How much does a Line Cook make in Mansfield, OH?
In Mansfield, Ohio, a line cook's yearly salary ranges from $23,450 to $34,000. This shows a wide spread in earnings depending on experience and the restaurant's type. Many cooks earn around $30,595 per year on average.
Several factors influence a line cook's salary. These include the kind of restaurant, the area, and the cook's experience. Top-tier restaurants often pay more than smaller diners. Cooks with more experience usually earn higher wages. Understanding these factors can help job seekers plan their career path effectively.
What are the highest paying cities for a Line Cook near Mansfield, OH?

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Cleveland, OH
Average Salary: $33,513
In Cleveland, chefs have chances to work in diverse restaurants. Places like The West Side Market offer unique opportunities. Cleveland's vibrant food scene makes it an exciting place for culinary careers.
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Akron, OH
Average Salary: $33,263
Akron provides a variety of dining options. Working here means exploring local flavors. From casual eateries to fine dining, there are many paths for chefs.
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Ontario, OH
Average Salary: $32,666
Ontario's culinary scene is growing. Chefs can find work in family-owned restaurants and larger chains. The area’s community spirit adds to the work experience.
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Sandusky, OH
Average Salary: $32,363
Sandusky offers a mix of coastal and inland dining. Chefs work in a relaxed environment, often with views of Lake Erie. The area’s tourism makes summers busy.
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Zanesville, OH
Average Salary: $31,886
Zanesville provides a friendly atmosphere for chefs. Smaller towns mean close-knit work environments. The local culture offers unique dining experiences.
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Newark, OH
Average Salary: $31,886
Newark features a mix of traditional and modern dining. Chefs here enjoy a variety of cuisines. The area's festivals add to the culinary excitement.
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Medina, OH
Average Salary: $31,827
Medina’s dining scene is both charming and professional. Chefs work in elegant settings and cozy cafes. The town’s events bring a lively dining atmosphere.
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Wooster, OH
Average Salary: $31,384
Wooster offers a laid-back culinary environment. Chefs here value fresh, local ingredients. The town's events make it a fun place to cook.
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Loudonville, OH
Average Salary: $31,133
Loudonville provides a small-town feel with a range of dining options. Chefs enjoy working in a community-focused setting. The area’s festivals add to the dining experience.
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Marion, OH
Average Salary: $30,259
In Marion, chefs find a variety of culinary experiences. The town has both casual and upscale dining options. The local culture enriches the work environment.
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What are the best paying companies for a Line Cook in Mansfield, OH?

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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants offers great opportunities for Line Cooks. They operate in many locations, including Mansfield, OH. Workers prepare meals under chefs, ensure kitchen safety, and help keep operations smooth.
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O'Charley's
Average Salary: $30,000
O'Charley's is another good place for Line Cooks in Mansfield, OH. They focus on serving family-style meals. Line Cooks here prepare and cook food, manage kitchen tasks, and ensure cleanliness. They have many locations in Ohio.
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T.G.I Fridays
Average Salary: $30,000
T.G.I Fridays also values Line Cooks. They offer a lively dining experience. Line Cooks at T.G.I Fridays in Mansfield, OH, prepare and cook food, keep the kitchen area clean, and assist chefs. They have locations across various states.
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East of Chicago Pizza
Average Salary: $25,133
East of Chicago Pizza has a variety of Line Cook roles. They focus on delicious pizza and more. Line Cooks here prepare and cook food, keep the kitchen clean, and help with daily tasks. They have locations in Ohio, including Mansfield.
What are the best paying Line Cook related jobs in Mansfield, OH?

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Restaurant Manager
Average Salary: $53,591
A restaurant manager oversees daily operations and staff. They ensure smooth service, manage inventory, and handle customer issues. Companies like Applebee’s and Olive Garden in Mansfield value strong leaders.
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Sous Chef
Average Salary: $40,300
A sous chef helps the head chef with kitchen operations. They manage food prep and ensure quality. Working at places like Red Robin or Denny’s allows for culinary leadership.
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Restaurant Crew
Average Salary: $31,300
Restaurant crew members serve food and handle dishes. They work closely with cooks and managers. Jobs at places like Chili’s and Buffalo Wild Wings provide teamwork experience.
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Dietary Cook
Average Salary: $30,530
Dietary cooks prepare meals for specific dietary needs. They follow strict guidelines and recipes. Companies like Sodexo and Compass Group offer opportunities in Mansfield.
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Dishwasher
Average Salary: $30,177
A dishwasher cleans dishes and kitchen tools. They work behind the scenes to keep the kitchen clean. Opportunities at local chains like McDonald’s and Wendy’s are available.
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Baker
Average Salary: $29,785
Bakers create bread, pastries, and desserts. They follow recipes and ensure product quality. Companies like Panera Bread and Starbucks in Mansfield need skilled bakers.
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Sandwich Artist
Average Salary: $24,868
A sandwich artist prepares sandwiches and other menu items. They focus on presentation and taste. Working at Subway or Jimmy John’s allows for creativity in food preparation.
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