Line Cook Salary in New Brunswick, NJ

Newark, NJ
Average Salary: $42,448
In Newark, culinary talent thrives as chefs prepare delicious dishes. Popular chains like the Prudential Center and the New Jersey Performing Arts Center often need skilled cooks. Opportunities range from fast-paced cafes to elegant restaurants.
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Somerset, NJ
Average Salary: $39,652
Somerset offers a mix of quaint diners and upscale eateries. Working here means you’ll find stable shifts and a chance to create dishes that appeal to a diverse crowd. Restaurants like The Cheesecake Factory and local favorites provide a dynamic environment.
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Metuchen, NJ
Average Salary: $38,821
Metuchen's culinary scene blends tradition with modern flair. Cooks here enjoy a mix of daily tasks and creative projects. With places like The Village Inn, you’ll find both consistency and innovation in your daily work.
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Old Bridge, NJ
Average Salary: $37,636
Old Bridge boasts a vibrant food culture with both family-owned spots and chain restaurants. Cooks here can expect steady work and the chance to master a variety of recipes. Local favorites and well-known brands create a rich culinary landscape.
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Bridgewater, NJ
Average Salary: $37,616
Bridgewater’s diverse dining options offer cooks a chance to learn and grow. From casual eateries to fine dining, the work environment is fast-paced and engaging. Companies like P.F. Chang’s provide a dynamic culinary experience.
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Edison, NJ
Average Salary: $37,485
Edison is home to a bustling food scene with both local and chain restaurants. Cooks enjoy a mix of traditional and contemporary dishes. Working here offers opportunities to connect with a diverse clientele and develop a broad skill set.
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Piscataway, NJ
Average Salary: $37,142
Piscataway offers a lively dining environment with many restaurants and cafes. Cooks here work in a busy setting, preparing meals that meet high standards. With its proximity to Rutgers University, the area sees a steady influx of patrons.
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Dunellen, NJ
Average Salary: $36,630
Dunellen’s small-town charm brings a close-knit community feel to its kitchens. Cooks here work in cozy, friendly settings where they can build strong relationships with regular customers. Local spots offer a welcoming and supportive work atmosphere.
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Woodbridge, NJ
Average Salary: $36,375
In Woodbridge, culinary professionals find a mix of traditional and modern dining experiences. The area’s diverse population offers cooks a chance to explore different cuisines. Working here means engaging with a vibrant and varied food scene.
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East Brunswick, NJ
Average Salary: $36,372
East Brunswick’s culinary scene features a blend of casual and upscale dining options. Cooks here enjoy a dynamic work environment where they can develop new skills and explore innovative recipes. Local favorites and well-known chains provide a well-rounded experience.
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Eurest
Average Salary: $43,333
Eurest offers Line Cook positions across multiple locations in New Brunswick, NJ. This company focuses on providing food service solutions for businesses and events. Line Cooks at Eurest prepare a wide range of dishes and work in fast-paced environments. They value teamwork and culinary skills. Positions are available at their dining facilities at local businesses and event venues.

Soba New Jersey
Average Salary: $38,667
Soba New Jersey is a popular restaurant known for its fresh sushi and Asian cuisine. Line Cooks work in their main kitchen located in New Brunswick, NJ. This company emphasizes high-quality ingredients and offers a vibrant dining atmosphere. Line Cooks will prepare sushi, noodles, and other dishes. The work environment is dynamic and fast-paced. Employees enjoy a supportive team atmosphere and the chance to learn new culinary techniques.

Private Chef
Average Salary: $90,000
Private chefs work closely with clients to create customized meals and menus. They often work in luxury homes and must be skilled in a variety of cuisines. Companies like Top Chefs Private Dining offer excellent opportunities for those looking to refine their culinary skills.
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Restaurant Manager
Average Salary: $73,750
Restaurant managers oversee daily operations. They ensure smooth service and manage staff. With experience, they can advance to executive positions. Restaurants like The Black Restaurant Group provide growth opportunities for aspiring managers.
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Sous Chef
Average Salary: $56,940
Sous chefs assist the head chef with kitchen operations. They manage staff and help plan menus. They must have strong leadership skills. At establishments like Village Pub & Brewery, sous chefs gain valuable experience and grow their career.
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Culinary Specialist
Average Salary: $43,000
Culinary specialists focus on creating and testing recipes. They often work in research and development. Companies like Kraft Heinz offer roles that blend creativity with scientific research. This position is perfect for those passionate about innovation in food.
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Baker
Average Salary: $40,695
Bakers prepare pastries, bread, and other baked goods. They follow recipes and ensure quality. Bakeries such as Cobble Hill Bakery in New Brunswick offer vibrant environments to craft delicious treats. Attention to detail is key in this role.
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Cook, Cashier, Food Prep
Average Salary: $40,200
Cooks, cashiers, and food prep staff handle various tasks in the kitchen. They prepare ingredients and manage orders. Working in busy spots like The Black Restaurant Group, these roles provide hands-on experience. They support the kitchen and customer service, ensuring smooth operations.
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Dietary Cook
Average Salary: $35,200
Dietary cooks prepare meals for specific dietary needs. They ensure meals are nutritious and tasty. In healthcare facilities like Robert Wood Johnson University Hospital, they play a crucial role in patient care. This position values attention to dietary restrictions and health.
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Dishwasher
Average Salary: $32,830
Dishwashers clean dishes and kitchen tools. They ensure a clean workspace. Working in restaurants like Village Pub & Brewery, they support kitchen efficiency. This entry-level role is a good starting point for those entering the food service industry.
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