Position
City
Salary
If someone seeks a job as a Line Cook in Nacogdoches, TX, they can expect an average yearly salary of about $25,357. This amount represents the middle of the salary range. Some Line Cooks earn less, and some earn more.
A Line Cook's salary in Nacogdoches, TX can vary based on experience and skill. Less experienced cooks might earn on the lower side of the range, while more skilled cooks can earn more. The most common salaries fall between $23,518 and $26,573 a year. These figures show the majority of Line Cooks in the area earn within this range. It's important to remember that these figures are averages. Individual salaries can differ based on the restaurant, hours worked, and other factors.

Tyler, TX
Average Salary: $27,211
In Tyler, culinary professionals find a bustling market with various dining options. Working in this city offers a chance to cook in a dynamic environment with establishments like The Lucky Rooster and Crafted Wood Fired Oven Pizzeria. Opportunities to grow and innovate are plentiful here.
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Palestine, TX
Average Salary: $27,002
Palestine provides a close-knit community for cooks eager to make their mark. Here, you can work in family-owned restaurants and cafes, gaining valuable experience. Popular spots include The Cottage and 216 North, where teamwork and creativity are key.
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Longview, TX
Average Salary: $26,228
In Longview, cooks enjoy a mix of traditional and modern culinary trends. Working in this city means you'll have the chance to experiment with new recipes in a variety of settings. Local favorites such as Bluebonnet Cafe and The Blue Rooster offer a welcoming environment.
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Lufkin, TX
Average Salary: $25,882
Lufkin offers a charming atmosphere for culinary work. Cooks here can expect to be part of a tight-knit community, working in establishments like The Mad Hatter and The Parlor. The laid-back environment allows for both professional growth and personal connections.
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Nacogdoches, TX
Average Salary: $25,348
In Nacogdoches, the historic charm provides a unique backdrop for cooking. This city has a variety of dining options, from casual cafes to upscale restaurants. Working at places like The Purple Onion or The Back Porch offers a chance to connect with the local culture.
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Athens, TX
Average Salary: $25,299
Athens offers a vibrant food scene, perfect for aspiring cooks. The city's diverse dining options, including The Blue Corn Café and The Old Grocery, provide opportunities to hone your skills in a dynamic setting.
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Marshall, TX
Average Salary: $24,928
Marshall's community-focused environment makes it a great place for cooks. Working here means being part of a close-knit culinary team, preparing dishes in local favorites like The Old Stage and The Marshall Grill.
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Henderson, TX
Average Salary: $21,960
Henderson offers a mix of serene and vibrant dining experiences. Cooks here can enjoy working in a relaxed setting while still being part of a thriving food scene. Local spots such as The Blue Door Café and The Brick offer excellent opportunities.
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Gilmer, TX
Average Salary: $21,839
Gilmer provides a smaller community feel with a variety of dining options. Cooks here can enjoy a slower pace while still being part of the local food culture. Working in places like The Big Bend Café and The Village Inn offers a welcoming environment.
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Whitehouse, TX
Average Salary: $21,087
In Whitehouse, cooks can find a supportive community with a variety of dining choices. Working here offers a chance to be part of a friendly kitchen team in places like The Whitehouse Café and The Little Red Schoolhouse.
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IHOP
Average Salary: $24,145
IHOP offers Line Cook jobs in Nacogdoches, TX. At IHOP, Line Cooks prepare many dishes. They work in a fast-paced kitchen. This role needs strong teamwork skills. IHOP has locations across the country.
Buffalo Wild Wings
Average Salary: $24,000
Buffalo Wild Wings hires Line Cooks in Nacogdoches, TX. Here, Line Cooks are part of a dynamic team. They cook food quickly and with high quality. Buffalo Wild Wings is a popular sports bar with many locations.

Sous Chef
Average Salary: $54,000
A Sous Chef oversees kitchen operations. They assist the head chef in menu planning and preparation. Sous Chefs lead line cooks and ensure smooth kitchen workflow.
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Restaurant Manager
Average Salary: $48,550
A Restaurant Manager handles day-to-day operations. They supervise staff and ensure customer satisfaction. Managers work closely with chefs to maintain service quality.
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Dietary Cook
Average Salary: $26,588
Dietary Cooks prepare meals for specific dietary needs. They work in healthcare or senior living facilities. Cooks must follow strict nutrition guidelines to meet patient requirements.
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Dishwasher
Average Salary: $24,411
Dishwasher cleans dishes, utensils, and kitchen tools. They work in a fast-paced environment. Dishwashers ensure the kitchen stays clean and efficient for cooks.
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Baker
Average Salary: $23,110
Bakers create bread, pastries, and desserts. They follow recipes and measure ingredients accurately. Bakers often work in bakeries or restaurants to meet daily demands.
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Sandwich Artist
Average Salary: $20,719
Sandwich Artists prepare custom sandwiches. They work in fast food or casual dining restaurants. Artists need to be fast and precise to meet customer orders.
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