Line Cook Salary in Maryville, TN

Gatlinburg, TN
Average Salary: $35,280
Working in Gatlinburg offers a lively kitchen environment with year-round tourism. Cooks often find themselves in high-demand positions at popular spots like The River Road Cafe. The city's vibrant atmosphere ensures a fast-paced and rewarding experience.
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Pigeon Forge, TN
Average Salary: $34,372
Pigeon Forge has a bustling culinary scene, especially with attractions like Dollywood. Cooks here work in busy restaurants, preparing meals for large crowds. The city's diverse dining options provide a dynamic work environment.
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Sevierville, TN
Average Salary: $33,515
In Sevierville, the focus is on serving both locals and tourists. Cooks here are skilled in a variety of cuisines, catering to the diverse tastes of visitors. Places like The Old Mill offer a mix of traditional and modern dishes.
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Seymour, TN
Average Salary: $32,562
Seymour's smaller size means a close-knit community feel in kitchens. Cooks here enjoy a friendly work environment, often collaborating closely with chefs. The town’s dining scene is warm and welcoming.
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Knoxville, TN
Average Salary: $32,527
Knoxville's vibrant food culture offers many opportunities for cooks. The city hosts numerous festivals, making it a dynamic place to work. Places like The K's Kitchen provide a lively and educational environment.
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Alcoa, TN
Average Salary: $32,516
Alcoa's restaurants value efficiency and quality. Cooks here work in well-organized kitchens, preparing meals quickly. The city’s dining scene is diverse, with options ranging from casual to upscale.
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Chattanooga, TN
Average Salary: $32,306
Chattanooga's growing food scene offers many opportunities for cooks. The city's diverse population means a variety of cuisines. Restaurants here often focus on fresh, local ingredients.
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Cleveland, TN
Average Salary: $31,568
In Cleveland, cooks enjoy a slower pace but with high standards. The city’s dining options emphasize quality and tradition. Working here offers a chance to learn and perfect culinary skills.
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Jefferson City, TN
Average Salary: $31,429
Jefferson City provides a relaxed environment for cooks. The small-town feel means fewer crowds and more personal connections. Local restaurants often feature classic dishes with a modern twist.
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Newport, TN
Average Salary: $31,375
Newport offers a charming setting for cooks. The city's dining scene is cozy, with a focus on comfort food. Working here means being part of a tight-knit community, where local flavors are celebrated.
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Copper Cellar Family of Restaurants
Average Salary: $32,725
Copper Cellar Family of Restaurants offers Line Cook positions that are hands-on and exciting. They operate in Maryville and other locations. Cooks here enjoy a supportive team and get to work in a fast-paced kitchen. They prepare meals quickly and ensure top-notch food quality.

Clean Eatz
Average Salary: $30,545
Clean Eatz is known for its healthy meal options. Their Line Cook positions in Maryville demand attention to detail and speed. Cooks work in a team environment and focus on preparing fresh, delicious dishes. Clean Eatz has several locations, providing growth opportunities.

Bella Roma Pizza
Average Salary: $28,951
At Bella Roma Pizza, Line Cooks create delicious pizzas and other Italian dishes. They work in a family-friendly atmosphere in Maryville and other locations. Cooks here need to be quick and accurate, ensuring customers enjoy their meals. It’s a great place to gain experience in the food service industry.

Papa John's
Average Salary: $28,000
Papa John’s needs energetic Line Cooks who can handle a busy kitchen. They operate in Maryville and many other places. Cooks here prepare pizzas quickly and make sure they meet the highest standards. It’s an ideal job for those who enjoy working in a team and serving delicious food.

IHOP
Average Salary: $25,500
IHOP provides Line Cook positions that are fast-paced and engaging. They have locations in Maryville and beyond. Cooks work closely with servers to ensure timely meal service. They prepare pancakes, eggs, and other breakfast favorites, all while maintaining a friendly and efficient atmosphere.

Sous Chef
Average Salary: $46,475
Sous chefs oversee kitchen staff, ensuring smooth operations. They work closely with head chefs and chefs de partie. This role involves managing schedules and training kitchen staff.
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Restaurant Manager
Average Salary: $42,380
Restaurant managers handle day-to-day operations. They ensure excellent customer service and oversee staff. They also manage budgets and inventory for smooth restaurant function.
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Pastry Cook
Average Salary: $35,000
Pastry cooks create desserts and baked goods. They prepare pastries, cakes, and breads. This role involves working in a fast-paced kitchen, ensuring high-quality baked items.
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Baker
Average Salary: $33,385
Bakers specialize in bread and pastries. They mix, knead, and bake dough. This role includes working long hours and requires precision in measurements and timing.
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Culinary Specialist
Average Salary: $32,070
Culinary specialists develop recipes and food presentations. They often work in testing and development kitchens. This role involves a blend of creativity and culinary skills.
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Dietary Cook
Average Salary: $30,000
Dietary cooks prepare meals for special dietary needs. They ensure meals are nutritious and meet specific requirements. This role is crucial for healthcare and senior living facilities.
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Dishwasher
Average Salary: $29,315
Dishwashers clean dishes and utensils. They ensure the kitchen stays tidy and efficient. This role involves working behind the scenes to support kitchen staff.
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Restaurant Crew
Average Salary: $28,000
Restaurant crew members handle various tasks. They work in the kitchen, front of house, or as servers. This role requires flexibility and teamwork to keep the restaurant running smoothly.
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Cook, Cashier, Food Prep
Average Salary: $27,038
These roles involve preparing food, serving customers, and managing transactions. They play a key part in the restaurant's service. This role requires multitasking and attention to detail.
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Sandwich Artist
Average Salary: $21,798
Sandwich artists create custom sandwiches. They build sandwiches to order and ensure quality. This role involves creativity and speed, especially during busy hours.
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