $33,188
   New Port Richey provides a welcoming setting for culinary careers. The city's restaurants offer a variety of dining experiences. Cooks can find opportunities at places like The Crab Claw and The Oyster House.
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9. Oldsmar, FL
   Average Salary: $33,166
   Oldsmar offers a vibrant dining scene for cooks. The city's restaurants range from casual eateries to upscale dining rooms. Popular spots include The Boathouse and The Old Salt Restaurant.
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10. Hudson, FL
    Average Salary: $33,077
    Hudson provides a charming environment for culinary professionals. The city's dining scene features a mix of casual cafes and family-friendly restaurants. Cooks can find opportunities at places like The Crab Claw and The Oyster House.
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1. Caliente Resort & Spa
   Average Salary: $34,000
   Caliente Resort & Spa offers a dynamic environment for Line Cooks. They focus on high-quality dining experiences. This company operates in Land O' Lakes, FL, and provides a chance to work in a luxurious setting. The resort is known for its excellent service and hospitality.
   

   
   

2. Fuzzy's Taco Shop
   Average Salary: $30,500
   Fuzzy's Taco Shop is a popular spot for delicious Mexican food. Line Cooks here prepare fresh, tasty meals quickly. The shop is located in Land O' Lakes, FL, and is part of a well-known chain. Working here means being part of a fun, fast-paced team.
   

1. Restaurant Manager
   Average Salary: $59,782
   A restaurant manager oversees daily operations. They ensure the kitchen runs smoothly. They also manage staff and handle customer service.
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2. Cook, Cashier, Food Prep
   Average Salary: $44,101
   Cooks prepare meals in fast-paced settings. Cashiers handle payments and transactions. Food prep workers get ingredients ready for cooking. These roles work together in busy eateries.
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3. Cook Supervisor
   Average Salary: $37,350
   A cook supervisor leads kitchen staff. They assign tasks and ensure food quality. They also handle scheduling and training. This role is key in keeping the kitchen efficient.
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4. Culinary Specialist
   Average Salary: $35,000
   Culinary specialists create new recipes. They test and refine dishes. They work closely with chefs to ensure menu items are delicious. This role requires creativity and culinary skills.
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5. Dishwasher
   Average Salary: $28,934
   Dishwasher cleans dishes and utensils. They work in a fast-paced kitchen. This role is important for keeping the kitchen clean and ready for service. Dishwashers often work closely with cooks.
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6. Sandwich Artist
   Average Salary: $27,721
   A sandwich artist makes custom sandwiches. They follow recipes and customer orders. This role requires attention to detail. Sandwich artists often work in fast-food restaurants.
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7. Restaurant Crew
   Average Salary: $26,500
   Restaurant crew members perform various tasks. They help with seating, taking orders, and cleaning. This role is ideal for those who enjoy a dynamic work environment. Crew members often work as a team to serve customers.
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