How much does a Line Cook make in Longwood, FL?
A Line Cook in Longwood, FL, earns an average yearly salary of $32,399. This figure provides a good starting point for those considering this career path. The salary range for Line Cooks in the area varies, with some earning as little as $28,000 and others reaching up to $38,000 annually. This range reflects the different levels of experience and skill within the profession.
Factors that influence a Line Cook's salary in Longwood, FL, include the type of restaurant, the size of the establishment, and the cook's experience. Larger restaurants or those with a higher clientele may offer higher wages. Additionally, those with more experience or specialized skills, such as culinary expertise in a particular cuisine, may command higher salaries. Job seekers should consider these factors when evaluating potential job opportunities.
What are the highest paying cities for a Line Cook near Longwood, FL?

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Orlando, FL
Average Salary: $33,998
In Orlando, culinary professionals thrive in a bustling food scene. With attractions like Disney World, chefs have many opportunities to innovate. Companies like Darden Restaurants and Universal Orlando offer exciting career paths.
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Winter Park, FL
Average Salary: $33,796
Winter Park boasts a vibrant dining culture. The city's upscale restaurants seek skilled cooks. Places like The Abbey and The Brass Lion provide dynamic environments for culinary growth.
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Maitland, FL
Average Salary: $33,480
Maitland offers a mix of casual and fine dining. Cooks here enjoy a supportive work environment. Local favorites such as The Keg and The Boathouse attract talented chefs.
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Ponce Inlet, FL
Average Salary: $33,000
Ponce Inlet provides a laid-back atmosphere with a focus on fresh seafood. Cooks here enjoy a relaxed pace. Restaurants like The Fish House and The Crab Trap offer great opportunities.
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Mount Dora, FL
Average Salary: $32,975
Mount Dora's charming setting attracts both locals and tourists. Cooks here enjoy a friendly community. The town's cafes and bistros, like The Village Coffee Shop, offer a cozy work environment.
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Casselberry, FL
Average Salary: $32,519
Casselberry's growing population means a rising demand for quality food. Cooks here benefit from a supportive community. Local eateries like The Old Spaghetti Factory provide excellent career opportunities.
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Tavares, FL
Average Salary: $32,380
Tavares offers a mix of casual dining and family-style restaurants. Cooks here enjoy a relaxed work environment. The town's eateries, like The Lake House, offer a welcoming atmosphere.
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Kissimmee, FL
Average Salary: $32,248
Kissimmee's diverse dining scene offers many opportunities. With attractions like Disney's Animal Kingdom, chefs here can be creative. Companies like Ruby Tuesday and Texas Roadhouse provide varied experiences.
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Lake Mary, FL
Average Salary: $32,185
Lake Mary's dining scene is vibrant and diverse. Cooks here enjoy a supportive community. Local favorites like The Keg and The Boathouse offer excellent career growth.
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Sanford, FL
Average Salary: $31,885
Sanford offers a mix of casual and fine dining options. Cooks here benefit from a growing food scene. Restaurants like The Village Coffee Shop and The Old Spaghetti Factory provide great opportunities.
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What are the best paying companies for a Line Cook in Longwood, FL?

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Bonefish Grill
Average Salary: $32,100
Bonefish Grill offers exciting opportunities for Line Cooks in Longwood, FL. They focus on fresh seafood and a family-friendly atmosphere. This company operates multiple locations in the area, providing a chance for growth and experience in a well-known restaurant chain.
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4R Restaurant Group
Average Salary: $30,833
4R Restaurant Group is a local favorite in Longwood, FL. They manage several restaurants and offer a dynamic environment for Line Cooks. Working here means being part of a team that values quality and customer satisfaction. The company’s multiple locations provide diverse experiences and opportunities for professional development.
What are the best paying Line Cook related jobs in Longwood, FL?

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Private Chef
Average Salary: $65,056
A private chef prepares meals for individuals or families. They work closely with clients to create personalized menus. This role requires excellent cooking skills and the ability to manage kitchen operations.
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Sous Chef
Average Salary: $54,500
A sous chef assists the head chef in managing the kitchen. They oversee daily operations and help train other kitchen staff. This position demands strong leadership and organizational skills.
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Restaurant Manager
Average Salary: $54,214
A restaurant manager oversees the daily operations of a dining establishment. They handle staff scheduling, inventory management, and customer service. This role is ideal for those with strong leadership and business acumen.
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Baker
Average Salary: $35,100
A baker specializes in creating breads, pastries, and desserts. They follow recipes and ensure the quality of baked goods. This position requires precision and attention to detail.
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Culinary Specialist
Average Salary: $33,438
A culinary specialist works in a variety of settings, from restaurants to corporate kitchens. They prepare and cook food, often experimenting with new recipes. This role demands creativity and culinary expertise.
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Dishwasher
Average Salary: $32,612
A dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment and ensure cleanliness standards are met. This role is essential for maintaining a clean and efficient kitchen.
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Dietary Cook
Average Salary: $31,500
A dietary cook prepares meals for specific dietary needs. They work in hospitals, schools, and care facilities. This position requires knowledge of nutrition and meal preparation.
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Sandwich Artist
Average Salary: $26,884
A sandwich artist creates custom sandwiches and salads. They work in fast-food or casual dining establishments. This role requires speed and creativity in food preparation.
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