Position
City
Salary
In Murrysville, PA, the role of a Line Cook is both rewarding and financially viable. Based on recent salary data, the average yearly salary for this position stands at approximately $31,531. This figure reflects the work and dedication of many Line Cooks in the area. It is essential to remember that salaries can vary based on experience, the type of restaurant, and other factors.
Line Cooks in Murrysville can earn anywhere from around $26,000 to $38,000 annually. The most common salaries fall within this range, with many cooks earning between $30,364 and $35,818 per year. These figures suggest that with experience and skill, a Line Cook can expect to see their earnings increase over time. Working in a high-quality restaurant or gaining certifications can also lead to higher pay.

Pittsburgh, PA
Average Salary: $34,932
In Pittsburgh, chefs prepare dishes in fast-paced kitchens. Work at renowned places like The Primanti Brothers. Enjoy a vibrant food scene and many opportunities for growth.
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Export, PA
Average Salary: $34,850
Export offers a quieter pace. Cooks here make meals for local diners and cafes. Enjoy a close-knit community feel while gaining valuable experience.
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Monroeville, PA
Average Salary: $33,903
Monroeville has a mix of family-owned and chain restaurants. Line cooks here learn from seasoned chefs. The town's welcoming atmosphere makes it a great place to work.
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Trafford, PA
Average Salary: $33,810
In Trafford, chefs work in both casual and fine dining settings. The area supports a variety of cuisines. It's a good spot for cooks who like variety.
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Lower Burrell, PA
Average Salary: $32,717
Lower Burrell's kitchens focus on traditional dishes with a modern twist. Local diners and restaurants provide a supportive environment. It's an ideal place for aspiring chefs to learn.
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North Huntingdon, PA
Average Salary: $32,621
North Huntingdon has many casual dining options. Line cooks here create delicious meals for busy locals. The area offers a friendly work environment.
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Irwin, PA
Average Salary: $31,800
Irwin's restaurants value teamwork and efficiency. Cooks work closely with other staff to serve great food. It's a place where hard work pays off.
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Greensburg, PA
Average Salary: $31,473
Greensburg offers a mix of vibrant eateries and cozy spots. Line cooks here enjoy a diverse culinary experience. The city's lively food culture is exciting for chefs.
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Oakmont, PA
Average Salary: $30,912
In Oakmont, chefs work in both high-end and casual settings. The town's small size means a tight-knit community. It's a great place to build solid cooking skills.
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White Oak, PA
Average Salary: $29,760
White Oak features family-friendly diners and charming cafes. Line cooks here focus on creating delicious, comforting meals. The area's peaceful atmosphere is perfect for dedicated chefs.
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Juniper Grill
Average Salary: $36,889
Juniper Grill in Murrysville, PA, offers exciting opportunities for Line Cooks. They focus on fresh, local ingredients and modern culinary techniques. With multiple locations in the area, they provide a supportive environment and chances to grow. Line Cooks here work in a dynamic kitchen, preparing meals quickly and efficiently.
Hoss's Steak & Sea House | Hoss Steak and Seafood
Average Salary: $28,400
Hoss's Steak & Sea House provides Line Cooks with a vibrant atmosphere. Known for its seafood and steakhouse menu, this company values teamwork and culinary expertise. Located in Murrysville, it offers a steady flow of customers and the chance to perfect cooking skills. Line Cooks play a key role in delivering delicious meals to guests.

Holiday Hire
Average Salary: $90,000
Many local eateries seek seasonal help during peak times. These roles often involve working in fast-paced environments. Companies like local hotels and cafes hire for holiday events.
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Sous Chef
Average Salary: $54,000
This position requires overseeing kitchen staff. Sous chefs manage food preparation and cooking. They work closely with executive chefs. Local establishments like the Golden Spoon Diner offer these roles.
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Restaurant Manager
Average Salary: $45,045
Managers run the day-to-day operations of dining establishments. They coordinate staff, manage inventory, and ensure customer satisfaction. Opportunities exist at places such as the Silver Spoon Bistro.
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Baker
Average Salary: $32,000
Bakers create pastries and bread for local businesses. They follow recipes and maintain quality standards. Bakeries and cafes, like the Murrysville Bakery, often hire for these positions.
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Restaurant Crew
Average Salary: $30,500
Crew members assist in various kitchen and front-of-house tasks. They support cooks and servers, ensuring smooth operations. Local spots such as the Brick Oven Cafe offer these openings.
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Dishwasher
Average Salary: $30,181
Dishwasher duties include cleaning dishes and maintaining kitchen hygiene. They work in a fast-paced kitchen environment. Positions are available at establishments like the Family Table Restaurant.
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