How much does a Line Cook make in Middlebury, VT?
In Middlebury, Vermont, a Line Cook earns an average yearly salary of $40,041. This means someone working in this role can expect to make between $33,880 and $46,000 each year. These figures can vary based on experience and the type of restaurant.
Most Line Cooks fall within a certain salary range. A common salary for Line Cooks is between $38,287 and $41,593 per year. It's important to note that the highest paid 10% of Line Cooks earn more than $44,898 annually. Experience, skills, and the size of the restaurant can influence these numbers.
What are the highest paying cities for a Line Cook near Middlebury, VT?

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Stowe, VT
Average Salary: $45,359
In Stowe, culinary professionals can thrive in a vibrant food scene. With a focus on seasonal and locally sourced ingredients, restaurants offer a chance to shine. Notable places include Mountain Road Inn and Trapp Family Lodge.
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Burlington, VT
Average Salary: $44,787
Burlington presents an exciting opportunity for cooks. This city's diverse dining landscape features high-end restaurants like Restaurant 45 and cozy spots like Fiddlehead Bistro. It’s a place to perfect your craft and meet food lovers.
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Waitsfield, VT
Average Salary: $44,464
In Waitsfield, cooking means connecting with nature. Chefs here enjoy preparing meals with fresh ingredients from local farms. Restaurants such as The Intervale Center and The Barn at the Intervale provide a unique culinary experience.
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Woodstock, VT
Average Salary: $43,111
Woodstock offers a charming environment for cooks. This picturesque town values fresh and local ingredients. At places like The General Store and Restaurant and the Elm Street Cafe, you can create memorable dishes.
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South Burlington, VT
Average Salary: $43,102
South Burlington combines urban and rural vibes, making it ideal for chefs. Restaurants such as 17 Church Street and The Market on Main Street focus on quality food. It’s a dynamic place to grow your culinary skills.
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Shelburne, VT
Average Salary: $42,974
Shelburne’s cozy atmosphere makes it perfect for chefs who love a relaxed pace. Here, restaurants like The Red Lion Inn and Shelburne Farms emphasize fresh seafood and local produce, offering a tranquil yet rewarding environment.
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Hyde Park, VT
Average Salary: $42,800
In Hyde Park, culinary professionals can enjoy the picturesque landscapes. The town’s restaurants, such as the Hyde Park Inn, highlight farm-to-table dining. It’s a great place for chefs to connect with the community.
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Colchester, VT
Average Salary: $41,963
Colchester provides a mix of urban and rural culinary experiences. At places like The Blacksmith’s Restaurant, chefs can work with local ingredients to create delicious meals. It’s a place where culinary creativity thrives.
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Rutland, VT
Average Salary: $40,158
Rutland offers a variety of dining experiences. Here, chefs can work at establishments like The Black Lantern Inn, focusing on regional flavors. It’s an excellent place to develop your culinary talents in a supportive environment.
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Montpelier, VT
Average Salary: $39,941
Montpelier, as the state capital, offers a unique dining scene. Chefs can work in various settings, from the statehouse to local eateries. At places like The Green Mountain Café, you can engage with a diverse food culture.
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What are the best paying companies for a Line Cook in Middlebury, VT?

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Middlebury Inn
Average Salary: $41,000
Middlebury Inn offers Line Cook positions that provide a warm and inviting environment. The restaurant emphasizes community and local flavors. Located in Middlebury, VT, it serves a variety of meals for guests and locals alike. The work environment is fast-paced, with a focus on teamwork to deliver excellent service.
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Middlebury College
Average Salary: $36,996
Middlebury College offers Line Cook positions within its dining services. This role supports the college community by preparing meals in the campus dining halls. It's a great opportunity to work in a student-focused environment. Middlebury College emphasizes sustainability and quality in its food service, making it a rewarding place to work.
What are the best paying Line Cook related jobs in Middlebury, VT?

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Sous Chef
Average Salary: $50,511
The sous chef oversees kitchen operations, supporting the head chef. They manage a team, ensure food quality, and create new menu items. This role benefits from culinary school or years of kitchen experience.
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Culinary Arts Instructor
Average Salary: $45,147
Teaching culinary arts involves sharing skills and knowledge with students. Instructors prepare lesson plans, teach techniques, and provide hands-on experience. Experience in professional kitchens is often required.
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Restaurant Manager
Average Salary: $44,312
A restaurant manager handles day-to-day operations. They oversee staff, manage inventory, and ensure customer satisfaction. This role benefits from strong leadership and customer service skills.
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Baker
Average Salary: $35,434
Bakers create bread, pastries, and desserts. They measure ingredients, mix batter, and oversee baking times. Attention to detail and culinary skills are essential for success in this role.
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Dishwasher
Average Salary: $34,250
Dishwasher duties include cleaning dishes and kitchen equipment. They wash pots, pans, and utensils. This job requires attention to detail and the ability to work in a fast-paced environment.
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Sandwich Artist
Average Salary: $32,000
Sandwich artists prepare sandwiches and other fast food items. They take orders, assemble ingredients, and ensure quick service. Attention to presentation and speed are important in this role.
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