How much does a Line Cook make in Maryville, TN?
In Maryville, Tennessee, a Line Cook typically earns a yearly salary within a specific range. This range starts lower at about $25,000 and goes higher to around $35,250. Most Line Cooks fall somewhere in the middle, earning between $27,795 and $33,386 per year. This data helps job seekers understand the salary expectations for this role in the area.
Factors influencing these salaries include experience, specific restaurant, and shift times. Cooks who have more experience usually earn more. Working at a high-end restaurant may also lead to higher pay. Evening and weekend shifts can sometimes offer higher wages compared to daytime shifts. Understanding these details can help a Line Cook plan their career path and salary goals.
What are the highest paying cities for a Line Cook near Maryville, TN?
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Gatlinburg, TN
Average Salary: $35,267
In Gatlinburg, becoming a kitchen pro can be both fun and rewarding. Many restaurants focus on local cuisine. Working here offers a chance to cook a variety of dishes and meet diverse customers.
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Seymour, TN
Average Salary: $35,250
Seymour features a close-knit community with many family-owned eateries. Line cooks here work in cozy settings. They get to know both their colleagues and regular diners. The atmosphere is welcoming and collaborative.
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Pigeon Forge, TN
Average Salary: $34,807
Pigeon Forge is a bustling area with lots of entertainment venues. Line cooks here often work long shifts to keep up with the high number of visitors. It’s a lively place where you can hone your culinary skills under pressure.
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Sevierville, TN
Average Salary: $34,350
Sevierville offers a mix of local and tourist restaurants. Line cooks here enjoy a dynamic work environment. They get to serve a variety of people, from locals to tourists, every day.
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Alcoa, TN
Average Salary: $33,040
Alcoa’s dining scene features a blend of casual and fine dining. Line cooks here have the opportunity to learn and grow in a supportive kitchen. The city’s smaller size means a tight-knit community of food professionals.
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Knoxville, TN
Average Salary: $32,791
Knoxville is a college town with a vibrant food culture. Line cooks here work in a variety of restaurants, from trendy cafes to established eateries. The diverse population means a wide range of cuisines to prepare.
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Chattanooga, TN
Average Salary: $32,460
Chattanooga’s culinary scene is growing, with many new restaurants opening. Line cooks here benefit from a dynamic and evolving environment. They work in modern kitchens with the latest equipment.
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Cleveland, TN
Average Salary: $31,810
In Cleveland, line cooks work in a variety of settings, from casual diners to upscale restaurants. The city’s southern charm means a focus on hearty, comforting meals. It’s a great place to develop a wide skill set.
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Jefferson City, TN
Average Salary: $31,429
Jefferson City offers a mix of traditional and contemporary dining options. Line cooks here enjoy a relaxed work environment. The city’s size means a strong sense of community among restaurant workers.
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Newport, TN
Average Salary: $31,412
Newport has a serene and laid-back vibe, reflected in its dining options. Line cooks here work in a slower-paced environment. They focus on quality and precision, making it a great place to perfect culinary techniques.
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What are the best paying companies for a Line Cook in Maryville, TN?
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Copper Cellar Family of Restaurants
Average Salary: $32,230
Copper Cellar Family of Restaurants has a strong reputation in Maryville, TN. They offer competitive salaries for their Line Cooks. Their locations include The Bakery at Copper Cellar and Copper Cellar. Working here, you’ll experience a lively kitchen environment with plenty of opportunities for growth.
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Clean Eatz
Average Salary: $30,700
Clean Eatz provides a healthy food environment with a variety of meal options. They value their Line Cooks and offer a good salary. Clean Eatz is located in Maryville, TN, and is known for its fresh, nutritious meals. The kitchen environment is fast-paced, requiring efficiency and teamwork.
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Bella Roma Pizza
Average Salary: $28,951
Bella Roma Pizza is a popular spot in Maryville, TN. They offer a comfortable work environment and a decent salary for their Line Cooks. Bella Roma Pizza serves delicious Italian dishes. Working here, you'll be part of a passionate team dedicated to quality and service.
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Papa John's
Average Salary: $28,000
Papa John's is well-known for its pizzas and offers a steady income for Line Cooks. Their location in Maryville, TN, is busy and provides a dynamic work experience. You’ll work in a team to create fresh, delicious pizzas for customers.
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IHOP
Average Salary: $25,500
IHOP in Maryville, TN, provides an opportunity for Line Cooks to work in a familiar and friendly environment. They offer a good salary for the area. You’ll join a team that serves breakfast, lunch, and dinner, ensuring a constant flow of orders.
What are the best paying Line Cook related jobs in Maryville, TN?
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Sous Chef
Average Salary: $46,475
A Sous Chef works closely with the head chef. They manage kitchen staff, help create menus, and ensure food quality. They often work in local eateries like The Blue Plate Cafe.
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Restaurant Manager
Average Salary: $42,948
A Restaurant Manager oversees daily operations. They handle staff, manage inventory, and ensure customer satisfaction. Local businesses like Red Lobster look for competent managers.
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Pastry Cook
Average Salary: $35,000
A Pastry Cook specializes in desserts. They prepare cakes, pastries, and other sweet treats. At places like Sweet Art Bakery, they create delicious options for customers.
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Baker
Average Salary: $33,260
A Baker focuses on bread and pastries. They mix ingredients, shape dough, and bake products. At local spots like Sweet Martha’s, they make a variety of baked goods.
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Dietary Cook
Average Salary: $32,250
A Dietary Cook prepares meals for special diets. They work in hospitals or care facilities. They ensure meals meet dietary needs and are tasty, like at Blount Memorial Hospital.
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Culinary Specialist
Average Salary: $32,070
A Culinary Specialist works in the food industry. They focus on food preparation and presentation. Companies like Sysco offer opportunities for culinary experts.
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Dishwasher
Average Salary: $29,524
A Dishwasher cleans dishes and utensils. They work in the kitchen, ensuring everything is ready for the next service. Local restaurants like Applebee’s need diligent dishwashers.
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Cook, Cashier, Food Prep
Average Salary: $29,519
These roles cover basic kitchen and service tasks. Cooks prepare meals, cashiers handle payments, and food prep workers prepare ingredients. Many local eateries hire for these positions.
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Restaurant Crew
Average Salary: $28,000
Restaurant Crew members help in all areas of the kitchen. They assist cooks, manage dining areas, and clean up. Local businesses like Chick-fil-A look for versatile crew members.
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Sandwich Artist
Average Salary: $22,019
A Sandwich Artist specializes in making sandwiches. They create delicious options for customers. At places like Subway, they focus on crafting tasty sandwiches.
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