Position
City
Salary
A Line Cook in Minden, Nevada, earns an average yearly salary of $34,657. This means that those who work in this role can expect to make around this amount each year. Line Cooks prepare and cook food in restaurants and other food service places. They work in busy kitchens and need to be quick and efficient.
The salary range for Line Cooks in Minden shows some variation. Some may earn as little as $29,000 or as much as $42,000 annually. Many factors can influence these numbers. These include experience, the type of restaurant, and the hours worked. Line Cooks often work long shifts, sometimes including nights and weekends. This can lead to higher pay for those who are willing to work these hours.

Stateline, NV
Average Salary: $42,281
Working in Stateline offers a blend of scenic beauty and dynamic hospitality. Many local restaurants depend on skilled cooks to create delicious meals. Popular places like Heavenly Mountain Resort have great dining options.
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Reno, NV
Average Salary: $37,262
Reno's culinary scene is lively and diverse. Cooks here enjoy a fast-paced environment with a variety of cuisines to master. Downtown Reno has many trendy spots that attract a lot of diners.
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Silver Springs, NV
Average Salary: $35,775
In Silver Springs, a line cook can enjoy a quieter, more peaceful atmosphere. The smaller size of the town means close-knit communities and local eateries where talent can shine. Dining options here value creativity and quality.
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Las Vegas, NV
Average Salary: $35,722
Las Vegas is known for its vibrant nightlife and constant activity. Cooks here work in high-energy kitchens that serve a constant stream of guests. Famous casinos like The Bellagio employ many talented chefs.
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Sparks, NV
Average Salary: $34,921
Sparks offers a mix of urban and suburban life with a strong sense of community. Cooks here can find work in both cozy local restaurants and larger establishments. The town is known for its welcoming and friendly atmosphere.
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Gardnerville, NV
Average Salary: $34,800
Gardnerville has a charming, small-town feel with plenty of opportunities for culinary creativity. Cooks can enjoy working in a close-knit environment with a variety of dining options. Local businesses often value tradition and quality.
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Elko, NV
Average Salary: $34,781
Elko offers a more laid-back culinary environment with a strong focus on community. Cooks here can enjoy a slower pace and the beauty of the surrounding wilderness. Local diners and family-owned restaurants are common.
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Boulder City, NV
Average Salary: $34,231
Boulder City's scenic location by the Hoover Dam provides a unique backdrop for culinary work. Cooks here often enjoy a relaxed atmosphere with a focus on quality and customer satisfaction. Dining options range from casual to upscale.
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Carson City, NV
Average Salary: $33,655
Carson City, the state capital, offers a mix of government and local flavors in its dining scene. Cooks here can find work in both casual eateries and fine dining establishments. The city values tradition and quality in its food offerings.
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Dayton, NV
Average Salary: $33,320
Dayton is a small town with a big heart for its local restaurants. Cooks here can enjoy a friendly work environment and the beauty of the surrounding landscape. Dining options often focus on comfort food and local ingredients.
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Carson Valley Inn Casino
Average Salary: $36,788
Carson Valley Inn Casino in Minden, NV, offers exciting Line Cook positions. The casino's kitchen is busy and fast-paced, preparing meals for guests around the clock. Carson Valley Inn Casino is known for its vibrant atmosphere and is located right in Minden, providing easy access for local residents.
Minden Meat and Deli
Average Salary: $29,000
Minden Meat and Deli is a local favorite in Minden, NV. They provide Line Cook positions with a strong focus on fresh, quality ingredients. This deli is well-regarded for its commitment to customer satisfaction and community involvement. Minden Meat and Deli operates a single location in Minden, making it a convenient place to work.

Sous Chef
Average Salary: $62,988
A Sous Chef supports the head chef by overseeing the kitchen. They manage kitchen staff and ensure the kitchen runs smoothly. This role is often found in places like The Palms Hotel & Casino and Harrah’s Laughlin.
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Baker
Average Salary: $34,444
A Baker specializes in creating bread, pastries, and desserts. They follow recipes and keep the kitchen stocked with fresh baked goods. Positions are available at bakeries such as The Coffee Pot and local cafés around town.
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Restaurant Manager
Average Salary: $33,000
A Restaurant Manager runs the daily operations of a restaurant. They handle staff, oversee food quality, and ensure customer satisfaction. You can find this job at popular spots like The Peppermill Restaurant & Fire Pit Lounge and local eateries.
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Dishwasher
Average Salary: $28,688
A Dishwasher cleans dishes, utensils, and kitchen equipment. This role involves working quickly and efficiently to keep the kitchen clean. Job opportunities exist at establishments like The Plaza Hotel & Casino and various local restaurants.
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Sandwich Artist
Average Salary: $28,256
A Sandwich Artist creates delicious sandwiches and other quick-service items. They follow recipes to ensure each sandwich is made perfectly. This role is available at places like Subway and local diners.
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