How much does a Line Cook make in Napa, CA?
Being a Line Cook in Napa, CA offers a rewarding career with competitive pay. Line Cooks in this scenic region earn an average yearly salary of $44,483. This figure reflects the steady demand for culinary talent in Napa's vibrant food scene.
Job seekers can expect salaries to range from around $36,000 to over $55,000 per year. Many factors affect salary, such as experience, specific kitchen, and the time of year. Summer months often see higher demand, which can lead to better pay opportunities. With the right skills and dedication, Line Cooks in Napa can enjoy a fulfilling and financially rewarding career.
What are the highest paying cities for a Line Cook near Napa, CA?

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Sonoma, CA
Average Salary: $45,862
Working as a cook in Sonoma offers vibrant energy with a focus on farm-to-table dining. With notable restaurants like The Westin's The Bistro, cooks get to work with fresh, local ingredients. This location combines a rich culinary tradition with a welcoming community.
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Yountville, CA
Average Salary: $45,171
In Yountville, culinary excellence is key. The city is home to world-class establishments like Thomas Keller's French Laundry. Cooks enjoy a prestigious environment with a strong emphasis on quality and detail. This is a great place for those who love to perfect their craft.
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Novato, CA
Average Salary: $45,094
Novato's culinary scene is diverse and dynamic. With places such as the Old Mill, cooks can experience a variety of cuisines. The community supports local businesses, offering a friendly and engaging work atmosphere.
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Healdsburg, CA
Average Salary: $44,561
Healdsburg boasts a charming and laid-back vibe. Restaurants like Wine Country Vineyards highlight fresh, local flavors. It's an ideal spot for cooks who appreciate a relaxed environment with a focus on quality food.
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Rohnert Park, CA
Average Salary: $44,146
Rohnert Park provides a modern culinary setting with a focus on innovation. At places like The Redwoods, cooks can experiment with new techniques and flavors. The city’s growing food scene offers plenty of opportunities for culinary growth.
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Santa Rosa, CA
Average Salary: $43,541
Santa Rosa offers a bustling food scene with a mix of traditional and modern restaurants. Working at establishments like The Palms provides exposure to diverse cuisines. The city's vibrant community makes for an enjoyable work experience.
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Calistoga, CA
Average Salary: $42,943
Calistoga’s culinary scene is centered around luxury and quality. Restaurants like Auberge du Soleil offer a sophisticated dining experience. Cooks here enjoy working in an elegant and upscale environment.
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Tiburon, CA
Average Salary: $42,200
Tiburon’s culinary scene is fresh and innovative. With waterfront dining at places like Madfish, cooks enjoy a unique dining experience. The scenic views add a special touch to the work environment.
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Benicia, CA
Average Salary: $41,756
Benicia offers a charming, small-town feel with a growing food scene. Cooks at places like The Benicia Public Market can enjoy a mix of local and creative dishes. The community atmosphere is friendly and supportive.
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Petaluma, CA
Average Salary: $41,366
Petaluma’s food scene is vibrant and community-driven. Restaurants such as The Red Barn focus on local, sustainable ingredients. It’s a great place for cooks who want to be part of a tight-knit culinary community.
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What are the best paying companies for a Line Cook in Napa, CA?

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Andaz
Average Salary: $47,125
Andaz in Napa, CA, is known for its fine dining and excellent service. Line Cooks work in a fast-paced environment preparing gourmet meals. This location adds a touch of luxury to culinary work.
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Brix
Average Salary: $46,500
At Brix, Line Cooks create fresh, delicious dishes in an upscale setting. They focus on quality ingredients and presentation. This restaurant offers a vibrant dining experience in Napa.
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LightHouse for the Blind and Visually Impaired
Average Salary: $45,750
Working as a Line Cook at LightHouse for the Blind and Visually Impaired in Napa combines culinary skills with a mission. Cooks prepare meals in a supportive environment, contributing to a noble cause.
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Marriott International
Average Salary: $44,970
Marriott International provides a range of dining experiences. Line Cooks here prepare meals for guests, ensuring high standards of quality and service. This company offers opportunities in Napa with a focus on hospitality.
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Hyatt
Average Salary: $44,000
At Hyatt, Line Cooks work in a dynamic kitchen to serve guests delicious meals. Hyatt emphasizes guest satisfaction, making this a great place for culinary talent in Napa.
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Aegis Living
Average Salary: $42,667
Aegis Living offers a unique culinary experience. Line Cooks here prepare meals for residents in a senior living community. It’s a rewarding role that combines cooking with care.
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Culinary Institute of America
Average Salary: $41,100
The Culinary Institute of America in Napa provides an educational environment for Line Cooks. They prepare meals as part of their training program, offering a hands-on learning experience.
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Sweetie Pies Bakery
Average Salary: $36,500
Sweetie Pies Bakery offers a cozy atmosphere where Line Cooks prepare delicious baked goods and pastries. This family-owned bakery is known for its sweet treats in Napa.
What are the best paying Line Cook related jobs in Napa, CA?

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Restaurant Manager
Average Salary: $73,879
These positions manage daily restaurant operations. They oversee staff, handle customer service, and ensure smooth food service. Working with a team in Napa, CA, they maintain quality and efficiency.
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Sous Chef
Average Salary: $73,268
The sous chef assists the head chef. They oversee daily kitchen operations. This job requires strong culinary skills and leadership. In Napa, CA, they work in top-rated restaurants.
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Culinary Specialist
Average Salary: $59,400
This role focuses on creating unique dishes. Culinary specialists experiment with flavors and techniques. They often work in Napa's fine dining establishments, making dining a memorable experience.
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Culinary Arts Instructor
Average Salary: $57,000
Instructors teach cooking skills to students. They develop lesson plans and supervise practical work. In Napa, CA, they often work in culinary schools, sharing their expertise with future chefs.
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Pastry Cook
Average Salary: $45,100
Pastry cooks specialize in desserts. They create cakes, pastries, and other sweet treats. In Napa, CA, they work in restaurants and bakeries, delighting customers with delicious baked goods.
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Baker
Average Salary: $43,389
Bakers prepare bread, cakes, and pastries. They follow recipes and ensure quality. In Napa, CA, bakers work in local bakeries and cafes, providing fresh baked products.
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Sandwich Artist
Average Salary: $42,000
These professionals create delicious sandwiches. They customize orders to meet customer preferences. In Napa, CA, sandwich artists work in popular delis, ensuring every sandwich is tasty and fresh.
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Cook, Cashier, Food Prep
Average Salary: $41,950
This role combines cooking, cashier duties, and food preparation. It requires multitasking skills. In Napa, CA, these workers support restaurant operations, ensuring smooth service and quality food.
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Dietary Cook
Average Salary: $40,000
Dietary cooks prepare meals based on specific dietary needs. They ensure meals are healthy and meet nutritional guidelines. In Napa, CA, they often work in hospitals and care facilities, catering to patients' needs.
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Dishwasher
Average Salary: $37,797
Dishwasher cleans and maintains kitchen equipment. They ensure a clean and safe working environment. In Napa, CA, dishwashers work in busy restaurants, supporting kitchen staff.
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