How much does a Line Cook make in Maryville, TN?
In Maryville, TN, a line cook earns an average yearly salary of $33,119. This figure reflects the salary range for most line cooks in the area. Most line cooks make between $27,863 and $34,621 each year. This income level offers a reliable base for meeting daily needs and saving for the future.
The salary for a line cook in Maryville varies based on experience and skill level. Those with more experience may earn more, while new cooks might start on the lower end. Here is a breakdown of where most line cooks fall in the salary range:
- 7.20% earn less than $25,610
- 4.32% earn between $25,610 and $27,863
- 5.76% earn between $27,863 and $28,989
- 8.64% earn between $28,989 and $30,115
- 8.64% earn between $30,115 and $31,242
- 2.88% earn between $31,242 and $32,368
- 8.64% earn between $32,368 and $33,495
- 24.47% earn between $33,495 and $34,621
- 17.27% earn between $34,621 and $35,747
- 4.32% earn between $35,747 and $36,874
- 11.52% earn more than $36,874
What are the highest paying cities for a Line Cook near Maryville, TN?

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Gatlinburg, TN
Average Salary: $35,201
Gatlinburg is a charming mountain town offering exciting opportunities in the culinary world. Working in Gatlinburg’s vibrant dining scene can lead to fulfilling experiences in high-quality restaurants. Visitors and locals alike seek delicious meals, making it a dynamic environment for food enthusiasts.
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Pigeon Forge, TN
Average Salary: $34,826
Pigeon Forge attracts many tourists and provides numerous Line Cook positions. With a bustling dining scene, this city offers diverse opportunities to grow in fast-paced settings. Restaurants here value skilled cooks who can deliver high-quality dishes to a steady stream of guests.
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Sevierville, TN
Average Salary: $34,776
Sevierville boasts a lively food culture that makes it an excellent place for cooks to thrive. The city's restaurants benefit from a steady influx of visitors, creating a fast-paced yet rewarding environment. Working here means you'll have the chance to perfect your culinary skills while serving a variety of customers.
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Seymour, TN
Average Salary: $34,700
In Seymour, the culinary scene is bustling, offering many opportunities for aspiring chefs. The city's restaurants appreciate talented cooks who can deliver delicious meals efficiently. Working in Seymour means you'll be part of a welcoming community that enjoys good food.
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Alcoa, TN
Average Salary: $34,619
Alcoa offers a variety of dining options that need skilled cooks. The city's restaurants provide a great environment for culinary professionals to hone their craft. With a mix of local diners and unique eateries, there’s always something new to learn and enjoy.
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Lenoir City, TN
Average Salary: $33,907
Lenoir City’s dining establishments seek dedicated cooks to join their teams. The city’s restaurants value those who can deliver delicious meals with precision. Working in Lenoir City provides a chance to be part of a close-knit community that appreciates great food.
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Knoxville, TN
Average Salary: $33,261
Knoxville offers a vibrant food scene, with many opportunities for cooks to shine. The city's diverse restaurants provide a dynamic environment for culinary professionals. From casual diners to upscale eateries, there's a place for every cook's style here.
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Chattanooga, TN
Average Salary: $32,808
Chattanooga’s food scene is growing, offering many opportunities for talented cooks. The city's eateries value those who can adapt to various styles and cuisines. Working here means being part of a community that loves good food and a fast-paced kitchen.
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Cleveland, TN
Average Salary: $32,388
Cleveland’s restaurants provide a welcoming environment for cooks to excel. The city offers many opportunities in diverse dining settings, from local diners to unique eateries. Working here means being part of a community that enjoys delicious meals.
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Newport, TN
Average Salary: $32,231
Newport offers a charming setting for culinary professionals to thrive. The city's restaurants value skilled cooks who can deliver great meals. Working in Newport provides a chance to be part of a community that appreciates good food and a lively kitchen environment.
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What are the best paying companies for a Line Cook in Maryville, TN?

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Genuine Hospitality, LLC
Average Salary: $37,333
Genuine Hospitality, LLC is a reputable company in Maryville, TN, known for its vibrant kitchen environment. They value their Line Cooks and provide competitive pay. The company operates multiple locations in Maryville, ensuring a steady job for those seeking stability and growth.
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Covenant Living Communities and Services
Average Salary: $35,434
Covenant Living Communities and Services offers a nurturing atmosphere for Line Cooks in Maryville, TN. The company is committed to its employees' growth and offers a decent salary. They run several dining facilities within the community, providing a stable work environment.
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Windy City RE
Average Salary: $33,113
Windy City RE employs talented Line Cooks in Maryville, TN. They provide a welcoming workplace with a focus on team collaboration. The company manages a few local eateries, ensuring various opportunities for professional development.
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Clean Eatz
Average Salary: $32,286
Clean Eatz values fresh and healthy food, offering Line Cook jobs in Maryville, TN. They provide a good salary and emphasize healthy meal preparation. The company operates several spots in Maryville, catering to health-conscious customers.
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Bella Roma Pizzeria
Average Salary: $28,951
Bella Roma Pizzeria is a local favorite in Maryville, TN, known for its delicious pizza. They offer a fair salary for Line Cooks and a dynamic kitchen environment. The pizzeria has a single location, creating a cozy and familiar workplace.
What are the best paying Line Cook related jobs in Maryville, TN?

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Restaurant Manager
Average Salary: $60,188
In a bustling eatery, the manager oversees daily operations. They handle staff and ensure everything runs smoothly. Managers also interact with suppliers and manage inventory.
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Sous Chef
Average Salary: $38,500
Working alongside the head chef, a sous chef coordinates kitchen staff. They help create menus and ensure food quality. Sous chefs also manage the prep and cooking stations.
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Baker
Average Salary: $34,195
Baking requires precision and creativity. Bakers prepare pastries, bread, and desserts. They work closely with cooks and chefs to meet customer needs.
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Dietary Cook
Average Salary: $33,286
These cooks prepare meals for special dietary needs. They work in hospitals and care homes. They ensure meals are healthy and meet required standards.
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Culinary Specialist
Average Salary: $32,070
Culinary specialists focus on creating delicious dishes. They often work in test kitchens. These specialists develop recipes and improve menu items.
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Dishwasher
Average Salary: $30,467
Dishwashers clean all kitchen tools and dishes. They work behind the scenes but are crucial. They ensure a clean and efficient kitchen environment.
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Cook, Cashier, Food Prep
Average Salary: $30,400
These roles involve various tasks in the kitchen. Cooks prepare meals, cashiers handle payments, and food prep staff handle ingredient preparation. Each role is important for smooth kitchen operations.
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Restaurant Crew
Average Salary: $28,000
Restaurant crew members work together to serve guests. They set tables, take orders, and clean. Each crew member plays a part in the dining experience.
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Sandwich Artist
Average Salary: $22,748
Sandwich artists craft delicious sandwiches. They work in fast-food and casual dining restaurants. These artists follow recipes and create custom orders.
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