Position
City
Salary
In Lansing, IL, a Line Cook earns an average yearly salary of $32,267. This position involves preparing meals in a restaurant kitchen. It's a busy role that requires quick thinking and teamwork.
Salary levels can vary based on experience and skill. Less experienced cooks might start at the lower end of the scale, around $28,750 per year. Cooks with more experience can earn higher salaries, up to about $37,500 per year. Some Line Cooks may also receive tips, which can add to their total income. Factors like the type of restaurant and its location can also affect salaries. Overall, the job offers a stable income with room for growth.

Frankfort, IL
Average Salary: $38,000
Frankfort offers a great environment for culinary professionals. Many local restaurants seek skilled cooks. Working here provides a mix of busy shifts and relaxed times, offering good experience and steady income.
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Tinley Park, IL
Average Salary: $35,624
In Tinley Park, cooks enjoy a vibrant dining scene. This city's restaurants focus on quality food. With plenty of cafes and eateries, there are ample opportunities for growth and learning in the kitchen.
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Mokena, IL
Average Salary: $34,962
Mokena provides a cozy setting for aspiring cooks. Many family-owned restaurants value skilled hands. Working here means you will prepare fresh meals in a supportive environment.
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Evergreen Park, IL
Average Salary: $34,950
Evergreen Park's culinary scene thrives on community. Here, cooks work in diverse settings. The city's eateries offer a chance to learn from experienced chefs and grow professionally.
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Harvey, IL
Average Salary: $34,350
Harvey has a bustling food industry. Cooks here find many opportunities. Restaurants in the area value creativity and efficiency, making it an exciting place to work and learn.
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Burbank, IL
Average Salary: $34,250
Burbank offers a mix of traditional and modern dining experiences. Cooks enjoy working in dynamic kitchens. The city's diverse culinary scene provides plenty of chances for professional development.
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Homewood, IL
Average Salary: $33,208
Homewood features a range of dining options that seek skilled cooks. The city's restaurants offer a friendly atmosphere. Working here allows cooks to refine their skills in a supportive environment.
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Matteson, IL
Average Salary: $32,859
In Matteson, cooks will find a welcoming dining scene. Many local eateries value experienced chefs. The city's restaurants offer a great chance to work in a collaborative kitchen setting.
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Chicago Heights, IL
Average Salary: $32,752
Chicago Heights has a growing food industry. Cooks here will find many opportunities. The city's restaurants are known for their quality food, offering a great setting for culinary professionals.
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Calumet City, IL
Average Salary: $30,152
Calumet City provides a vibrant setting for culinary careers. Cooks work in diverse establishments. The city's restaurants value creativity and teamwork, making it an excellent place to learn and grow.
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Olive Garden
Average Salary: $34,250
Olive Garden offers rewarding Line Cook positions in Lansing, IL. This iconic Italian restaurant chain looks for dedicated cooks to prepare delicious meals. Olive Garden’s Lansing location focuses on quality and service, providing a supportive environment for career growth.
Domino's
Average Salary: $29,181
Domino's seeks Line Cooks in Lansing, IL to join its team. This pizza chain offers an exciting fast-paced kitchen environment. The Lansing location emphasizes teamwork and efficiency, ensuring every pizza meets Domino's high standards. Line Cooks here get to work in a dynamic setting.

Restaurant Inspector
Average Salary: $71,671
They review and ensure the safety of food preparation areas. They work with dining facilities to meet health standards. Inspectors visit many local eateries to ensure cleanliness.
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Restaurant Manager
Average Salary: $55,646
They oversee daily restaurant operations. Managers coordinate with chefs and waitstaff to ensure smooth service. They handle budgets and staff scheduling in busy dining spots.
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Sous Chef
Average Salary: $32,500
They assist the head chef in managing the kitchen. Sous chefs oversee kitchen staff and ensure food is prepared on time. They play a key role in maintaining the quality of dishes served to customers.
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Dishwasher
Average Salary: $32,133
They clean dishes, utensils, and kitchen equipment. This role is crucial for keeping the kitchen area clean. Dishwashers work behind the scenes to ensure everything is ready for the next meal service.
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Cook, Cashier, Food Prep
Average Salary: $32,000
They prepare meals and handle front-end tasks. Cooks follow recipes to create delicious dishes. Cashiers manage payments and provide receipts. Food prep workers get ingredients ready for cooking.
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Sandwich Artist
Average Salary: $29,100
They create custom sandwiches for customers. Artists follow recipes and use fresh ingredients. They work in fast-paced environments and serve a variety of customers.
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