Position
City
Salary
In Mountlake Terrace, WA, a Line Cook earns an average yearly salary of $46,066. This salary can vary based on experience and the specific restaurant. Many Line Cooks start at the lower end of the salary range, but with time and skill, they can move up to higher pay.
The salary for a Line Cook in Mountlake Terrace, WA, includes several factors. These include the type of restaurant, the hours worked, and any tips received. Some Line Cooks may also earn bonuses during busy times. This job offers a chance to grow and learn new skills, which can lead to higher pay over time.

Seattle, WA
Average Salary: $46,466
In Seattle, culinary talent thrives. With a bustling food scene, chefs work in high-energy kitchens. Notable restaurants like Canlis and The Pink Door offer exciting opportunities.
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Mercer Island, WA
Average Salary: $45,272
Mercer Island boasts a vibrant dining scene. Cooks here enjoy a mix of casual and upscale dining. Local restaurants like The Boathouse and Mercer Island Country Club provide diverse experiences.
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Renton, WA
Average Salary: $44,222
Renton offers a growing food industry. Chefs work in a variety of settings, from casual eateries to fine dining. Places like The Keg and The Keg Pub & Grill are popular spots.
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Redmond, WA
Average Salary: $44,135
Redmond's tech-driven environment brings a unique dining culture. Cooks here blend innovation with tradition. Restaurants like The Keg and The Keg Pub & Grill are well-known.
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Mukilteo, WA
Average Salary: $42,970
Mukilteo's waterfront location adds charm to its dining scene. Chefs enjoy a mix of coastal and modern cuisine. Local favorites include The Keg and The Keg Pub & Grill.
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Shoreline, WA
Average Salary: $42,757
Shoreline offers a diverse culinary landscape. Cooks here work in a variety of settings, from casual cafes to fine dining. Popular spots include The Keg and The Keg Pub & Grill.
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Edmonds, WA
Average Salary: $42,545
Edmonds' scenic views enhance its dining experience. Chefs work in a variety of environments, from waterfront restaurants to cozy cafes. Local favorites include The Keg and The Keg Pub & Grill.
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Kenmore, WA
Average Salary: $42,300
Kenmore's vibrant community supports a lively food scene. Cooks here enjoy a mix of casual and upscale dining. Notable restaurants include The Keg and The Keg Pub & Grill.
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Bothell, WA
Average Salary: $41,911
Bothell offers a growing dining scene with many opportunities. Chefs work in a variety of settings, from casual eateries to fine dining. Local favorites include The Keg and The Keg Pub & Grill.
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Kirkland, WA
Average Salary: $41,513
Kirkland's diverse dining options provide many opportunities. Cooks here enjoy a mix of casual and upscale dining. Popular restaurants include The Keg and The Keg Pub & Grill.
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Sodexo
Average Salary: $49,250
Sodexo offers rewarding Line Cook positions. They provide diverse culinary experiences in their locations. Sodexo operates in various settings, including schools, hospitals, and corporate offices in Mountlake Terrace, WA.
Regal Entertainment Group
Average Salary: $45,073
Regal Entertainment Group provides Line Cook jobs with competitive pay. They focus on delivering excellent dining experiences in their theaters. Regal operates multiple locations in Mountlake Terrace, WA, offering dynamic work environments.
Maverick Gaming
Average Salary: $42,000
Maverick Gaming offers Line Cook positions with a strong emphasis on teamwork. They provide a unique dining experience in their gaming venues. Maverick operates in several locations in Mountlake Terrace, WA, creating a vibrant work atmosphere.

Sous Chef
Average Salary: $50,571
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily tasks and ensure food quality. Sous Chefs often train and guide kitchen staff, making it a great next step for experienced cooks.
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Restaurant Manager
Average Salary: $44,680
A Restaurant Manager handles the overall operations of a dining establishment. They coordinate staff, manage inventory, and ensure customer satisfaction. This role is ideal for those who enjoy leadership and customer service.
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Dishwasher
Average Salary: $38,000
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment and ensure the kitchen stays clean. This job is a good starting point for those new to the food service industry.
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Baker
Average Salary: $35,007
A Baker prepares a variety of baked goods, from bread to pastries. They follow recipes and ensure the quality of the products. Bakers often work in commercial kitchens, creating delicious items for customers.
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Sandwich Artist
Average Salary: $33,130
A Sandwich Artist creates custom sandwiches and salads. They work in fast-food or casual dining restaurants. This role is perfect for those who enjoy preparing food and interacting with customers.
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