How much does a Line Cook make in Midwest City, OK?
In Midwest City, OK, a Line Cook can expect to earn a yearly salary around $27,259. This figure represents the average earnings for this position. It gives job seekers a good idea of what they might earn in this role. Salaries can vary based on experience, skills, and other factors.
Here’s a breakdown of the salary distribution for Line Cooks in Midwest City, OK. 25.49% of Line Cooks earn between $26,000 and $26,277 annually. About 23.17% earn between $26,832 and $27,109. The highest percentage, 39.39%, earn between $27,941 and $28,218 each year. This range offers insight into the potential earnings for Line Cooks in the area.
What are the highest paying cities for a Line Cook near Midwest City, OK?

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Oklahoma City, OK
Average Salary: $31,052
In Oklahoma City, working as a cook offers exciting opportunities in a dynamic food scene. With a bustling downtown and many popular eateries, professionals can find work in upscale restaurants and local favorites. Companies like Skirvin Hilton and The Crafted Table provide platforms to gain experience and grow a career.
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Newcastle, OK
Average Salary: $29,211
Newcastle features a warm community with a growing number of dining options. Here, cooks can find positions in family-owned restaurants and cozy cafes. The area's smaller size means a close-knit atmosphere, perfect for those who value community and personal connections in their work.
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Yukon, OK
Average Salary: $28,440
Yukon is known for its vibrant food culture and growing culinary scene. Working as a cook here means being part of a community that values fresh, local ingredients. Restaurants like Yukon Locals and O'Reilly's Pub offer great experiences for those looking to develop their culinary skills in a supportive environment.
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Norman, OK
Average Salary: $28,288
Norman provides a lively environment for cooks with a range of dining options from casual spots to fine dining. The city's university presence adds a youthful vibe and diverse clientele. Cooks here can find opportunities at places like The Norman Diner and The Glass Onion, known for their quality food and service.
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Shawnee, OK
Average Salary: $27,650
In Shawnee, cooks can enjoy a mix of traditional and modern dining experiences. The area is home to family-run restaurants and contemporary eateries. Working here offers a chance to engage with a community that appreciates classic and innovative dishes. Local spots like Bella Italia and The Mill provide diverse culinary experiences.
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Edmond, OK
Average Salary: $27,184
Edmond offers a blend of traditional and trendy dining options, making it an exciting place for cooks. The city's growing population means a high demand for fresh, delicious meals. Restaurants such as The Red Onion and Saffron offer opportunities to work in a vibrant food scene that values creativity and quality.
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Moore, OK
Average Salary: $25,894
Moore has a bustling food scene with many restaurants and cafes. Cooks here can enjoy a mix of casual and upscale dining experiences. The area's strong community ties provide a friendly environment for culinary professionals. Local favorites like Moore Market & Deli and The Blue Door offer great opportunities to develop your cooking skills.
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Stillwater, OK
Average Salary: $25,367
Stillwater is known for its close-knit community and vibrant culinary scene. Cooks can find work in a variety of settings, from local diners to trendy cafes. The town's support for local businesses makes it an ideal place for those who enjoy a community-focused work environment. Places like The Feed Lot and Stillwater Brewing Company offer exciting opportunities for culinary professionals.
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What are the best paying companies for a Line Cook in Midwest City, OK?

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Santa Fe Cattle Co
Average Salary: $27,000
Santa Fe Cattle Co offers an engaging environment for Line Cooks in Midwest City, OK. They emphasize team collaboration and a family atmosphere. Their kitchen is bustling and fast-paced, where each cook plays a crucial role. Santa Fe Cattle Co is known for its delicious menu and dedication to quality.
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Mo' Bettahs
Average Salary: $27,000
Mo' Bettahs is a popular spot for Line Cooks in Midwest City, OK. They focus on fresh ingredients and tasty dishes. The kitchen environment is lively, with a strong emphasis on teamwork. Cooks here work closely with others to create a fantastic dining experience for customers. Mo' Bettahs is committed to providing a fun and rewarding work atmosphere.
What are the best paying Line Cook related jobs in Midwest City, OK?

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Restaurant Manager
Average Salary: $44,989
A restaurant manager coordinates kitchen staff and ensures smooth operations. They work at local establishments like Red Lobster or Cracker Barrel. They handle schedules, inventory, and customer service.
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Sous Chef
Average Salary: $41,007
A sous chef works closely with the head chef to oversee kitchen staff. They assist in menu planning and food preparation. Opportunities exist at fine dining spots like The Melting Pot or casual eateries.
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Culinary Specialist
Average Salary: $33,600
A culinary specialist focuses on creating delicious meals and maintaining high standards. They often work in kitchens at local restaurants or food service companies. Attention to detail and teamwork are key.
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Cook, Cashier, Food Prep
Average Salary: $28,033
These roles involve preparing food and providing customer service. They work in fast-paced environments at chains like Chick-fil-A or Panera Bread. Experience in these jobs can lead to a line cook position.
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Dishwasher
Average Salary: $22,632
A dishwasher cleans dishes and kitchen equipment. They work in busy restaurants and food service locations. This job is a good entry point to learn kitchen operations.
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Dietary Cook
Average Salary: $21,000
Dietary cooks prepare meals for specific dietary needs. They work in hospitals, schools, or senior living facilities. This role teaches meal preparation and attention to dietary restrictions.
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Sandwich Artist
Average Salary: $20,954
A sandwich artist crafts various sandwiches. They work in fast food or sandwich shops. This role is great for learning food preparation and customer service.
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