How much does a Line Cook make in Manhattan Beach, CA?
In Manhattan Beach, CA, a Line Cook earns an average yearly salary of $37,941. This salary can vary based on experience and the specific restaurant. Many Line Cooks start at the lower end of the salary range, around $32,000. As they gain more experience, they can move up to higher salaries, with some earning as much as $52,280 per year.
The salary distribution shows that most Line Cooks earn between $33,844 and $41,218. This range reflects the different levels of experience and skill in the field. Those with more experience and specialized skills often earn more. It also helps if they work in high-end restaurants or busy kitchens where demand is high. Job seekers can aim for higher salaries by gaining experience and improving their skills.
What are the highest paying cities for a Line Cook near Manhattan Beach, CA?
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Palos Verdes Estates, CA
Average Salary: $49,833
In Palos Verdes Estates, culinary professionals thrive in a vibrant dining scene. With upscale restaurants, chefs prepare fresh, seasonal dishes. Opportunities exist in both fine dining and casual eateries.
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Pacific Palisades, CA
Average Salary: $44,465
Pacific Palisades offers a unique dining experience with its blend of casual and upscale restaurants. Cooks here enjoy a creative environment. Many chefs work in popular spots that attract both locals and tourists.
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Carson, CA
Average Salary: $43,255
Carson's diverse culinary scene offers many options for cooks. From family-owned eateries to trendy cafes, chefs here create a variety of dishes. The city's growing food culture provides many opportunities.
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Compton, CA
Average Salary: $43,105
Compton's food scene is vibrant and diverse. Cooks here work in a variety of settings, from casual diners to trendy spots. The city's rich cultural heritage influences the cuisine, offering unique dining experiences.
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Inglewood, CA
Average Salary: $41,879
Inglewood's dining scene is dynamic, with a mix of casual and upscale restaurants. Cooks here enjoy a fast-paced environment. The city's proximity to Los Angeles offers many opportunities for professional growth.
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Santa Monica, CA
Average Salary: $41,507
Santa Monica's culinary scene is vibrant and diverse. Cooks here work in trendy restaurants and cafes. The city's beachfront location attracts many visitors, providing a lively dining atmosphere.
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Los Angeles, CA
Average Salary: $40,874
Los Angeles offers a bustling culinary scene with endless opportunities. Cooks here work in a variety of settings, from high-end restaurants to casual eateries. The city's diverse culture influences its rich food offerings.
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Long Beach, CA
Average Salary: $40,724
Long Beach's dining scene is vibrant and diverse. Cooks here enjoy working in a variety of settings, from waterfront restaurants to trendy cafes. The city's coastal location offers fresh, local ingredients.
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Hermosa Beach, CA
Average Salary: $40,031
Hermosa Beach offers a charming dining scene with a focus on fresh, local ingredients. Cooks here work in a variety of settings, from casual cafes to trendy restaurants. The city's coastal location provides a unique culinary experience.
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Burbank, CA
Average Salary: $39,788
Burbank's dining scene is diverse, with many options for culinary professionals. Cooks here work in a variety of settings, from casual eateries to upscale restaurants. The city's entertainment industry influences its vibrant food culture.
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What are the best paying companies for a Line Cook in Manhattan Beach, CA?
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The Bay Club Company
Average Salary: $47,491
The Bay Club Company offers exciting opportunities for Line Cooks in Manhattan Beach, CA. They provide a dynamic kitchen environment where cooks can thrive. Their locations include The Bay Club and The Bay Cafe, both known for their vibrant atmosphere and delicious menu.
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Fishing with Dynamite
Average Salary: $42,667
Fishing with Dynamite is a popular spot in Manhattan Beach, CA, known for its fresh seafood and lively ambiance. Line Cooks here enjoy a competitive salary and work in a fast-paced environment. The restaurant is located in the heart of Manhattan Beach, attracting a diverse crowd.
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The Strand House
Average Salary: $42,000
The Strand House provides a welcoming environment for Line Cooks in Manhattan Beach, CA. They offer excellent benefits and a supportive team. The restaurant is located near the beach, offering a relaxed yet professional setting for cooks.
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Olive Garden
Average Salary: $38,438
Olive Garden in Manhattan Beach, CA, is a great place for Line Cooks looking for a stable job. They offer a consistent work environment with a focus on teamwork. The restaurant is located in the bustling area of Manhattan Beach, serving a steady flow of customers.
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Bluestone Lane
Average Salary: $38,231
Bluestone Lane offers a unique dining experience in Manhattan Beach, CA. Line Cooks here enjoy a creative kitchen environment with a focus on quality ingredients. The restaurant is located in the vibrant neighborhood, attracting food enthusiasts.
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California Pizza Kitchen
Average Salary: $37,780
California Pizza Kitchen provides a fun and energetic atmosphere for Line Cooks in Manhattan Beach, CA. They offer a variety of menu options and a supportive team. The restaurant is located in a popular area, serving a diverse clientele.
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Burger Lounge
Average Salary: $34,950
Burger Lounge in Manhattan Beach, CA, offers a casual dining experience with a focus on burgers and fries. Line Cooks here enjoy a relaxed environment with a friendly team. The restaurant is located in a bustling area, attracting a steady flow of customers.
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JOEY Restaurants
Average Salary: $33,467
JOEY Restaurants in Manhattan Beach, CA, provide a vibrant dining experience with a focus on Italian cuisine. Line Cooks here enjoy a dynamic kitchen environment with a supportive team. The restaurant is located in a lively area, serving a diverse crowd.
What are the best paying Line Cook related jobs in Manhattan Beach, CA?
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Private Chef
Average Salary: $100,000
A private chef prepares meals for individuals or families. They work closely with clients to create custom menus. This role requires excellent cooking skills and the ability to manage kitchen operations.
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Sous Chef
Average Salary: $70,817
A sous chef assists the head chef in managing the kitchen. They oversee daily operations and ensure food quality. This position demands strong leadership and organizational skills.
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Restaurant Manager
Average Salary: $63,400
A restaurant manager handles the day-to-day operations of a restaurant. They coordinate staff, manage inventory, and ensure customer satisfaction. This role combines culinary skills with business management.
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Cook, Cashier, Food Prep
Average Salary: $43,000
Cooks prepare meals, cashiers handle payments, and food prep workers prepare ingredients. These roles are essential in a busy restaurant. They require teamwork and attention to detail.
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Sandwich Artist
Average Salary: $40,667
A sandwich artist creates custom sandwiches for customers. They work in fast-paced environments and need to be quick and efficient. This role is perfect for those who enjoy culinary creativity.
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Baker
Average Salary: $39,260
A baker prepares pastries, bread, and desserts. They follow recipes and ensure the quality of baked goods. This position requires precision and a passion for baking.
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Dishwasher
Average Salary: $35,328
A dishwasher cleans dishes and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. This role is important for maintaining a clean and efficient workspace.
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Pastry Cook
Average Salary: $34,909
A pastry cook specializes in making desserts and baked goods. They create a variety of pastries and sweets. This role requires creativity and a strong understanding of baking techniques.
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Holiday Hire
Average Salary: $34,400
Holiday hires work temporary positions during peak seasons. They assist in busy kitchens and help manage increased demand. This role offers flexible hours and the chance to work in a dynamic environment.
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