Position
City
Salary
In Mountlake Terrace, WA, a Line Cook can expect to earn an average yearly salary of $46,098. This salary range offers a good starting point for those looking to enter the culinary field. Many Line Cooks find that with experience and skill, they can move up to higher positions and potentially earn more.
The salary for Line Cooks in Mountlake Terrace varies based on experience and the specific restaurant. Here are some common salary ranges:
Seattle, WA
Average Salary: $46,175
In Seattle, culinary professionals thrive in a vibrant food scene. With numerous high-end restaurants and cafes, cooks can work in diverse environments. Companies like Canlis and The Pink Door offer exciting opportunities.
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Mercer Island, WA
Average Salary: $45,416
Mercer Island boasts a charming dining culture with a focus on fresh, local ingredients. Cooks here enjoy a relaxed atmosphere while working in upscale establishments. The island's proximity to Seattle adds to its appeal.
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Renton, WA
Average Salary: $43,841
Renton offers a mix of casual dining and family-friendly restaurants. Cooks can find steady work in a community that values good food. Local favorites provide a welcoming environment for culinary talent.
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Redmond, WA
Average Salary: $43,739
Redmond's tech-driven environment brings a unique dining experience. Cooks can work in innovative settings that cater to a diverse clientele. Companies like Microsoft offer perks that enhance job satisfaction.
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Mukilteo, WA
Average Salary: $42,868
Mukilteo's waterfront location adds a special touch to its dining scene. Cooks enjoy a laid-back atmosphere with stunning views. The city's growing popularity brings new opportunities for culinary professionals.
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Shoreline, WA
Average Salary: $42,730
Shoreline offers a variety of dining options from casual eateries to fine dining. Cooks can enjoy a dynamic work environment with a focus on quality and service. The community's support for local businesses is strong.
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Kenmore, WA
Average Salary: $42,383
Kenmore's scenic beauty provides a picturesque backdrop for culinary work. Cooks can enjoy a peaceful environment with a focus on fresh, local produce. The town's growing food scene offers many opportunities.
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Edmonds, WA
Average Salary: $42,100
Edmonds offers a blend of coastal charm and urban dining. Cooks can work in a variety of settings, from beachside cafes to upscale restaurants. The community's appreciation for good food is evident in its dining culture.
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Bothell, WA
Average Salary: $41,907
Bothell's growing food scene provides a vibrant environment for culinary professionals. Cooks can find work in a range of settings, from family-owned restaurants to modern cafes. The city's support for local businesses is strong.
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Kirkland, WA
Average Salary: $41,733
Kirkland offers a mix of casual dining and fine dining experiences. Cooks can enjoy a supportive work environment with a focus on quality and innovation. The city's growing popularity brings new opportunities for culinary talent.
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Sodexo
Average Salary: $49,250
Sodexo offers rewarding Line Cook positions in Mountlake Terrace, WA. They provide a dynamic work environment where you can grow your culinary skills. Sodexo operates in various locations, including schools, hospitals, and corporate offices.
Regal Entertainment Group
Average Salary: $45,043
Regal Entertainment Group offers competitive Line Cook salaries in Mountlake Terrace, WA. They provide a vibrant atmosphere in their theaters. Regal operates in many locations across the country, offering a chance to work in a lively setting.
Maverick Gaming
Average Salary: $42,000
Maverick Gaming provides Line Cook jobs in Mountlake Terrace, WA, with a focus on team collaboration. They offer a unique work environment where you can enjoy a supportive atmosphere. Maverick Gaming operates in various locations, providing diverse culinary experiences.
Sous Chef
Average Salary: $50,000
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily prep, train staff, and ensure food quality. This role is available in various dining establishments in Mountlake Terrace.
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Restaurant Manager
Average Salary: $44,680
A Restaurant Manager handles the day-to-day operations of a restaurant. They manage staff, oversee customer service, and ensure smooth kitchen and dining room functions. Many restaurants in Mountlake Terrace seek experienced managers.
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Dishwasher
Average Salary: $38,000
A Dishwasher cleans dishes and kitchen equipment. They work in a fast-paced environment, ensuring cleanliness and efficiency. This role is essential in any restaurant, providing a foundation for kitchen operations in Mountlake Terrace.
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Baker
Average Salary: $34,125
A Baker prepares bread, pastries, and other baked goods. They follow recipes and ensure high-quality products. Bakers are needed in many local bakeries and restaurants in Mountlake Terrace, offering a chance to create delicious items.
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Sandwich Artist
Average Salary: $33,130
A Sandwich Artist creates custom sandwiches and salads. They work in fast-food or casual dining settings, focusing on customer satisfaction. This role is available in various eateries in Mountlake Terrace, allowing for creativity and customer interaction.
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