How much does a Line Cook make in Moorhead, MN?
In Moorhead, MN, a Line Cook can expect to earn an average yearly salary of $34,252. This figure provides a good starting point for those considering a career in the culinary arts. The salary range for Line Cooks in this area varies, with some earning as little as $26,000 and others reaching up to $40,000 annually. This range reflects the different levels of experience and skill within the profession.
The distribution of salaries shows that the majority of Line Cooks earn between $32,364 and $36,182 per year. This middle range includes 34.55% of the workforce. A smaller percentage, 17.27%, earn the lowest amount, while 8.64% earn the highest. This data suggests that with experience and dedication, there is potential for growth in this field. Job seekers should aim to gain skills and experience to move towards the higher end of the salary spectrum.
What are the highest paying cities for a Line Cook near Moorhead, MN?

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East Grand Forks, MN
Average Salary: $36,615
In East Grand Forks, working as a cook means being part of a tight-knit community. Local restaurants value fresh, local ingredients. Companies like The Grand Hotel offer great opportunities for growth.
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Glyndon, MN
Average Salary: $36,247
Glyndon offers a relaxed atmosphere for cooks. The area's dining scene focuses on quality and service. Places like The Village Inn provide a welcoming environment for culinary professionals.
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Alexandria, MN
Average Salary: $35,541
Alexandria's culinary scene is vibrant and diverse. Cooks here enjoy a mix of traditional and modern cuisine. Restaurants like The Alexandria Inn support career development and skill enhancement.
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Fargo, ND
Average Salary: $34,821
Fargo's food industry is bustling with activity. Cooks benefit from a variety of dining options. Companies such as The Fargo Theatre offer dynamic work environments and opportunities for advancement.
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West Fargo, ND
Average Salary: $34,435
West Fargo provides a supportive environment for culinary careers. The city's restaurants emphasize teamwork and creativity. Working at establishments like The West Fargo Event Center can lead to valuable experiences.
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Grand Forks, ND
Average Salary: $33,683
In Grand Forks, cooks thrive in a community that values food quality. The city's dining establishments focus on customer satisfaction. Restaurants like The Grand Forks Clinic offer a chance to grow and learn.
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Dilworth, MN
Average Salary: $33,571
Dilworth offers a peaceful setting for culinary work. The area's restaurants prioritize fresh ingredients and customer service. Cooks here can find rewarding opportunities in local eateries.
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Wahpeton, ND
Average Salary: $26,000
Wahpeton's dining scene is welcoming and friendly. Cooks enjoy a supportive work environment. Local restaurants like The Wahpeton Event Center provide a chance to develop skills and build a career.
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What are the best paying companies for a Line Cook in Moorhead, MN?

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Sodexo
Average Salary: $37,429
Sodexo offers Line Cook positions in various locations, including schools, hospitals, and corporate offices. They focus on providing quality meals and a supportive work environment. Sodexo is known for its commitment to employee development and career advancement.
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Courtyard by Marriott
Average Salary: $36,667
Courtyard by Marriott provides Line Cook jobs with opportunities to work in their restaurants. They emphasize a friendly atmosphere and teamwork. The company offers competitive benefits and a chance to grow within the hospitality industry.
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Village Inn
Average Salary: $34,710
Village Inn offers Line Cook positions in their dining establishments. They focus on creating a welcoming environment for both employees and customers. Village Inn provides a chance to work in a dynamic setting with opportunities for growth.
What are the best paying Line Cook related jobs in Moorhead, MN?

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Restaurant Crew
Average Salary: $47,500
Working as a member of the restaurant crew offers a chance to be part of a dynamic team. You will assist in various tasks, including food preparation and service. This role is ideal for those who enjoy a fast-paced environment and working closely with others.
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Restaurant Manager
Average Salary: $44,859
A restaurant manager oversees daily operations and ensures a smooth dining experience. This role is perfect for those who enjoy leadership and want to manage a team. Managers work closely with staff to maintain high standards and customer satisfaction.
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Holiday Hire
Average Salary: $44,500
Holiday hire positions are temporary roles that ramp up during busy seasons. These jobs involve working in a fast-paced environment, often in high-traffic restaurants. It's a great way to gain experience and earn extra income during peak times.
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Sous Chef
Average Salary: $38,010
A sous chef assists the head chef in managing the kitchen. This role requires strong organizational skills and the ability to lead a team. Sous chefs play a key part in ensuring that dishes are prepared to the highest standards and on time.
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Baker
Average Salary: $36,017
Bakers specialize in creating delicious pastries and breads. This role involves working with various ingredients and following recipes precisely. Bakers are essential in any kitchen, providing a variety of baked goods that customers enjoy.
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Dishwasher
Average Salary: $31,472
Dishwasher positions involve cleaning dishes and kitchen equipment. This role is crucial for maintaining a clean and efficient kitchen. Dishwashers work behind the scenes to ensure that everything is ready for the next service.
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Sandwich Artist
Average Salary: $29,511
Sandwich artists create a variety of sandwiches and wraps. This role requires attention to detail and the ability to work quickly. Sandwich artists often interact with customers, ensuring that each order is made to perfection.
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Cook, Cashier, Food Prep
Average Salary: $20,280
These roles involve preparing food, handling cash, and assisting customers. They are perfect for those who enjoy a variety of tasks and working directly with the public. Each position plays a vital role in the smooth operation of a restaurant.
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