Position
City
Salary
A Line Cook in Neptune City, NJ, earns a competitive salary. The average yearly salary sits around $39,508. This figure places the role attractively within the local job market. Those entering the profession can expect to see a steady income that meets daily living expenses.
The salary range for Line Cooks in Neptune City shows a fair spread. The lowest-paid cooks earn about $31,770, while the highest earners can make up to $46,000 per year. Most positions fall between $36,945 and $42,119. This range provides a good outlook for individuals looking to advance in their culinary careers. Various factors, such as experience and restaurant type, can influence earnings.

Keyport, NJ
Average Salary: $43,605
In Keyport, cooking is a key role in family-owned eateries and local restaurants. Work alongside skilled chefs to prepare delicious meals for guests. Expect a busy environment with a chance to learn from seasoned pros.
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Red Bank, NJ
Average Salary: $40,626
Red Bank offers a vibrant culinary scene with many local favorites. Here, you'll work in busy restaurants, handling high demand with efficiency. Opportunities to grow in well-known spots like The Red Bank Regime are plentiful.
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Point Pleasant Beach, NJ
Average Salary: $40,259
At Point Pleasant Beach, seasonal diners and local eateries thrive. Cooking here means adapting to busy summer crowds and serving fresh seafood. Enjoy a lively atmosphere with the chance to work in popular beachside spots.
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Bradley Beach, NJ
Average Salary: $39,857
Bradley Beach has a mix of cozy diners and elegant restaurants. Working here, you'll support a team that values quick service and quality dishes. It's a great place to gain experience in a lively coastal town.
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Lincroft, NJ
Average Salary: $39,200
Lincroft offers a variety of dining options, from casual cafes to fine dining. As a cook here, you’ll prepare meals that cater to diverse tastes. Opportunities to learn from established chefs in this growing area are plentiful.
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Colts Neck, NJ
Average Salary: $38,992
In Colts Neck, the focus is on quality and consistency in dining experiences. You'll work in a more relaxed setting with an emphasis on fresh ingredients. There are chances to develop skills in a community that appreciates fine dining.
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Long Branch, NJ
Average Salary: $38,964
Long Branch has a dynamic food scene with many well-known establishments. Here, you'll handle fast-paced cooking and customer service. Working in this area means learning from experienced professionals in a bustling environment.
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Sea Girt, NJ
Average Salary: $38,455
Sea Girt provides a charming setting with a focus on fresh, local ingredients. Cooking here means creating meals that delight beachgoers. Opportunities to work in quaint eateries and learn from local chefs are abundant.
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Tinton Falls, NJ
Average Salary: $38,205
In Tinton Falls, the food scene is rich with diverse dining options. You’ll work in a variety of settings, from casual to upscale. Learning from skilled chefs in this vibrant community offers great growth potential.
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Belmar, NJ
Average Salary: $37,430
Belmar is known for its vibrant beach atmosphere and lively restaurants. Here, you'll support a dynamic kitchen environment, preparing meals for both locals and tourists. Opportunities to work in popular beachside eateries abound.
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Brick House
Average Salary: $40,333
Brick House offers exciting opportunities for Line Cooks. They focus on fresh, local ingredients and provide a welcoming environment. This company operates in Neptune City, NJ, and other select locations.
Brick House Tavern & Tap
Average Salary: $38,667
At Brick House Tavern & Tap, Line Cooks work in a lively setting. They prepare a variety of dishes using quality ingredients. This company serves customers in Neptune City, NJ, and other areas, providing a dynamic work environment.

Sous Chef
Average Salary: $67,250
A Sous Chef helps manage the kitchen team and ensures smooth operations. They work closely with the head chef to prepare meals and oversee kitchen staff. Local restaurants like Neptune City Grill look for experienced Sous Chefs.
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Restaurant Manager
Average Salary: $44,995
A Restaurant Manager oversees the daily operations of a restaurant. They manage staff, handle customer service, and ensure everything runs smoothly. Many restaurants, such as Bay Street Café, hire managers with kitchen experience.
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Sandwich Artist
Average Salary: $31,893
A Sandwich Artist creates delicious sandwiches to serve customers. They work in fast-food or sandwich shops. Companies like Subway in Neptune City need skilled Sandwich Artists who understand meal preparation.
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Dishwasher
Average Salary: $30,716
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment, ensuring everything is ready for the next service. Roles are available at places like The Fish House for detail-oriented candidates.
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Cook, Cashier, Food Prep
Average Salary: $30,380
These roles involve preparing food, serving customers, and handling transactions. Cooks prepare meals, cashiers manage payments, and food prep workers handle ingredients. Local eateries like Neptune Diner often hire people for these positions.
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