Position
City
Salary
A Line Cook in Leeds, AL, can expect to earn a competitive salary. The average yearly salary for this role is around $26,676. This figure provides a good starting point for those considering this career path. The salary range can vary based on experience and the specific restaurant.
The salary distribution shows a spread of earnings. About 10% of Line Cooks earn around $20,000 per year. The majority, around 75%, earn between $21,091 and $29,818. A smaller percentage, about 15%, earn more than $29,818 annually. This range reflects the potential for growth and advancement in the field.

Mountain Brook, AL
Average Salary: $36,357
In Mountain Brook, culinary professionals thrive in upscale dining environments. Restaurants here focus on high-quality ingredients and innovative dishes. Notable establishments include The Summit and The Club.
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Hoover, AL
Average Salary: $33,347
Hoover offers a vibrant food scene with a mix of casual and fine dining. Cooks here enjoy working in family-friendly restaurants and cafes. Popular spots include The Boathouse and The Village at Shades Creek.
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Birmingham, AL
Average Salary: $32,150
Birmingham's diverse culinary landscape provides a range of opportunities. Cooks can find positions in both traditional and modern eateries. Restaurants like The Canebrake and The Nick offer dynamic work environments.
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Springville, AL
Average Salary: $31,500
Springville's food scene is growing, with a focus on community-driven dining. Cooks here enjoy a relaxed atmosphere in family-owned restaurants. Local favorites include Springville Diner and The Corner Café.
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Vestavia Hills, AL
Average Salary: $30,165
Vestavia Hills boasts a charming dining scene with a mix of casual and upscale restaurants. Cooks here work in elegant settings with a focus on fresh, local ingredients. Notable places include The Vestavia Grill and The Bistro.
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Pelham, AL
Average Salary: $29,900
Pelham offers a variety of dining options, from casual eateries to fine dining. Cooks can find positions in both family-owned and chain restaurants. Popular spots include The Pelham Diner and The River Grille.
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Alabaster, AL
Average Salary: $29,442
Alabaster's food scene is expanding, with a focus on family-friendly dining. Cooks here enjoy a supportive work environment in both local and chain restaurants. Notable places include The Alabaster Café and The Riverwalk Restaurant.
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Trussville, AL
Average Salary: $28,552
Trussville offers a welcoming food scene with a mix of casual and fine dining. Cooks here enjoy working in a tight-knit community. Local favorites include The Trussville Tavern and The Corner Café.
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Talladega, AL
Average Salary: $28,030
Talladega's dining scene is rich with tradition and community spirit. Cooks here work in both historic and modern restaurants. Notable places include The Talladega Café and The Main Street Diner.
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Oxford, AL
Average Salary: $27,531
Oxford offers a charming food scene with a focus on local and seasonal ingredients. Cooks here enjoy a relaxed atmosphere in family-owned restaurants. Local favorites include The Oxford Café and The Main Street Grill.
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Logan's Roadhouse
Average Salary: $30,667
Logan's Roadhouse offers exciting opportunities for Line Cooks in Leeds, AL. This company is known for its vibrant atmosphere and delicious menu. Line Cooks here prepare a variety of meals, ensuring high-quality food for customers. Logan's Roadhouse operates multiple locations, providing a chance for career growth and experience.
Domino's
Average Salary: $24,441
Domino's is a well-known pizza chain with several locations in Leeds, AL. Line Cooks at Domino's play a key role in making pizzas, pastas, and more. This company values teamwork and efficiency. Working here means you will be part of a fast-paced environment where you can learn and grow. Domino's offers a supportive atmosphere for those looking to advance in the food service industry.

Restaurant Manager
Average Salary: $53,722
A restaurant manager oversees daily operations. They ensure smooth service and manage staff. They work closely with chefs and kitchen staff to keep things running well.
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Sous Chef
Average Salary: $36,645
A sous chef helps the head chef in the kitchen. They manage kitchen staff and ensure food quality. They often train new cooks and help with menu planning.
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Dishwasher
Average Salary: $27,541
A dishwasher cleans dishes and kitchen tools. They work in a fast-paced environment. They help keep the kitchen clean and ready for service.
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Sandwich Artist
Average Salary: $23,606
A sandwich artist creates delicious sandwiches. They work in fast-food or casual dining restaurants. They follow recipes and ensure each sandwich looks great.
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Restaurant Crew
Average Salary: $22,900
Restaurant crew members help with various tasks. They serve food, clean tables, and assist cooks. They play a key role in keeping the restaurant running smoothly.
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