How much does a Line Cook make in Marquette, MI?
Line cooks in Marquette, MI work hard to prepare meals quickly and efficiently. This important job in the restaurant industry has a good average yearly salary. People in this role earn about $31,617 a year. This can vary based on experience and where they work. For example, some cooks may make a bit less while others earn a bit more.
Those interested in this career should know that salary numbers can change. A cook’s earnings depend on the restaurant’s size, location, and type. Also, some places may offer extra pay for working holidays or late shifts. Always look at the whole picture when considering a job in this field.
What are the highest paying cities for a Line Cook near Marquette, MI?

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Gladstone, MI
Average Salary: $35,534
In Gladstone, chefs create tasty dishes in busy kitchens. Work in local cafes or restaurants like The French Press. This area offers a mix of culinary styles and a close-knit community.
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Iron Mountain, MI
Average Salary: $32,828
In Iron Mountain, culinary work is fast-paced and exciting. You'll find opportunities in family-owned diners and local eateries. This town values skilled chefs who can handle a lot of orders quickly.
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Houghton, MI
Average Salary: $31,617
Houghton’s kitchens are vibrant and energetic. Cooks here serve diverse menus in both casual and upscale dining spots. The mining history adds a unique character to the local food scene.
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Sault Ste. Marie, MI
Average Salary: $30,168
In Sault Ste. Marie, chefs work in dynamic settings, from cozy cafes to larger restaurants. The city’s diverse culture influences the local cuisine, offering chefs a variety of dishes to master.
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Escanaba, MI
Average Salary: $25,931
Escanaba offers a mix of quick-service and sit-down dining experiences. Chefs here work in welcoming environments, preparing fresh and hearty meals. The community appreciates skilled culinary talent.
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What are the best paying companies for a Line Cook in Marquette, MI?

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Landmark Inn
Average Salary: $34,563
Landmark Inn offers a variety of Line Cook positions in Marquette, MI. The staff enjoys a family atmosphere and a strong team spirit. Cooks work in a bustling kitchen, preparing fresh meals for guests. Landmark Inn has multiple locations in Marquette.
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Lagniappe Cajun Creole Eatery
Average Salary: $34,500
Lagniappe Cajun Creole Eatery is known for its delicious and authentic Cajun dishes. Line Cooks here play a crucial role in the kitchen. They prepare ingredients and assist in cooking meals. The eatery is a popular spot in Marquette, attracting many food lovers.
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KBIC
Average Salary: $32,800
KBIC offers Line Cook positions in Marquette, MI. Employees work in a professional kitchen environment, focusing on creating high-quality meals. The company values teamwork and efficiency. KBIC operates multiple locations in Marquette.
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Holiday Inn
Average Salary: $31,500
Holiday Inn provides Line Cook opportunities in Marquette. Cooks here prepare a variety of meals for guests. The kitchen environment is fast-paced and requires attention to detail. Holiday Inn has several locations in Marquette, MI.
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Applebee's
Average Salary: $31,130
Applebee's offers Line Cook positions in Marquette, MI. Employees work in a lively kitchen, preparing American classics. The company emphasizes teamwork and customer service. Applebee's has multiple locations in Marquette.
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Yoop Coop
Average Salary: $30,000
Yoop Coop offers Line Cook jobs in Marquette. Cooks prepare meals in a casual, friendly setting. The kitchen staff works together to ensure a great dining experience. Yoop Coop has locations in Marquette, MI.
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Border Grill
Average Salary: $30,000
Border Grill provides Line Cook positions in Marquette, MI. Employees work in a dynamic kitchen environment. They prepare a variety of dishes for customers. The company values a strong work ethic and attention to detail. Border Grill has locations in Marquette.
What are the best paying Line Cook related jobs in Marquette, MI?

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Culinary Specialist
Average Salary: $90,000
Culinary specialists work closely with chefs to develop menus. They test recipes and ensure food quality. Companies like local restaurants offer these roles.
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Restaurant Manager
Average Salary: $50,606
A restaurant manager oversees daily operations. They manage staff and ensure smooth service. Many local eateries seek experienced managers.
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Sous Chef
Average Salary: $47,322
The sous chef assists the head chef in kitchen management. They oversee line cooks and ensure food quality. Many restaurants in Marquette value their sous chefs.
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Baker
Average Salary: $31,888
Bakers create bread, pastries, and desserts. They use various ingredients and techniques. Local bakeries and restaurants need skilled bakers.
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Dishwasher
Average Salary: $28,971
Dishwashers clean dishes and utensils. They work in a fast-paced environment. Restaurants depend on them to keep the kitchen clean.
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Sandwich Artist
Average Salary: $26,645
Sandwich artists prepare sandwiches and salads. They work in fast food or casual dining settings. Local chains and cafes hire for these positions.
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Cook, Cashier, Food Prep
Average Salary: $25,460
These roles involve preparing food and serving customers. Cooks prepare dishes while cashiers handle payments. Food prep staff handle tasks like chopping and washing. Many local eateries seek these versatile workers.
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