How much does a Line Cook make in New Albany, IN?
Line cooks in New Albany, Indiana, earn a yearly salary that can vary. On average, these professionals make around $31,545 annually. This range can go from as low as $28,000 to as high as $34,000. This variance depends on experience, the restaurant's type, and specific skills.
Consider these points if you're eyeing a line cook position in New Albany. Many line cooks begin at the lower end of the salary scale. With more experience and skills, salaries tend to rise. Experience in fine dining can lead to higher pay. Certifications and specialized skills can also boost earning potential.
What are the highest paying cities for a Line Cook near New Albany, IN?

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Radcliff, KY
Average Salary: $35,512
In Radcliff, you can find a range of dining options, from casual cafes to upscale restaurants. Working here means joining a tight-knit community of culinary professionals. Companies like Chick-fil-A and local diners provide excellent training and opportunities for growth.
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Prospect, KY
Average Salary: $34,647
Prospect offers a mix of family-owned eateries and trendy bistros. Working as a cook here means you’ll be part of a welcoming community. With businesses like Applebee's and local favorites, there’s plenty of room to develop your skills and advance in your career.
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Louisville, KY
Average Salary: $33,814
Louisville is a vibrant city with a booming food scene. Here, cooks have the chance to work in some of the best restaurants in the region. Companies like KFC and independent eateries offer exciting opportunities to hone your craft and gain experience.
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Shepherdsville, KY
Average Salary: $33,000
Shepherdsville is a charming city with a variety of dining options. Working as a cook here allows you to be part of a close community. Whether you’re at a local café or a restaurant, you’ll find plenty of opportunities to learn and grow.
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Sellersburg, IN
Average Salary: $32,143
In Sellersburg, you can find a range of restaurants that value skilled cooks. Working here means joining a community that appreciates quality food. Companies like Cracker Barrel and local favorites offer a supportive environment to develop your culinary talents.
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Bardstown, KY
Average Salary: $31,766
Bardstown has a rich culinary history and a variety of dining establishments. Working as a cook here means being part of a community that values great food. With places like Thomas' Restaurant and other local gems, you’ll have many opportunities to learn and grow.
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Clarksville, IN
Average Salary: $30,510
Clarksville offers a mix of casual diners and upscale restaurants. Working as a cook here means being part of a supportive culinary community. Businesses like Denny's and local favorites provide a great environment to develop your skills and advance your career.
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Jeffersonville, IN
Average Salary: $28,706
Jeffersonville’s diverse dining scene offers many opportunities for cooks. Working here means you’ll be part of a community that values good food. With companies like IHOP and local favorites, you’ll find plenty of chances to learn and grow in your culinary career.
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What are the best paying companies for a Line Cook in New Albany, IN?

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Agave & Rye
Average Salary: $32,000
Agave & Rye in New Albany offers Line Cook positions with competitive pay. They serve delicious meals in a lively atmosphere. This restaurant operates at various locations in New Albany, providing many opportunities for Line Cooks to thrive. They value teamwork and a fast-paced kitchen environment.
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Cluckers
Average Salary: $28,000
Cluckers in New Albany is known for its warm and inviting dining experience. They offer Line Cook jobs with a chance to work in a friendly environment. Cluckers has multiple locations in New Albany, giving employees flexibility in their work schedule. The company emphasizes skill development and teamwork in their kitchen.
What are the best paying Line Cook related jobs in New Albany, IN?

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Culinary Arts Instructor
Average Salary: $53,250
An instructor teaches cooking skills to students. They prepare lessons and demonstrations. This job demands a passion for teaching and culinary arts. It’s a great fit for someone who loves sharing their cooking knowledge.
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Restaurant Manager
Average Salary: $49,490
A manager oversees restaurant operations. They handle staff, schedules, and customer service. This role is ideal for those who enjoy leadership and team coordination. Managers ensure everything runs smoothly, from service to food quality.
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Sous Chef
Average Salary: $48,383
A sous chef helps the head chef manage the kitchen. They oversee prep work and manage staff. This position suits those who enjoy a hands-on role and have strong organizational skills. It offers a chance to contribute significantly to kitchen efficiency.
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Baker
Average Salary: $42,000
A baker creates breads, pastries, and desserts. They work in commercial kitchens and follow recipes. This job is perfect for those who love creativity in cooking. Bakers need attention to detail to ensure quality and consistency.
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Dietary Cook
Average Salary: $33,950
A dietary cook prepares meals for special dietary needs. They work in healthcare facilities and schools. This role requires understanding nutrition and food preparation. It’s ideal for those who want to support health through food.
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Dishwasher
Average Salary: $25,833
A dishwasher cleans dishes and kitchen tools. They work in restaurants and catering services. This position is entry-level but important for kitchen cleanliness. It suits those who enjoy a steady pace and teamwork.
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Sandwich Artist
Average Salary: $23,952
A sandwich artist prepares sandwiches in fast-food restaurants. They follow recipes and ensure quality. This job is great for those who enjoy fast-paced environments. It’s a good entry point into the food service industry.
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