Line Cook Salary in Neenah, WI

In Neenah, WI, a Line Cook can expect to earn an average yearly salary of around $34,587. This figure provides a good starting point for job seekers considering this role. Many Line Cooks in the area find this salary to be a fair reflection of their skills and responsibilities.

The salary range for Line Cooks in Neenah varies. Most earn between $32,000 and $42,000 annually. This range shows that there are opportunities for growth and advancement. Factors such as experience, the type of restaurant, and specific skills can influence earnings. For example, those with more experience or specialized skills may earn towards the higher end of the range. This variety allows for potential salary increases as one gains more experience and expertise in the field.

1. Muskego, WI
   Average Salary: $38,920
   In Muskego, working in a kitchen means being part of a tight-knit community. Local restaurants value teamwork and skill. Companies like Muskego Family Restaurant offer a chance to grow and learn from experienced chefs.
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2. Little Chute, WI
   Average Salary: $37,857
   Little Chute offers a welcoming environment for cooks. The area's family-owned eateries provide a chance to connect with the community. Places like Little Chute Diner value hard work and dedication.
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3. Kaukauna, WI
   Average Salary: $35,667
   In Kaukauna, kitchen work is fast-paced and rewarding. The city's diverse dining scene offers many opportunities. Restaurants like Kaukauna Kitchen focus on quality and teamwork.
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4. Brookfield, WI
   Average Salary: $34,376
   Brookfield's kitchens are known for their vibrant atmosphere. The city's restaurants value creativity and efficiency. Working at Brookfield Bistro allows cooks to develop their skills in a dynamic environment.
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5. Sheboygan, WI
   Average Salary: $33,846
   Sheboygan offers a unique culinary experience. The city's restaurants emphasize fresh ingredients and community. Cooks at Sheboygan Seafood House enjoy a supportive work environment.
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6. Appleton, WI
   Average Salary: $33,737
   Appleton's kitchens are bustling and dynamic. The city's diverse dining scene offers many opportunities. Working at Appleton Café allows cooks to grow and learn from experienced chefs.
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7. Green Bay, WI
   Average Salary: $33,138
   In Green Bay, kitchen work is both challenging and rewarding. The city's restaurants value hard work and teamwork. Cooks at Green Bay Grill enjoy a supportive work environment.
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8. Plover, WI
   Average Salary: $33,087
   Plover offers a welcoming environment for cooks. The city's family-owned eateries provide a chance to connect with the community. Restaurants like Plover Pub value hard work and dedication.
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9. De Pere, WI
   Average Salary: $32,515
   De Pere's kitchens are known for their friendly atmosphere. The city's restaurants value creativity and teamwork. Working at De Pere Diner allows cooks to develop their skills in a dynamic environment.
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10. Menasha, WI
    Average Salary: $31,526
    In Menasha, kitchen work is both fast-paced and rewarding. The city's diverse dining scene offers many opportunities. Cooks at Menasha Café enjoy a supportive work environment.
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1. Shaner Hotel Group
   Average Salary: $35,033
   Shaner Hotel Group offers Line Cook positions with competitive pay. They operate several hotels in Neenah, WI, providing a range of dining experiences. Line Cooks work in a fast-paced environment, preparing meals for guests. The company values teamwork and culinary skills.
   

   
   

2. Eurest
   Average Salary: $33,667
   Eurest provides Line Cook jobs with a focus on quality and service. They manage dining services in various locations in Neenah, WI. Line Cooks at Eurest prepare and cook meals to high standards. The company offers opportunities for growth and professional development.
   

   
   

3. Qdoba
   Average Salary: $32,000
   Qdoba offers Line Cook positions with a vibrant and energetic work environment. They have multiple locations in Neenah, WI, where Line Cooks prepare fresh and delicious meals. Qdoba emphasizes teamwork and customer satisfaction. The company provides training and career advancement opportunities.
   

1. Restaurant Manager
   Average Salary: $47,337
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role works closely with kitchen staff to keep everything running well.
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2. Sous Chef
   Average Salary: $45,376
   A sous chef helps the head chef with kitchen duties. They train cooks and ensure food quality. This role requires strong leadership and culinary skills.
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3. Dishwasher
   Average Salary: $30,010
   A dishwasher cleans dishes and kitchen tools. They work in a fast-paced environment. This job is essential for keeping the kitchen clean and efficient.
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4. Baker
   Average Salary: $29,000
   A baker prepares bread, pastries, and other baked goods. They follow recipes and ensure quality. This role is crucial for providing fresh, delicious food to customers.
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5. Sandwich Artist
   Average Salary: $26,996
   A sandwich artist creates custom sandwiches. They work quickly to meet orders. This job requires attention to detail and customer service skills.
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