Line Cook Salary in New Hartford, NY

Amsterdam, NY
Average Salary: $39,800
Amsterdam, NY, offers a vibrant food scene with opportunities in bustling restaurants. One can find positions in places like The Wooden Nickel and other local spots. The city's charm adds to the dining experience, making it a great place to build a culinary career.
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Syracuse, NY
Average Salary: $37,336
In Syracuse, NY, working as a cook means being part of a dynamic culinary environment. The city is home to several popular dining spots like The Market at Harbor Bank. Job seekers can find a variety of positions and plenty of room to grow their skills.
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Marcy, NY
Average Salary: $37,250
Marcy, NY, has a tight-knit community with several well-loved eateries. A cook here can work in places that value fresh, local ingredients. The slower pace allows for a focus on quality and detail in every dish prepared.
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Utica, NY
Average Salary: $36,625
Utica, NY, offers a mix of traditional and modern dining experiences. Cooks in this city work in establishments like The Palace Theatre. The area's diverse culinary landscape provides a range of opportunities to explore different cuisines.
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Herkimer, NY
Average Salary: $36,140
In Herkimer, NY, the food scene is growing, and cooks play a crucial role. The area has several charming restaurants where they can apply their skills. Being part of a smaller community means more interaction and personal growth in the kitchen.
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Clinton, NY
Average Salary: $36,127
Clinton, NY, provides a great setting for cooks looking to join a supportive work environment. Places like The Mad Hatter Pub offer opportunities to shine. The city’s friendly atmosphere makes it a pleasant place to work and live.
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Rome, NY
Average Salary: $35,422
Rome, NY, features a variety of dining options that cater to different tastes. Cooks here can find jobs in places such as O'Malley's on the Erie Canal. The historic setting adds a unique charm to the dining experience.
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Yorkville, NY
Average Salary: $34,000
Yorkville, NY, has a small-town feel with a variety of dining choices. Cooks in this area work in cozy settings like The Red Lion Inn. The close community ties allow for a strong bond among restaurant staff and patrons alike.
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Whitesboro, NY
Average Salary: $33,600
Whitesboro, NY, offers a quiet setting with several family-owned restaurants. Cooks here have the chance to work in places like The Whitesboro Inn. The relaxed environment is perfect for those who enjoy a steady pace.
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PiNZ
Average Salary: $39,875
PiNZ offers exciting opportunities for Line Cooks in New Hartford, NY. This company is known for its vibrant atmosphere and commitment to providing delicious pizzas and pasta. PiNZ operates several locations in the area, including the popular downtown spot and the busy suburban location.

Ninety Nine Restaurant & Pub
Average Salary: $35,750
Ninety Nine Restaurant & Pub has been a staple in New Hartford, NY for many years. Line Cooks here enjoy a friendly work environment and the chance to create a variety of dishes. The company runs multiple locations throughout the region, from the bustling city center to the quieter suburban areas.

Restaurant Manager
Average Salary: $60,812
A restaurant manager oversees the daily operations of the establishment. This includes supervising kitchen staff and ensuring that food is prepared and served on time. They work closely with chefs and kitchen staff to maintain high standards in a bustling environment.
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Sous Chef
Average Salary: $47,750
A sous chef assists the head chef in managing kitchen activities. They help to coordinate meal preparation and oversee line cooks. This role demands strong culinary skills and the ability to manage a fast-paced kitchen setting efficiently.
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Cook Supervisor
Average Salary: $41,000
A cook supervisor ensures that kitchen staff follow food safety guidelines and maintain cleanliness. They coordinate kitchen duties and provide support to cooks. This position requires good organizational skills and a keen eye for detail.
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Culinary Arts Instructor
Average Salary: $40,800
A culinary arts instructor teaches students about cooking and food preparation. They prepare lesson plans and provide hands-on training. This role often takes place in culinary schools or community colleges, focusing on developing students' cooking skills.
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Baker
Average Salary: $34,194
A baker prepares a variety of baked goods. They measure ingredients, mix, and bake cakes, bread, and pastries. This role requires attention to detail and a passion for creating delicious baked items that meet customers' needs.
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Dishwasher
Average Salary: $33,056
A dishwasher cleans dishes and kitchen equipment. They ensure that all items are sanitized and ready for the next use. This role is essential for maintaining a clean and safe kitchen environment.
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Pastry Cook
Average Salary: $33,000
A pastry cook specializes in preparing desserts and baked goods. They create cakes, cookies, and pastries. This position demands creativity and precision, ensuring that each dessert looks and tastes amazing.
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Sandwich Artist
Average Salary: $30,778
A sandwich artist crafts a variety of sandwiches. They prepare ingredients and assemble items to meet customer orders. This role involves attention to detail and a passion for creating delicious and visually appealing sandwiches.
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