Line Cook Salary in Newberg, OR

Dundee, OR
Average Salary: $41,786
In Dundee, those in the culinary field will find a close-knit community atmosphere. Many local restaurants rely on skilled cooks to keep their kitchens running smoothly. A mix of casual diners and trendy eateries offers plenty of opportunities for growth.
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Tigard, OR
Average Salary: $41,619
Tigard boasts a diverse food scene with many family-owned establishments and modern restaurants. Line cooks here benefit from a variety of culinary styles and get to work in vibrant environments. Some notable places include local cafes and farm-to-table restaurants.
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Hillsboro, OR
Average Salary: $41,468
Hillsboro has a dynamic food culture, with many restaurants focusing on fresh, local ingredients. Line cooks enjoy working in a community that values quality and creativity. Opportunities to learn from experienced chefs are abundant here.
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Portland, OR
Average Salary: $41,047
Portland’s culinary scene is bustling and innovative. Line cooks will thrive in a city known for its diverse food offerings. With numerous trendy restaurants and food trucks, there's a constant demand for skilled kitchen staff to handle fast-paced environments.
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Lake Oswego, OR
Average Salary: $40,691
In Lake Oswego, cooks find a blend of elegance and casual dining. The city's upscale restaurants provide a refined setting to showcase culinary skills. Line cooks here often work in settings that emphasize quality and customer service.
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West Linn, OR
Average Salary: $40,111
West Linn’s food culture values fresh, locally-sourced ingredients. Line cooks here enjoy working in kitchens that focus on quality and presentation. Many local restaurants provide a welcoming environment to develop and grow professionally.
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Tualatin, OR
Average Salary: $38,448
Tualatin offers a mix of traditional and modern dining options. Line cooks will find a supportive community where they can hone their craft. Many local spots emphasize family-style cooking, providing a warm kitchen atmosphere.
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Sherwood, OR
Average Salary: $38,126
Sherwood’s culinary scene features a variety of casual and family-friendly restaurants. Line cooks here enjoy a laid-back environment where they can develop their skills. Many local businesses focus on comfort food and community dining.
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Beaverton, OR
Average Salary: $37,843
Beaverton’s dining scene is vibrant, with many diverse restaurants and cafes. Line cooks benefit from a dynamic work environment that encourages creativity and teamwork. The city offers numerous opportunities to advance in the culinary field.
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Gresham, OR
Average Salary: $37,816
Gresham has a growing food scene with many casual and fine dining options. Line cooks will find a range of environments to work in, from cozy cafes to upscale restaurants. The city’s diverse culinary offerings provide plenty of learning opportunities.
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The Allison Inn & Spa
Average Salary: $46,500
The Allison Inn & Spa, a luxury hotel in Newberg, offers a high-paying Line Cook position. The Line Cook here enjoys a modern kitchen, working alongside seasoned chefs to create gourmet dishes. The hotel features elegant dining areas and multiple locations across the city.

Black Bear Diner
Average Salary: $40,000
Black Bear Diner, a well-known establishment in Newberg, provides a steady Line Cook role. Line Cooks here work in a busy kitchen, preparing classic American dishes. The Diner has multiple locations, providing a chance to gain experience in different settings.

Bon Appétit
Average Salary: $35,357
Bon Appétit, a catering company in Newberg, offers a Line Cook position with competitive pay. Here, Line Cooks assist in preparing meals for events and corporate functions. The company operates in various venues throughout the city, providing diverse cooking experiences.

Restaurant Manager
Average Salary: $67,950
A restaurant manager oversees the day-to-day operations. They ensure the kitchen runs smoothly and efficiently. They also manage staff and maintain customer satisfaction.
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Sous Chef
Average Salary: $53,772
The sous chef helps the head chef with menu planning and food preparation. They train kitchen staff and ensure food quality. In Newberg, this role often involves working with local ingredients.
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Pastry Cook
Average Salary: $43,000
Pastry cooks specialize in making desserts and baked goods. They create a variety of pastries, cakes, and breads. In local bakeries, this position often involves custom orders and special events.
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Baker
Average Salary: $41,121
Bakers prepare a range of baked items. They mix ingredients and operate ovens to bake bread, pastries, and other goods. Bakeries in Newberg may focus on artisanal and organic products.
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Cook Supervisor
Average Salary: $40,250
Cook supervisors manage kitchen staff and daily food preparation. They ensure recipes are followed and the kitchen is clean. This role is essential for maintaining a smooth workflow in busy kitchens.
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Dishwasher
Average Salary: $33,474
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure everything is ready for the next service. This role is a vital part of keeping the kitchen running smoothly.
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Sandwich Artist
Average Salary: $31,349
Sandwich artists prepare sandwiches and other quick meals. They customize orders to meet customer preferences. In Newberg, this role often involves using fresh, local ingredients.
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