Position
City
Salary
A Line Cook in Leeds, Alabama, typically makes between $20,000 and $32,000 per year. Many cooks fall in the middle of this range, earning about $26,886 per year on average. The exact salary can depend on a few things. These include the type of restaurant, the number of hours worked, and the cook’s experience.
Cooks with more experience often earn higher salaries. Some people choose to work overtime or extra shifts to increase their income. The restaurant's size and location can also play a role in determining salary. Those in larger cities or high-end restaurants may see higher wages compared to those in smaller towns.

Mountain Brook, AL
Average Salary: $36,370
In Mountain Brook, food lovers can find work in upscale settings. Many restaurants offer diverse menus that cater to a variety of tastes. The area's focus on quality dining means cooks work in clean, modern kitchens.
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Hoover, AL
Average Salary: $34,710
Hoover's dining scene includes many family-friendly and casual dining spots. Cooks here prepare a wide range of meals quickly to meet the demands of busy patrons. Companies like Red Lobster offer steady employment.
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Birmingham, AL
Average Salary: $33,179
Birmingham's culinary landscape is rich and varied. From high-end restaurants to casual eateries, cooks enjoy a dynamic work environment. Working in this city provides access to a diverse range of cuisines and cooking styles.
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Vestavia Hills, AL
Average Salary: $32,593
In Vestavia Hills, chefs work in both intimate and larger establishments. The city values fresh, locally sourced ingredients, giving cooks the chance to prepare inventive dishes. This area attracts patrons who appreciate good food.
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Alabaster, AL
Average Salary: $32,200
Alabaster features a growing dining scene with many options for culinary professionals. Restaurants here often emphasize comfort food. Working in Alabaster offers a friendly, community-oriented atmosphere.
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Pelham, AL
Average Salary: $30,467
Pelham's dining options range from casual cafes to more upscale restaurants. Cooks here enjoy a lively kitchen environment. Many places emphasize fresh ingredients and local flavors.
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Springville, AL
Average Salary: $29,600
Springville's smaller size offers a tight-knit community feel in its dining scene. Cooks find work in welcoming environments. This area values good service and delicious, home-style meals.
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Trussville, AL
Average Salary: $27,843
Trussville provides a variety of dining options that cater to different tastes. Cooks here enjoy working in a close-knit community. This area has a mix of casual and family-friendly dining spots.
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Anniston, AL
Average Salary: $27,508
Anniston's culinary scene offers a mix of traditional and modern dining experiences. Cooks work in various settings, from cozy cafes to larger restaurants. This city has a strong focus on comfort food.
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Oxford, AL
Average Salary: $26,882
In Oxford, chefs find work in a range of establishments, from casual diners to more formal settings. The area emphasizes fresh, locally sourced ingredients, providing a rewarding kitchen environment.
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Logan's Roadhouse
Average Salary: $30,714
Logan's Roadhouse in Leeds, AL, offers rewarding opportunities for Line Cooks. This casual dining restaurant is known for its lively atmosphere and tasty American cuisine. Logan's Roadhouse provides team members with competitive pay, opportunities for growth, and a fun work environment. With multiple locations, Logan's Roadhouse serves the community well and offers a stable career path for dedicated Line Cooks.
Domino's
Average Salary: $23,883
Domino's in Leeds, AL, provides Line Cooks with a solid opportunity to join a well-known pizza chain. This company values teamwork and efficiency in the kitchen. Line Cooks at Domino's prepare a variety of ingredients and help create delicious pizzas. The company offers training and support to help you excel in your role. Domino's has numerous locations, giving you options if you prefer a different store to work at.

Restaurant Manager
Average Salary: $53,643
A restaurant manager oversees daily operations. They ensure a smooth workflow and manage staff. They coordinate with kitchen staff and servers to provide excellent service.
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Dishwasher
Average Salary: $28,417
A dishwasher washes dishes, pots, and pans. They work with kitchen staff to keep things clean. This role supports the kitchen's efficiency and hygiene.
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Sous Chef
Average Salary: $25,340
A sous chef assists the head chef. They manage kitchen staff and ensure food is prepared to high standards. They play a key role in maintaining the kitchen’s operations and quality.
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Sandwich Artist
Average Salary: $22,942
A sandwich artist creates delicious sandwiches. They work quickly in a fast-paced environment. This role often involves interacting with customers to ensure their needs are met.
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Restaurant Crew
Average Salary: $22,900
Restaurant crew members support various tasks. They assist with cleaning, serving, and food preparation. This position requires teamwork and adaptability to meet the needs of a busy dining area.
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