Position
City
Salary
In Mequon, WI, the average yearly salary for a Line Cook stands at $36,883. This figure is a blend of various income levels, indicating a well-rounded pay scale for the position. The distribution of salaries shows that most Line Cooks earn between $35,000 and $38,000 annually. A notable 22.17% of cooks earn around $34,000, while 6.33% earn just over $35,000. The largest portion, at 31.67%, makes between $36,000 and $37,000.
Exploring further, we find that 12.67% of cooks earn about $38,000, while 9.50% earn slightly higher, around $44,000 annually. Some cooks may earn as low as $34,000 or as high as $45,000, depending on their experience and the restaurant they work for. This variety in salary shows the potential for growth and improvement in this line of work. Cooks can look forward to steady income with the possibility of earning more as they gain more experience.

Sussex, WI
Average Salary: $39,500
Sussex offers a vibrant culinary scene, with many restaurants seeking skilled cooks. Working here often means joining a tight-knit team. Local favorites like The Barley Mill showcase the area's farm-to-table ethos.
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Cedarburg, WI
Average Salary: $37,441
Cedarburg's charm lies in its historic buildings and lively food culture. Cooks here enjoy a supportive environment. Dining spots like The Nickel offer a cozy, community feel.
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Glendale, WI
Average Salary: $36,961
Glendale provides a bustling kitchen setting with many popular eateries. Cooks can expect a fast-paced yet collaborative atmosphere. Working at places like El Dorado adds to the excitement.
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Oconomowoc, WI
Average Salary: $35,071
Oconomowoc’s small-town charm creates a welcoming work environment. Cooks enjoy a friendly atmosphere. Local diners like Main Street Bistro serve up delightful meals.
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Brookfield, WI
Average Salary: $34,869
Brookfield’s diverse dining scene includes high-end restaurants and casual eateries. Cooks here work in dynamic kitchens. Restaurants such as The Local Table offer a refined dining experience.
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Delafield, WI
Average Salary: $34,789
Delafield offers a close-knit community atmosphere with various dining options. Cooks find a balance between work and life here. At places like The Blue Heron, one can enjoy a relaxed kitchen environment.
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Thiensville, WI
Average Salary: $34,714
Thiensville combines a quaint setting with a vibrant culinary scene. Cooks thrive in supportive teams. Local spots like Thiensville Pub & Restaurant serve as perfect workplaces.
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Fox Point, WI
Average Salary: $34,500
Fox Point’s upscale dining environment offers a luxurious culinary experience. Cooks here work in elegant settings. Working at Fox Point’s fine restaurants provides a rewarding experience.
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Grafton, WI
Average Salary: $34,455
Grafton’s scenic location and friendly community make it a great place for cooks. The local eateries offer a pleasant kitchen experience. Restaurants like the Grafton Diner are notable for their welcoming atmosphere.
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Hartland, WI
Average Salary: $34,125
Hartland’s growing culinary scene offers many opportunities for cooks. The community’s support and diverse dining options create a fulfilling work environment. Local dining spots like Hartland House provide a welcoming atmosphere.
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Sodexo
Average Salary: $35,714
Sodexo offers great opportunities for Line Cooks in Mequon, WI. They work in a fast-paced environment and ensure quality meal preparation. Sodexo has locations throughout the area, including at Concordia University, WI.
Sodexo @ Concordia University, WI
Average Salary: $35,714
At Sodexo's location at Concordia University, WI, Line Cooks enjoy a supportive and dynamic team setting. They focus on serving students and staff delicious and healthy meals. The university setting provides a steady workload and a chance to interact with a diverse group of people.

Sous Chef
Average Salary: $46,183
This role supports kitchen management. They assist head chefs in preparing menus, training staff, and maintaining kitchen standards. Local restaurants such as The Brick Oven and The French Press rely on skilled sous chefs.
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Dietary Cook
Average Salary: $36,000
They prepare meals for specific dietary needs. This position requires attention to detail and knowledge of nutrition. Local care facilities and schools often hire dietary cooks to ensure balanced and safe meals.
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Baker
Average Salary: $36,000
Bakers craft bread, pastries, and desserts. They mix ingredients and operate ovens. Businesses like Mequon Bakery seek bakers who can maintain quality and consistency in their products.
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Cook, Cashier, Food Prep
Average Salary: $35,000
These roles involve preparing ingredients and serving food. They also manage cash transactions. At popular eateries such as The Mequon Café, these workers ensure a smooth dining experience.
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Dishwasher
Average Salary: $31,471
They clean dishes and kitchen tools. This job requires attention to detail and a strong work ethic. Restaurants like The Dinner Bell depend on dishwashers to keep the kitchen clean and efficient.
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