How much does a Line Cook make in Lebanon, TN?
In Lebanon, TN, a Line Cook typically earns an average yearly salary of about $30,888. This figure represents a midpoint for many Line Cooks in the area, with salaries ranging from lower to higher based on various factors.
The salary range for Line Cooks in Lebanon, TN, provides insight into potential earnings. The lowest-earning 10% make approximately $28,000. As you move up, the next 20% earn between $28,000 and $29,709. For those in the middle, the typical yearly earnings are about $31,418. The top earners can make up to $37,400. Factors such as experience, skill level, and the restaurant type influence these numbers.
What are the highest paying cities for a Line Cook near Lebanon, TN?

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Nashville, TN
Average Salary: $37,686
Working in Nashville offers a lively atmosphere. The city boasts many famous restaurants. Positions here can lead to growth in a bustling food scene.
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Franklin, TN
Average Salary: $36,478
Franklin provides a mix of small and large dining options. It's a perfect place to find a cooking role. The city's family-friendly environment makes it pleasant to work in.
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Brentwood, TN
Average Salary: $34,807
In Brentwood, chefs can enjoy a suburban feel. The area has many restaurants. It allows for steady work and a friendly community vibe.
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Murfreesboro, TN
Average Salary: $32,984
Murfreesboro offers a more laid-back dining scene. Here, cooks can find a variety of cuisines. The city’s welcoming nature adds to the work experience.
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Chattanooga, TN
Average Salary: $32,046
Chattanooga provides a vibrant culinary scene. The city’s unique charm offers many opportunities. Working here means being part of a diverse food culture.
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Columbia, TN
Average Salary: $31,427
Columbia features a slower-paced environment. It has a range of eateries. Here, cooks can enjoy a relaxed work atmosphere with plenty of local flavors.
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Smyrna, TN
Average Salary: $31,427
Smyrna offers a variety of dining options. The city’s growing popularity attracts new restaurants. It's a good place for chefs looking to explore new culinary trends.
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Hendersonville, TN
Average Salary: $30,868
Hendersonville combines charm with a growing food industry. The area has many cafes and restaurants. It provides a nice balance of work and leisure.
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Gallatin, TN
Average Salary: $30,642
Gallatin presents a mix of traditional and modern dining options. The city’s welcoming nature makes it pleasant to work in. It’s a great place for chefs to explore new recipes.
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Bristol, TN
Average Salary: $30,592
Bristol offers a vibrant culinary environment. The city’s unique charm attracts many food enthusiasts. Working here means being part of a lively food scene.
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What are the best paying companies for a Line Cook in Lebanon, TN?

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Five Oaks Golf & Country Club
Average Salary: $35,133
Five Oaks Golf & Country Club in Lebanon, TN, offers Line Cooks a chance to work in a vibrant atmosphere. The club's kitchen team prepares meals for members and guests. Line Cooks here focus on fast, efficient food preparation while maintaining high quality. They work in a kitchen located within the club's main dining area.
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Demos' Restaurants
Average Salary: $31,676
Demos' Restaurants, based in Lebanon, TN, provides exciting opportunities for Line Cooks. The restaurant is known for its casual dining experience and fresh ingredients. Line Cooks at Demos' prepare a variety of dishes from breakfast to dinner. The kitchen here is fast-paced, with a focus on teamwork. Demos' operates multiple locations in the area.
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O'Charley's
Average Salary: $29,000
O'Charley's in Lebanon, TN, is a family-friendly restaurant that hires Line Cooks. The kitchen at O'Charley's is busy, serving a wide range of American dishes. Line Cooks here are responsible for preparing food quickly and ensuring it meets quality standards. They work in a modern kitchen located in the main dining area of the restaurant.
What are the best paying Line Cook related jobs in Lebanon, TN?

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Restaurant Manager
Average Salary: $48,613
Work in charge of overseeing daily operations. Manage staff and ensure food quality. Responsible for customer service and sales.
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Sous Chef
Average Salary: $47,000
Help the head chef with food preparation. Ensure dishes are cooked properly. Manage kitchen staff and maintain food quality.
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Culinary Arts Instructor
Average Salary: $44,967
Teach cooking skills to students. Prepare lessons on food preparation. Focus on safety and hygiene in the kitchen.
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Holiday Hire
Average Salary: $37,525
Work during peak seasons. Help busy restaurants during holidays. Gain experience in a fast-paced environment.
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Dietary Cook
Average Salary: $32,815
Prepare meals for specific dietary needs. Follow strict dietary guidelines. Ensure meals are safe and nutritious.
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Baker
Average Salary: $29,140
Create baked goods like bread and pastries. Follow recipes to ensure quality. Work in a commercial kitchen setting.
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Cook, Cashier, Food Prep
Average Salary: $29,043
Prepare food, handle cash register, and help with food prep. Gain experience in various kitchen tasks. Work in a busy environment.
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Restaurant Crew
Average Salary: $26,950
Help with various tasks in a restaurant. Work in food prep, service, and clean up. Gain valuable kitchen experience.
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Dishwasher
Average Salary: $26,931
Clean dishes and kitchen tools. Ensure a clean and organized workspace. Work in a busy commercial kitchen.
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Sandwich Artist
Average Salary: $25,130
Create sandwiches and other quick meals. Work with fresh ingredients. Serve customers with a friendly attitude.
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