Position
City
Salary
Line cooks in Michigan City, Indiana, enjoy a range of salaries. The average yearly salary for this position is $29,796. Most line cooks earn between $27,273 and $32,727 a year. Some cooks may make more, while others may make less. This range offers an idea of what to expect in the job market.
The salary for line cooks can depend on several factors. Experience and skill level often play a big role. Cooks who work in high-end restaurants might earn more than those in casual diners. Experience with certain cuisines or cooking techniques can also boost earnings. It pays to gain more skills and experience in the kitchen.

New Buffalo, MI
Average Salary: $34,350
Working in New Buffalo, MI, offers a chance to cook in a charming, tourist-heavy town. Many local restaurants seek talented chefs to join their teams, providing a lively atmosphere. Expect to cook in a fast-paced environment with a variety of cuisines on the menu.
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South Bend, IN
Average Salary: $32,948
In South Bend, IN, you'll find a mix of casual diners and upscale eateries that need skilled cooks. The community is tight-knit, and many restaurants emphasize a family atmosphere. Working here allows you to learn from experienced chefs and grow your culinary skills.
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Chesterton, IN
Average Salary: $32,213
Chesterton, IN, presents a growing market for culinary professionals. With its blend of local charm and expanding restaurant scene, you’ll find opportunities to work in both casual and fine dining settings. The city’s supportive community helps chefs thrive and innovate.
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Munster, IN
Average Salary: $32,053
In Munster, IN, the restaurant industry is vibrant and diverse. You'll find a range of restaurants that cater to various tastes and budgets. Working here means you’ll be part of a dynamic team that values creativity and efficiency in the kitchen.
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Crown Point, IN
Average Salary: $31,964
Crown Point, IN, offers a variety of dining options that need dedicated cooks. From local favorites to new eateries, there’s a place for every type of chef. The city’s friendly atmosphere makes it a great place to build your career and make lasting connections.
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Gary, IN
Average Salary: $31,950
Gary, IN, has a bustling restaurant scene with many opportunities for cooks to shine. The area is home to a diverse range of dining establishments. Working here can be both challenging and rewarding, as you'll be part of a team that values hard work and dedication.
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Schererville, IN
Average Salary: $31,447
Schererville, IN, is a growing area with many restaurants seeking skilled cooks. The town offers a mix of casual and fine dining options. Working here can be exciting, with opportunities to work on innovative menus and serve a diverse clientele.
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Mishawaka, IN
Average Salary: $31,391
Mishawaka, IN, provides a welcoming environment for culinary professionals. The city's restaurants offer a range of experiences, from casual dining to upscale settings. Working here allows you to be part of a community that values quality food and excellent service.
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La Porte, IN
Average Salary: $31,006
In La Porte, IN, you’ll find a variety of dining options that need talented cooks. The town’s close-knit community and supportive restaurants create a great environment for culinary growth. Working here offers opportunities to develop your skills and build lasting relationships.
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Highland, IN
Average Salary: $30,903
Highland, IN, has a thriving restaurant scene that offers many opportunities for cooks. The city’s dining establishments range from family-owned eateries to modern bistros. Working here means you’ll be part of a team that values innovation and quality in food preparation.
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Shady Creek Winery
Average Salary: $32,000
Shady Creek Winery provides Line Cooks with a dynamic and exciting work environment. They offer competitive salaries and the opportunity to be part of a well-respected team. Shady Creek Winery is located in Michigan City, IN, and has a welcoming, family-friendly atmosphere.
HACIENDA MEXICAN RESTAURANTS
Average Salary: $25,333
HACIENDA MEXICAN RESTAURANTS seeks skilled Line Cooks to join their team. They offer a supportive work environment and a chance to work with experienced chefs. This company operates multiple locations in Michigan City, IN, providing various opportunities for growth and development.

Restaurant Manager
Average Salary: $47,003
These professionals lead the team to create a great dining experience. They coordinate kitchen activities and ensure smooth operations. Managers work closely with staff to keep the business running efficiently.
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Sous Chef
Average Salary: $42,339
This role assists the head chef in managing the kitchen. Sous chefs oversee daily operations and help create menus. They work with line cooks to ensure meals meet high standards.
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Baker
Average Salary: $30,835
Bakers prepare a variety of baked goods for customers. They mix ingredients and operate ovens. Bakers create delicious pastries and bread in local bakeries.
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Dishwasher
Average Salary: $28,363
Dishwashers clean dishes and utensils. They work behind the scenes to keep everything spotless. This job is essential for maintaining a clean kitchen environment.
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Sandwich Artist
Average Salary: $24,577
These workers craft tasty sandwiches for customers. They assemble ingredients and ensure each sandwich meets quality standards. Sandwich artists work quickly to serve hungry guests.
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